Rebirth in the apocalypse: You can mess it up, I will open the book directly

When she was in a good mood, Qin Miao was not so cold-hearted in rejecting people. Instead, her words were mixed with soft nails, which made people feel aggrieved and helpless.

The man said nothing and was so embarrassed that he almost stuffed his head into his trouser pocket.

Qin Miao also said nothing, stood up from the chair and walked towards Zhang Huofeng.

Zheng Tingting and Chen Xiaozheng were cleaning the pig's internal organs very seriously, and Zhang Huofeng had already divided the meat.

A burst of fragrance wafted over. It was Li Meimei who added chopped onions, ginger, garlic and minced meat into the pot and sauteed until fragrant. The sound of sizzling was inexplicably pleasant to the ear.

After the minced meat changed color, she poured a large bucket of hot water into the pot, then cut the tofu Qin Miao gave her into small pieces and poured it in. After the water boils, let the tofu cubes tumble in the pot for a minute, then add the pig blood cubes you just prepared.

Salt and MSG enhance the flavor, cooking wine removes the fishy smell, and a small amount of sugar adds freshness. The hot steam overflows and the smell floats far away, especially in a community where the smell of rice has not been seen for a long time.

The residents had their windows open, and now they stuck their heads out to look down.

Since there were more residents to distribute, more water was added, and the pig blood and tofu soup finally filled two half-meter-high stainless steel commercial insulation barrels.

Li Meimei didn't rest for a moment, and quickly took over the cleaned offal, and began to cook fried pork heart with leeks, cold shredded pork belly, stir-fried pig ears, liver and kidneys, and braised pig lungs and pig brains together.

The last step is the spicy stir-fried pork intestines, mainly because Chen Xiao has washed the pork intestines many times, so it is slower.

In the other pot, pork, cabbage and potatoes are always stewed.

By 6:30 in the evening, the sun was setting and the sky was getting dark, and everyone finally finished their work.

"Dinner!!!"

Zhang Huofeng roared with great enthusiasm, and the residents who were lying on the windows looking at the scene like sculptures suddenly came to life, and they rushed out holding their own rice bowls.

After smelling the aroma all afternoon, they were all greedy and their eyes would turn green if they didn't eat.

Due to a series of operations such as clearing out zombies and exchanging supplies, Qin Miao and others found that the number of survivors in the entire community was more than ten times that of other communities in the outside world.

There are currently more than 900 survivors in the community. Excluding those who have not participated in growing vegetables, those who do not plan to leave the community, and those who were abandoned due to bad character, there are approximately 350 people left after screening.

More than 80 of them are residents of Building where Qin Miao lives. After all, Building was the first building to implement swapping and growing vegetables, so the survival rate is quite high.

Normally, it would be okay to let the people under my command go to connect with each other, but now all these people came out in a swarm, and the shed was completely surrounded.

Fortunately, Qin Miao had already made preparations, including a large stew stall under the shed, 6 stalls with pig offal, five vegetables and one soup, as well as a steamed bun stall and a pig skin jelly stall.

A total of 20 people guarded 9 stalls, and the residents were divided into 9 teams to queue up and receive the items one by one.

After this division, there were dozens of people in each team, and the progress was rapid. Residents can queue up for whichever dish they prefer, so they have a high degree of freedom.

Everyone was very excited. This was much happier than staying at home and waiting for the people in the previous building to collect their gifts before going to collect them. Otherwise, the people behind would always feel that all the good things had been taken away by the people in front.

There was soup, meat and bones, and everyone was basically full, so Qin Miao only took out a hundred steamed buns, and residents with big appetites could each receive half.

Strictly speaking, the bones and pig skin jelly that Qin Miao distributed to the residents before were not considered meat dishes. How could the pieces of meat today be as real?

Many people got the food and squatted there to eat. Each person had a fixed amount of vegetables and meat, and there was enough soup so there was no limit. After everyone finished eating, they served soup and drank, finally feeling full.

At eight o'clock in the evening, the residents expressed their loyalty with gratitude. Qin Miao shook hands with the residents one by one. Then they went home with satisfaction, and everyone at the supply station also began to put away their pots and pans.

When Li Meimei cooked each dish, she would serve it separately. After being busy all afternoon, everyone was just waiting for a full meal in the evening.

Qin Miao stretched her arms and looked around, and saw Chu Xuanxuan, who had been eating non-stop, touching his chin and squatting aside thoughtfully.

She put her hand on Chu Xuanxuan's shoulder and asked doubtfully: "What are you thinking about? So serious."

Chu Xuanxuan seemed to organize his words: "I was thinking, do you think... can my 'treatment' be used on pigs?"

"Huh?" Qin Miao was puzzled.

Chu Xuanxuan blinked and analyzed carefully: "'Treatment' can't grow bones or repair broken limbs now, but it can speed up the healing of flesh and blood. So if we cut off a piece of pork, release some pig blood, and then treat the pig Carry out "treatment"..."

The more she talked about it, the more feasible it seemed to her: "We only need to let the pig recuperate for two or three days, and it will be as if it was not injured. It can continue to cut meat and bleed. In this way, won't we have endless pork?"

After saying this, Chu Xuanxuan waited quietly for Qin Miao to express her opinion.

Seeing that Qin Miao didn't respond, Chu Xuanxuan poked her arm: "Miaomiao, do you think my method is reliable?"

"Uh......"

Qin Miao was speechless.

I don’t know how to put it, although the truth is this, but...

"Not very humane."

"Ah?" Chu Xuanxuan was stunned: "What do you mean?"

"Killing, not cruelty." Qin Miao said concisely: "Although this method is feasible, it is too cruel. To a certain extent, what is the difference from the bile harvesting from live bears that has been rumored a few years ago?"

Seeing that Chu Xuanxuan looked confused, Qin Miao continued: "This has nothing to do with kindness or the Holy Mother. Human beings stand at the top of the food chain. Most of the time, they can decide the life and death of animals at will, especially farmed animals. This is true."

She looked into Chu Xuanxuan's eyes and said in a serious tone: "But killing them and abusing them are two different things."

Death row prisoners are also executed by firing squad, giving them a pleasant death at least.

Even in ancient times when class concepts were more important, criminals were executed by beheading or cutting in half. Only the most heinous criminals would be quartered or even tortured.

Although there is no need to substitute human emotions for animals, the reason why people are called humans is ultimately "human nature".

Qin Miao didn't want Chu Xuanxuan to be numb.

Just like those who abuse cats and dogs in modern society, after gradually developing, they will not only be satisfied with killing cats and dogs, but also seek higher levels of stimulation by attacking humans. Such examples are common.

The manifestations of human nature are empathy and compassion, which will be gradually worn away in this kind of thing.

If you are accustomed to treating livestock this way under the subtle influence, maybe one day in the future, you will feel that it is okay to treat humans this way.