Master Fu falls in love with the lost little wife

Fu Nuoqin nodded and said, "Okay, I will never run away again."

Mu Yuxin patted Fu Nuoqin's little head and praised: "Noqin is so obedient. Mommy bought you a doll. Let's go play in the house."

Fu Nuoqin clapped her hands happily and said, "Okay, I have a doll to play with. I'm so happy."

Mu Yuxin picked up Fu Nuoqin and came to the house.

Mu Yuxin handed the doll she bought to Fu Nuoqin, and Fu Nuoqin started playing with it happily.

Everyone had a simple meal at noon. After Mu Yuxin got up from her nap, she started preparing dinner for the evening.

All the servants at home are on vacation and will not come back until the seventh day of the Lunar New Year.

So Mu Yuxin can only cook dinner.

Originally, Fu's mother and Lu Wenxin wanted to help Mu Yuxin, but Mu Yuxin refused to agree to anything.

The two people were pushed directly out of the kitchen.

Put a knife on the tomatoes, blanch them in boiling water, remove the skin and cut them into large pieces.

Cut the beef brisket into large pieces. After cutting, put it into a pot, add onion, ginger, and cooking wine to cook until the foam becomes foamy, then drain it into cold water twice.

Add onion and ginger to the pot, add the onion, and fry until it turns slightly yellow, then add cinnamon, bay leaves, star anise, and Sichuan peppercorns, add the beef brisket, and stir-fry until it turns yellow, add half of the tomatoes, pour in water, and add some Light soy sauce, cover and simmer for fifty minutes.

Mu Yuxin cleaned the sea bass. The internal organs and other organs were processed by the fish seller. She only needed to clean them. Then she put a knife on the sea bass, added onions and ginger, and mixed it with cooking wine.

Then blanch the vegetables you like for a minute, take them out, fry the onions, put them on a grilled fish plate, then put the fish into the pot, Mu Yuxin first puts the blanched vegetables Put it on top of the onions and fry the fish until one side is golden brown, then turn it over and fry the other side until it is golden brown again, then place it on the grilled fish plate.

Put oil in the pot, add onion, ginger and garlic, stir-fry until fragrant, add spicy hot pot base ingredients, stir-fry red oil, add water, light soy sauce, sugar, salt and MSG.

After boiling the pot, cook for another three minutes, then pour it into the grilled fish plate. Add oil to the pot again, add dried chili peppers, and green and red pepper segments, stir-fry slightly, and pour it into the grilled fish plate again.

Remove the shrimp lines from the prawns, cut the potatoes into thick strips, and cut some lotus root slices and parsley.

Coat the prawns with corn starch, and coat the potato strips with corn starch. Heat the oil to 50% and add potato strips and lotus root slices. Fry until both sides are golden and take them out. Add the prawns and fry again until both sides are golden and take them out. .

Leave some base oil in the pot, pour in dried chili peppers and spicy pot sauce, stir-fry the red oil, add prawns, potato strips and lotus root slices, then add celery and some salt, stir-fry evenly It’s out of the pot.

Then tear the smoked chicken bought in advance and put it on a plate.

Pour oil into the pot, add the ribs, fry until both sides are golden brown, pour in the braised sauce, cover and simmer for 40 minutes.

At this time, the beef brisket is almost simmered. Pour in the remaining tomatoes, add a few grains of rock sugar, salt, and some pepper, and simmer for another ten minutes.

The ribs are almost done simmering now, add salt and turn up the heat to reduce the juice.

Then simply stir-fry four vegetarian dishes, and ten dishes are ready.

Fu's mother and Lu Wenxin helped bring the dishes to the table, and everyone sat together and started eating.

Fu Nuoqin sat on the children's chair next to Mu Yuxin, pointed at the beef on the table and said, "Routou."

Mu Yuxin took Fu Nuoqin's small bowl, put two pieces of beef and some tomatoes, and Fu Nuoqin started eating by herself.