"We've reunited after a long absence, you little bitch, are you still so cold and aloof?"

"You've spoiled it, it wasn't always like this before.

Before, if you gave it a little color, it would wag its tail at you, but now it actually dares to look at me with a cold face. "

"Gouwazi, I'm so sad!"

The king swung his tail and rolled his eyes at the man. His eyes were full of contempt, as if to say, "Don't say you know me when you're walking on the road. I'm really fucking embarrassed. I don't know you." you."

"Okay, okay, I can see that you have forgotten your old love when you have a new love.

Gouwazi, how can you be so cruel? "Xiao Chongyang pretended to be very sad and lonely.

Seeing the king ignoring him, he didn't look for trouble.

"Sister, if you want to know other things about my little brother, I don't know much about it either.

Although I have been with him for three years, he has basically been a familiar stranger to me during these three years. "

"I feel like a bit of a fool. After following him for three years, I don't even know his name."

Su Yan returned a look that said, "You know it too."

"Stop killing people and killing people, sister." She covered her chest.

"Okay, stop being such a dramatic person, I really think it's funny. Ask me instead.

I only met him once today, and you are still trying to get some information about him from me.

No one who hears this can say anything to you, you are mentally ill. "Taunt the other party directly.

Su Yan was unceremonious.

"Are you sure you will follow us from now on. You don't need to be his companion?

After all, if he were alone, he wouldn't even have anyone to listen to. "It's a bit pitiful.

"Let's put it this way, I feel a little sorry for him.

But I don’t want to eat barbecue anymore. It’s hard for me to go to the toilet now.

I feel like a savage, eating barbecue every day! "Xiao Chong shook his head crazily.

Just follow, it doesn't matter.

Su Yan drove to the hut, which was a hut on the edge of a cliff.

“My God, there are still people living here.

Oh my god, this is on the edge of the cliff. If the strong wind comes accidentally, it will push this house down. "

Xiao Chong got out of the car and walked on the cliff path. Water still dripped from the cliff from time to time.

Let's just say. This is really a blind box demolition.

Su Yan thought about it a lot, but she didn't expect that what she came to this time was actually a small wooden house on the edge of the cliff.

"Hey, sister, how did you find this strange place?

Have you been here before?I actually knew there was a hut here. "

"Don't talk so much. Be careful and I'll kick you down. Believe it or not."

"Ah, don't be like this, sister, you are so sassy, ​​I fell in love with you right away."

are you crazy!

Su Yan had a headache and felt that the next days would not be boring.

Entering the wooden house, it was very empty and a little damp.

"No one has lived in it for a long time." Ye Shuang looked at the furnishings of the house and saw a layer of dust falling.

After a brief tidying up, Ye Shuang was ready to make lunch.

In the current living environment, of course, spicy food must be used to treat colds.

Sichuan pickles must be arranged.

Not only do you eat, but you also activate the fire in your body to resist the humid air.

The carrots, beans, cabbage, and cauliflower I dug in the small yard were all made into kimchi, and a lot of Sichuan peppercorns and chili peppers were added to the jar.

It has been sealed and stored for several days, and now it has marinated in flavor.

It tastes sour and spicy, crisp and delicious.

Keke's carrots are big and round, like a rich version of cherries. After soaking, the entire soaking water in the jar turns red. Just looking at it is very appetizing.

The kimchi has been opened for four to five days, which is the period when the taste and flavor are at its best. At this time, all the vegetables are soaked in flavor, which is crisp, sour and spicy, and not greasy at all.

"Xiao Yan, there are also fresh pork belly. This kimchi is most suitable for stir-frying pork belly. It can also be used to make Korean bibimbap."

"Pork belly, yes. Is ten kilograms enough?"

"Enough, enough! Why do you need so much? Stir-fried meat with kimchi is actually just to add some meat flavor. The last thing to eat is kimchi."

"You go out and play, don't stay indoors."

"Sister Su!!!"

Fu Zhiyao's excited voice sounded outside, "What's wrong?"

"Brother Xiao Chong came back from hunting down a lot of pigeons!"

"Pigeon?!"

Looking over, he saw Xiao Chong carrying a series of pigeons in his hands, each weighing three to four kilograms.

"so much?"

"Are you surprised? Are you surprised? Just now I was curious and walked along the stone wall to take a look. There was an open space above, where some older pigeons lived.

I didn’t care about that much. I hadn’t eaten pigeon soup for a long time, so I just shot a bunch of pigeons back.

Sister, can you arrange pigeon stew?I miss stew so much. "

"Ask Sister Ye Shuang, this pigeon is really not in my diet."

"What a fresh pigeon, where did you catch it?"

"On the stone wall, Sister Shuang, can you arrange pigeon soup?

I want to arrange a portion of both salty and sweet ones! "

"Okay, I'll ask Xiaoyan if he has any wolfberry, red dates or the like. If it's salty, just make mushroom soup."

"You went too?"

"No, the rock wall is too steep. I'm a little afraid of heights and I don't dare to go up.

Brother and Brother Xiaochong went up there and said that there were quite a lot of Ganoderma lucidum and pigeons on it. "Fu Zhiyao is afraid of heights and is a little frightened when he looks up.

"Then you go watch the TV series. I'll go up and watch."

The stone walls were smooth and dripping with water, making it difficult to climb with bare hands.

Su Yan went up with the help of a rope. It was indeed a flat land. Different from the bare cliff, it was full of flowers and a crooked neck tree.

Fu Xingzhi squatted there, scratching something with a knife.

"Fu Xingzhi."

"Why are you coming up? Didn't I ask Zhiyao to tell you not to come up? It's not safe."

"I came up to take a look. Is there any Ganoderma lucidum?"

"Well, there are quite a few. There are Ganoderma lucidum under one tree. The largest one must be hundreds of years old and is as big as a child's umbrella."

"So big?" Su Yan raised her eyebrows and saw a giant Ganoderma lucidum.

There are large and small Ganoderma lucidum growing all around.

It is not difficult to see that the Ganoderma lucidum growing around it are all small Ganoderma lucidum multiplied from the larger Ganoderma lucidum.

Consider it future generations.

"I thought the house on the edge of the cliff didn't have any good things. The good thing about love is here."

"anything else."

"Ok?"

"When I came up just now, I saw a lot of dendrobium growing on the cliff."

"Dendrobium officinale? Do you know any medicinal materials?"

"Know a little bit about it."

……

“After dinner, let’s try rock climbing later.

There are a lot of Dendrobium candidum growing on the stone wall. Now that we have encountered them, we cannot miss them in vain. "

"Wild?" Ye Shuang reacted subconsciously.

"Look at what I'm asking this question. It grows on the cliffs in these barren mountains and wild ridges. It is definitely wild and cannot be artificially cultivated." Ye Shuang patted his mouth.

"Hahaha, it's okay, Sister Shuang, if you feel unwell later, don't go.

The three of us can go there. I feel that although the stone wall here is smooth, there are still many places to focus on, so it is not very dangerous. "

Ye Shuang didn't try to be brave and didn't want to cause trouble for them.

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