From Siheyuan to Hong Kong Island Tycoon

Wang Tianfeng plans to cook eight dishes today: sweet and sour carp, fish-flavored shredded pork, Dongpo pork elbow, boiled chicken, lotus pond stir-fry, and braised prawns. I made two more desserts for the two of them. Yi Zhonghai's family is almost done with the work. In order to prevent the three Jia family members from serving dinner in advance, Auntie specially prepared to serve the dishes together. If these dishes were served one by one, no one would be able to eat this dish today, and Jia Zhang would have to eat it all. Today, Shazhu made braised pork elbow, chicken stewed with potatoes, cabbage and lard residue, and three vegetarian dishes. As soon as the aunt put all the dishes on the table, she smelled the aroma coming from Wang Tianfeng's house. Everyone inhaled greedily, and finally the deaf old lady reacted and said: Huh, as soon as I smelled it, I knew it was not as delicious as the one made by my grandson Shazhu, and everyone agreed against their will. Silly Zhu understood that Wang Tianfeng's cooking skills were far superior to his own, and everyone was just trying to comfort him. Banggeng said in confusion: Why do I smell that fragrance better than the fragrance on the table? Qin Huairu blushed and said: "Children don't understand, please understand." She smiled awkwardly. Yi Zhonghai raised his glass and started speaking like a great man. Wang Tianfeng brought out the last dessert and said: Wife, Yuyu is ready for dinner. After speaking, he opened the Maotai wine on the table, poured a little for the two of them, and poured another glass for himself. cheers! wish you a happy new year! Lou Xiao'e and He Yuyu happily ate the vegetables, their mouths bulging like two little hamsters. Wang Tianfeng looked at the two of them happily and served them food. Lou Xiao'e said: I feel like I have gained weight since I married you, and you have to be responsible! He Yuyu also echoed: "That's right, I have to lose weight before school starts." Yi Zhonghai and Yi Zhonghai finally finished speaking. The three Jia family members had been impatient for a long time. Jia Zhang and Bang Gang took most of their elbows away in one go and said: Bang Gang, eat more. Meat. The deaf old lady and the aunt were livid when they saw this scene. When Yi Zhonghai saw that the deaf old lady was about to get angry, he immediately gave her a piece of chicken. When the deaf old lady saw the chicken in the bowl, she finally held back and did not speak. Jia Dongxu was not polite when he saw that his mother and son had taken action. He put the remaining third of the elbow into his bowl and started eating. The remaining people didn't get a bite of such a big elbow. Qin Huairu poured the remaining elbow soup into a bowl and fed it to Xiaodang. After the three members of the Jia family finished eating the elbows in several mouthfuls, they started to attack the chicken stewed with mushrooms. Banggeng was the first to put the chicken legs into his bowl. Jia Zhang also stood up and quickly put the chicken into his bowl with chopsticks. Jia Dongxu Because I couldn't stand up, I frantically ate the fried cabbage with lard residue in front of me. Yi Zhonghai and the others didn't eat even two pieces of meat. Silly Zhu was even more miserable because he didn't eat even one piece of meat. He was planning to have a drink with Yi Zhonghai, but the meat on the table was basically gone. Qin Huairu could only say awkwardly: "Master, our family has not eaten meat for too long, which made everyone laugh." The deaf old lady slapped the table angrily and said angrily: Xiuyun sent me home. Banggeng finished the meat and ate two big steamed buns. He couldn't believe that this was the amount of food a seven-year-old child could eat. After finishing eating, Mrs. Jia Zhang and her grandparents lay down on the kang. Mrs. Jia Zhang patted her belly comfortably. Qin Huairu is not as thick-skinned as she was later, and she is also full of shame. Seeing Sister Qin like this, Shazhu has nothing to say to chat with Qin Huairu. At Wang Tianfeng's house, He Yuyu said: "Brother, the food you cook is so delicious, but my sister-in-law and I can't eat anymore. We are really unwilling to accept it." Wang Tianfeng said: It's okay. Let's cook dumplings tonight and I'll show you my skills. If you two can't eat these leftovers, give them to the third uncle's family. His family is having a hard time, and they don't necessarily have anything good to eat during the Chinese New Year. He Yuyu left two desserts and folded two plates of the remaining dishes. Wang Tianfeng took the dishes to the third uncle Yan Bugui's house. After entering the house, the Yan family gulped when they saw that it was Wang Tianfeng with two plates of food in his hands. Sure enough, as Wang Tianfeng said, the Yan family cooked a fish, a plate of bacon, and a few vegetarian dishes today. Wang Tianfeng said: "Third Master, there are still a lot of leftovers here. If you don't dislike it, you can keep it." Yan Bugui said with a smile on his face: "I don't dislike it. Who would dislike such a good meal?" Just now, their family smelled the aroma of Wang Tianfeng's cooking, and they didn't expect to be able to eat it so soon. Wang Tianfeng handed the dishes to Yan Bugui and left. The Yan family and Yu Li both stared at the dishes on the table. There were elbow meat, shredded pork and even prawns. This Wang Tianfeng family's New Year's Eve dinner must be so good. Yan Bugui gave everyone a prawn. They looked at the two extra prawns on the plate. Yan Bugui took out the scissors and divided the two prawns into pieces, and said: Let's eat. This is the absolute fairness of the Yan family. The third aunt also said: Old man, please eat more elbows and this shredded pork. Yan Jiecheng said: Dad, you can take out the Maotai that Tianfeng gave me last time for his wedding. It’s just right to drink such a good dish. Yan Bugui said with a straight face: Brat, I still want to keep the Maotai. Isn't it the same with drinking Lotus White? Yan Jiecheng whispered: "How can it be the same? Your white wine is all water. You think I don't know." Yan Bugui: You brat, some of you are picky about what you drink. Wang Tianfeng braised the pig's trotters and made some red oil, then left the kitchen. Lou Xiao'e and Yu Yu had already cleaned up the dishes and started listening to the radio again. Wang Tianfeng took out a pair of playing cards and said: Teach you two how to play poker. After hearing this, the two of them became interested. He Yuyu said: Brother, where did you get the playing cards? They are so beautiful. They are better than those sold by our supply and marketing cooperative. It's so much prettier, I even wonder if you are the reincarnation of a god, how come you have everything. Wang Tianfeng smiled awkwardly and said: None of this is important, and then began to teach them how to play Landlord. After seeing that both of them understood, Wang Tianfeng said again: The one with the sticker lost. Lou Xiao'e and Lou Xiao'e couldn't wait for a long time and said: "Okay, okay, let's get started." As a result, after two hours of playing, Wang Tianfeng had two notes stuck on his face, while both of their faces were covered with stickers. Wang Tianfeng said: "If you don't play anymore, you two have no place to put it on your face." Lou Xiao'e angrily looked at Wang Tianfeng who was laughing and became jealous, pinching and biting Wang Tianfeng. He Yuyu also took action and said: "Scratch you, scratch you, let you bully us both." Different from the happy scene at Wang Tianfeng's house, Liu Guangfu and Liu Guangtian were given a big meal at the second uncle Liu Haizhong's house because they had eaten a few more bites of meat. At this time, the two of them hated Liu Haizhong, which also laid the foundation for Liu Haizhong's miserable life in his later years. He has always believed that only the eldest son in the family can make a difference, and only his eldest son Liu Guangqi can support him in his old age.