Reborn in the Age of Ancient Behemoths

Chapter 52 Tomato and Egg Soup

When Bai Xuan heard this, he used a spatula to shovel a piece of meat, then handed the spatula to Bai Lan and said: Second sister, you will know after you taste it.

Bai Lan looked at the pieces of meat in the spatula and then at Bai Xuan. Bai Lan picked up the pieces of meat in the spatula with her hands and slowly put them into her mouth to eat.

As soon as the piece of meat was put into her mouth, Bai Lan felt a burning pain in her mouth, like it was on fire. Bai Lan hesitated for a while, but still ate the meat slices into his stomach. Bai Xuan saw Bai Lan's whole face turn red.

Spicy tears were shed. Bai Xuan didn't care about the dishes still in the pot and quickly ran to the corner where mangoes, bananas, durians and jackfruits were placed.

Holding a banana and a mango, he quickly ran back to the stone pot.

After Bai Xuan placed the mango on the big stone next to the stone pot, Bai Xuan immediately peeled off the peel of the banana in his hand.

Bai Xuan handed it to Bai Lan who was drinking water and said: Second sister, eat a banana!

It's not that spicy after eating it.

After hearing this, Bai Lan put down the jade bowl filled with cold boiled water, took the banana handed over by Bai Xuan, and Bai Lan quickly ate it.

After Bai Lan took the banana, Bai Xuan picked up the spatula and quickly stir-fried the chili-fried meat in the pot to avoid burning it.

While Bai Xuan stir-fried, he thought to himself that it was a stone pot, not an iron pot, otherwise the food in the pot would have been burnt when there was still such a big fire under the pot.

After Bai Xuan stir-fried it for a few times, he looked up at Bai Lan, whose face was not so red, and asked: Second sister, do you still think it's spicy?

Want to eat another mango? Do you want to make it spicy?

After Bai Xuan finished speaking, he put down the spatula, took the mango on the big stone and handed it to Bai Lan.

After Bai Lan took the mango, she looked at Bai Xuan and said: It's not spicy anymore.

Bai Xuan heard this and said: It's better if it's not spicy.

After Bai Xuan finished speaking, he picked up the spatula and started to put the fried pork with chili pepper in the stone pot into another clean, empty jade bowl.

After Bai Xuan put all the fried pork with chili peppers in the stone pot into the jade bowl, Bai Xuan placed the jade bowl on the big stone.

I took a wooden spoon and scooped a spoonful of water into the large stone basin filled with clean water. I was about to pour the water in the wooden spoon into the stone pot to wash the pot.

Bai Xuan heard his second sister say: Little sister, don't pour the water yet.

When Bai Xuan heard this, he stopped pouring water into the stone pot and placed the wooden water spoon, which had not yet been filled with water and the water was still in it, a little further away from the stone pot.

Bai Xuan looked at his second sister and asked: Second sister, what's the matter?

When Bai Lan heard this, she didn't answer immediately. Instead, she picked up the bowl of fried meat that Bai Xuan had just served for her and poured it into the stone pot.

Upon seeing this, Bai Xuan turned around and placed the wooden water spoon in his hand on the big stone. He turned back and looked at Bai Lan and asked: Second sister, what are you doing?

Hearing this, Bai Lan looked at Bai Xuan and said: Little sister, first put some chili pepper in my bowl of fried meat, and then pour water to wash the pot.

Bai Xuan: Second sister, do you want to put some chili pepper?

Bai Lan nodded when he heard this, and then said: Little sister, the fried pork with chili peppers you gave me just now is spicy, but I think it tastes better than the fried pork without chili peppers.

Bai Xuan heard this and said: Second sister, looking at what you did just now, you shouldn't be able to eat chili peppers. Let me put some chili peppers for you!

After Bai Xuan finished speaking, he picked up the stone bowl with chili shreds and poured some into the stone pot.

After Bai Lan looked at the chili shreds that Bai Xuan poured into the stone pot, Bai Lan looked at Bai Xuan and said: Little sister, pour some more chili peppers, it's too little.

Bai Xuan didn't listen to Bai Lan when he heard this. After Bai Xuan placed the stone bowl with chili shreds on the big stone, Bai Xuan used a spatula to stir-fry the chili fried meat in the stone pot.

While saying: Second sister, you have never eaten spicy food before, and you can't eat too much spicy food. You'd better eat less spicy food today, otherwise you will have a stomachache after eating it later.

Bai Lan heard this and said: Okay! Little sister.

As soon as Bai Lan finished speaking, Bai Xuan took the spatula in one hand and the jade bowl that contained the fried meat in the other hand, and began to fill the stone pot with the fried pork with chili pepper.

A minute later, Bai Xuan handed the jade bowl filled with chili fried meat to Bai Lan. Bai Xuan picked up the wooden spoon filled with water and poured water into the stone pot.

A few minutes later, Bai Xuan used a spatula to scoop out half a spoonful of oil into the clay pot filled with oil, and placed it in the stone pot that had just been washed three times and the remaining water in the pot had dried up.

After the oil in the pot melted, Bai Xuan picked up the stone bowl containing the stirred egg liquid and poured the egg liquid into the stone pot. After pouring all the egg liquid in the stone bowl into the stone pot.

After Bai Xuan placed the stone bowl on the big stone aside, Bai Xuan chatted with Bai Lan while waiting for the egg liquid to take shape.

Not long after, Bai Xuan saw that the egg liquid in the pot had formed and bulged. Bai Xuan picked up the spatula and turned the formed egg liquid over.

Then he continued to chat with Bai Lan. After chatting for a while, Bai Xuan saw that the other side of the egg cake (egg liquid) was almost fried.

Bai Xuan used a spatula to cut the whole egg cake into small pieces, and then Bai Xuan picked up the stone basin with tomato slices.

Pour tomato slices into the stone pot. After pouring, Bai Xuan placed the stone basin on the big stone. Bai Xuan picked up the spatula and stir-fried the golden egg cake and tomato slices in the stone pot evenly.

Bai Xuan put down the spatula and picked up a basin of clean water. Bai Xuan poured it directly into the stone pot. After pouring the basin of water, Bai Xuan placed the stone basin on the big stone.

Bai Xuan picked up the wooden lid and put it on the stone pot with egg cakes, tomato slices and water.

Bai Xuan walked to a stone pot nearby and opened the lid to see if the dried mushroom stew was done. As soon as the lid was lifted, the rich aroma of meat and mushrooms came to his face.

When Bai Xuan saw that the water for the stew had been boiled away, he put the lid of the pot aside, picked up the spatula and stir-fried it for a few times. Then Bai Xuan added an appropriate amount of salt and some chopped chili peppers.

After stir-frying a few more times with a spatula, Bai Xuan picked up one of the clean empty jade bowls and began to serve the dried mushroom stew. This time, Bai Xuan did not take out Bai Lan's portion before adding the peppers.

Because Bai Xuan didn't put many chili peppers in the dried mushroom stew, Bai Lan could also eat it. After Bai Xuan filled two bowls and added a pot of dried mushroom stew.

Bai Xuan poured a wooden ladle of water into the stone pot that had no dried mushroom stew in it to prevent the remaining fire under the pot from burning it.

Then Bai Xuan asked Bai Lan to bring two bowls and a pot of dried mushroom stew to the stone table in sequence, while Bai Xuan himself went to see if the tomato and egg soup in the other stone pot was boiled.

Bai Xuan opened the wooden pot lid and saw that the tomato and egg soup in the pot was already boiling. Seeing this, Bai Xuan put the wooden pot lid aside.

After pouring an appropriate amount of salt into the stone pot, Bai Xuan picked up the spatula and stirred it. Then Bai Xuan used the spatula to pour a little soup into a clean, empty jade bowl.

Then Bai Xuan put down the spatula, picked up the jade bowl with the soup, and began to taste whether the soup was salty or light.

After Bai Xuan took a sip of the soup, he felt that it was salty enough, so Bai Xuan started to serve the soup with a spatula.

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