Siheyuan: Traveling through Cai Quanwu, pretending to be Uncle Shazhu

The arrival of Qin Huairu made everyone understand that it was getting late and everyone had to go to work the next day.

After having enough wine and food, it was time to end the show.

Five and a half of the seven bottles of wine were consumed, but the bottle of wine brought by the third uncle was not drunk. No one would bet on whether the bottle of wine was watered down.

At this time, everyone had a good drinking capacity, and everyone else was still very restrained. Only Xu Damao was beaten by Cai Quanwu, and because he was new to the wine shop, he couldn't drink enough. He drank a few more drinks and was a little drunk.

His face was as red as a monkey's butt, and he was shouting that he wanted to drink more.

Xu Fugui's face turned pale with anger, he said hello to everyone, and helped Xu Damao back home first.

Hearing the news of the end of the party, the aunt rushed over from home and helped clear the table.

I have to say that Qin Huairu is really good at things. When he saw the aunt clearing the table and handed the stick in her arms to Jia Dongxu, he quickly stepped forward to help.

After some pleasantries, the second uncle and the third uncle also took their things home.

The first uncle and Jia Dongxu had to wait for someone, so they sat on the stools and waited.

Cai Quanwu took out a cigarette, handed one to everyone, lit one himself, took a puff of the cigarette, blew out a smoke ring, and said to the aunt and Qin Huairu who were clearing the table:

"Auntie, and Dongxu's wife, take a look at what's left on the table. If you don't mind, share it."

There were not many dishes left on the table, only a few pieces of braised pork were left.

In this era, when you are a guest at someone's home, you cannot eat all the dishes, especially meat dishes such as fish and meat.

When building a house in a rural area, we hire a master chef to fry a plate of meat or cook a fish, which takes several days.

It's okay for the masters to smoke and drink, but if they catch fish and meat and eat them freely, it won't take long for their reputation to be ruined.

I don’t know why exactly, I just know it’s a rule.

Qin Huairu was overjoyed when he heard Cai Quanwu's words. In this era, any meat dish is regarded as meat. This braised pork is rich in oil and water. Who would dislike it? He hurriedly replied:

"Don't dislike it, don't dislike it."

"Uncle Zhuzi is taking care of us, and he also wants to say thank you."

Cai Quanwu thought to himself that he was worthy of being able to control the white lotus flowers of everyone in the courtyard later. His words were beautiful and made people feel comfortable listening to them.

Look at Silly Zhu next to him, sitting there with his face flushed, staring at Qin Huairu in a daze, thinking, he is so drunk and cowardly, his husband is still here, staring at his wife lustfully, I really don’t want to good.

So, he kicked Silly Pillar and educated him:

"Zhuzhu, listen to what your sister-in-law says, how you talk, just your mouth. If you leave it outside, someone will have your legs broken in three days."

After hearing Cai Quanwu praising himself, Qin Huairu immediately responded.

"Uncle Zhuzi is joking. I'm just a rural woman with no education. I can't speak. If I want to learn, I'll let Zhuzhu learn from you."

On the contrary, the first uncle agreed with Cai Quanwu's words and followed up to teach Qi Zhu.

"Zhuzi, what your uncle said is right. You are just bad at this mouth. You don't know how to handle it. You should learn from your uncle in the future."

At this time, Jia Dongxu was living well, and the uncle had not yet trained Shazhu as his own pensioner.

After all, He Daqing was not dead, he just went to Baocheng. No one could tell when he would come back. Baocheng was not too far from Sijiu City.

It’s too easy to lose your investment.

If Sha Zhu is trained as a pensioner now, with the shrewdness of the uncle, He Yueyue will not be left to starve after Sha Zhu, and He Yueyue will definitely be well won over.

As the old saying goes, make many friends and make few enemies.

He just didn’t want to train Sha Zhu as a nursing staff, so he didn’t pay much attention to the affairs of Sha Zhu’s family and turned a blind eye to everything.

You can't say I don't care. If you ask me for help, I will help you. If you don't ask me, I will pretend I didn't see you.

After clearing the table and washing the dishes, the first man, Jia Dongxu and his wife went home with the leftovers, dishes and chopsticks.

Seeing that everyone had gone home, Cai Quanwu was also preparing to go home. It was already getting late and it would take time to ride a bike. He said to the Silly Zhu brother and sister:

"Zhuzi, it's getting late. Uncle, go back first and come back tomorrow night."

Hearing Cai Quanwu say he wanted to leave, Shazhu felt nothing, but He Yuyu took Cai Quanwu's arm and refused to let him go.

Seeing his sister like this, Shazhu helplessly advised Cai Quanwu:

"Uncle, why don't you stay here tonight? It's a big bed, so you can sleep well."

Cai Quanwu glanced at the messy room, showing no mercy for Silly Zhu's criticism.

"It's just a doghouse like yours. You pay me for it, but I won't even stay there. There's a strange smell as soon as you walk in. If I hadn't smoked to cover up the smell, I would have vomited out my dinner."

"You are so sloppy and you still want to find a wife, but even if your partner comes to your door, you will run away."

"When you have to clean up the house later, but you really can't do it yourself, then spend one or two yuan a month and ask the aunt in the yard to clean it up for you."

After saying that, he ignored Silly Zhu, touched He Yuyu’s head and said:

"Uncle will come over to see you tomorrow night and bring you delicious food, okay?"

"Go to bed early, we have school tomorrow."

With Cai Quanwu's repeated assurance that he would definitely come tomorrow, He Yuyu let go of Cai Quanwu's arm.

After saying goodbye to Silly Zhu's brother and sister, Cai Quanwu walked out of the house and walked outside the courtyard.

After Cai Quanwu left, Shazhu comforted He Yuyu a few words and asked her to go back to the house to wash and sleep. He sat on the stool alone and thought about Cai Quanwu's suggestion just now.

……

Cai Quanwu braved the cold wind and rode his tricycle to the front door.

In about half an hour, I returned to the yard where I lived.

The yard was dark and quiet at night. Cai Quanwu parked the car and returned to his room.

After looking at the cold stove, Cai Quanwu had no intention of lighting a fire anymore. He closed the door, turned off the lights, and returned to the rental house with a thought.

In the rental house, Cai Quanwu opened a bottle of Feizhai Happy Water and drank it. After drinking the Happy Water, he took a shower and went to bed.

After drinking at night, I was blown by the wind again and felt a little dizzy.

The next day.

Cai Quanwu still had a headache when he woke up. After brushing his teeth and washing his face, he ate a bucket of braised beef noodles, which was soothing.

I took out an old hen from the refrigerator, cut half a kilogram of beef, and put it in a bag. I looked for snacks at home and found that many of them couldn't be taken out. The packaging was wrong. You can eat them secretly by yourself. Take them out. I'm afraid of mistakes, there are many things that don't exist in this era.

After thinking about it, I stuffed a few pieces of chocolate into my pocket, took out a bag of Shaqima, opened the large outer bag, and poured it into the bag.

Before traveling through time, I read an introduction to Shaqima. This thing existed in the Qing Dynasty. It is a traditional pastry of the Manchu people. If you wrap it in oil paper, it should not be a big problem. There are many old and young people in the Qing Dynasty now.

After picking up the things, I returned to my hut with a thought, thinking about moving to Shazhu's place when I wanted to, so that I wouldn't have to stay in this small house.

After taking out the things and hiding them, locking the door, Cai Quanwu rode out.

First, he walked around Zhengyangmen and pretended to attract two customers, earning more than a dime.

In the whole morning, Cai Quanwu pulled out a total of more than [-] cents.

After dinner, I rode to the supply and marketing cooperative to buy some pieces of oil paper and took them back to wrap things. Many things in the rental house had to be repackaged when I wanted to take them out.

In the afternoon, I went about my business as usual, parked my car on the edge of Zhengyangmen Street, and bragged with my peers.

When the clock tower chimed three o'clock, Cai Quanwu pedaled his tricycle and hurried home.

This time I didn’t push the car into the yard, but stopped at the gate of the yard.

I walked into the yard, said hello to the aunts and daughters-in-law in the yard, and then returned to the house.

After drinking some water, I took out the oil paper I bought, took out the hidden Shaqima, and unpacked it.

After unpacking the Shaqima, Cai Quanwu divided it into four parts, wrapped it in oil paper, and prepared to take one part at a time. Things are rare and valuable, and the days ahead will last long.

Cai Quanwu stuffed the packaging bag into the kang stove and lit the kang stove.

If the kang stove does not emit smoke every day, the neighbors will be surprised.

In this era, due to propaganda, people are particularly sensitive to enemy agents. If they find anything abnormal, they go to the neighborhood committee to report it.

The country also welcomes such reports. Not long after the founding of the People's Republic of China, I don't know how many spies Chang Kaishen left behind. Mobilizing the people and leaving the enemy agents with nowhere to hide is our best strategy.

Light the stove, wait for the fire to get strong, add some briquettes, and ignore it. Plastic bags can still easily catch fire.

However, the current briquettes are like black eggs, very strong and difficult to burn, and I don’t know if they can be burned.

When the climax of public-private partnership approaches next year, the country will vigorously promote briquettes, and things will be much better by then.

Briquettes are indeed convenient and practical. Once they are extinguished, you can just go to the neighbor's house next door to replace them. It is convenient and quick.