Quick travel to save a miserable life

Most nearby factories start working on the fifth day of the first lunar month, but Lin Hui's breakfast shop opens on the seventh day of the lunar month.

Who doesn’t cook something delicious during the Chinese New Year? Everyone’s stomach is full of food and water these days, and the appeal of outside food and meat will be much less.

Sure enough, in the first two days of opening, the business was not as good as before. Fortunately, Lin Hui had anticipated this situation, and prepared relatively few ingredients, and there were not many steamed buns and soup porridge left every day.

Lin Hui usually gave some of the remaining buns to Wu Sumei and asked her to take them back to eat. If there were more buns, she would take them back and put them in the space. Anyway, they wouldn't go bad if they were left there forever. As for the soup and porridge, she would just keep them. It can be poured out.

It was not until the fifteenth day of the first lunar month that the business of the breakfast shop returned to its previous prosperity, and Lin Hui and Wu Sumei also resumed their busy daily lives.

Since the Chinese New Year, Lin Hui has been looking for someone to help her. Not only does she require people to be diligent and clean, but it is best to be local and well-informed, so it is not easy to find someone.

It was not until the end of the first year that such a candidate was placed in front of Lin Hui.

This person was introduced by Sister Zhou from the family home. He was indeed a local from the western suburbs, but he was a bit older, already in his early forties.

The person introduced by Sister Zhou is called Liu Yuqin. Her husband died young. She worked in the fields to earn wages and raised her three sons. She also took good care of her mother-in-law, who was sick all year round. She was a very capable woman.

However, no matter how talented she is, she can't hide the fact that her family is poor. She still lives in a house that was built more than [-] years ago, and she has many sons, so ordinary people don't dare to marry their daughter into their family.

Therefore, her eldest son is already in his early twenties, and there has been no matchmaker. The next two sons are not young either. If it drags on, the three of them will be singles.

Liu Yuqin finally understood that if she just kept the few acres of land at home, her family would not be able to save money at all, and they would never be able to build a house. Their sons would not be able to marry their wives until the Year of the Monkey and the Horse.

Therefore, after her mother-in-law passed away at the end of last year, she took the initiative to persuade her sons to leave home and find a way out in the city to see if they could earn more money and build a house first so that they could find wives.

As for Liu Yuqin herself, she also followed her sons to the city, hoping to find a job that she could do at her age.

Because Liu Yuqin's husband's family and Mrs. Zhou's husband's family were cousins, when she came to the city, she also paid a visit to Mrs. Zhou's house. At this time, Mrs. Zhou thought about the need for people in Lin Hui's store. Introduced the person.

Liu Yuqin is five years younger than Lin Hui, and is forty-two this year. However, due to years of hard work, she is very tanned, and the skin on her hands and face is very rough. She looks like she is in her fifties.

Lin Hui didn't judge people by their appearance. She found out that Liu Yuqin knew how to make bread and steamed buns, so she asked her to come to the store to try it out for three days. If it worked, she would keep it. If it didn't work, she would pay for the three days and let her Find work elsewhere.

The time she told Liu Yuqin to arrive at the store was three in the morning, but when Lin Hui arrived at the store at two-thirty the next day, Liu Yuqin was already waiting at the door.

After opening the door and entering, Liu Yuqin took the initiative to ask Lin Hui what she could do. Lin Hui looked at her clean hands and face and her hair wrapped in a scarf. She was even more satisfied, so she assigned her to make dough. Lin Hui started to cook beef soup and eight-treasure porridge, and grind beans.

By the time Lin Hui was almost busy, Liu Yuqin had already prepared four pots of dough and placed them next to the stove to slowly ferment.

At this time, Wu Sumei also arrived, and Lin Hui asked them to wash and cut vegetables together, while she began to mince meat.

Next, they made the stuffing, then wrapped and steamed the buns. The three women worked hard. Finally, at half past five, everything was ready and they started to open the door for business.

The day after Liu Yuqin came to the store, Lin Hui completely recognized her and made her a regular employee of the store. Lin Hui offered her a salary of [-] yuan a month, which was slightly less than Wu Sumei's [-] yuan. some.

After adding more people to the store, Lin Hui began to think about how to fry fried buns. In fact, this is somewhat similar to fried dough sticks, but it is easier to make than fried dough sticks, saves time, and is more suitable for large-scale production.

After being fried, there are many ways to eat it. You can eat it as it is, or you can eat it with spicy soup or soy milk. It’s up to you.

Although the shape and size of the steamed buns are not particularly regular, after Lin Hui experimented, he controlled the size of the steamed buns to the size of a child's fist. Ten of them are almost a pound.

If you buy a lot, you can sell it by the catty, which is one yuan a catty. If you buy a little, you can sell it by the piece, which is a dime a piece.

Generally, a person is almost full after eating two or three steamed buns and a bowl of soup, and the cost of a breakfast is limited to [-] cents.

Ever since Zhu Weidong, the third child, found out that this breakfast shop was opened by his mother, he didn't know whether it was because he was embarrassed or something, so he didn't come to visit for a while. Later, after Liu Yuanyuan gave birth, he would come to the shop from time to time to buy food.

However, perhaps because of Liu Yuanyuan's instructions, he paid every time he came later. Even if Lin Hui refused, he insisted on putting down the money. In this case, Lin Hui would no longer refuse, but he would always give a few more. A steamed bun, basically half price.

Lin Hui knew that among the daughters-in-law, Liu Yuanyuan was the shrewdest, and her shrewdness was not exposed on weekdays, and she looked just ordinary.

But when it comes to interests and property, Liu Yuanyuan is especially able to see the essence and truth of the matter, and can quickly find a way to be more beneficial to herself.

Just like Lin Hui could clearly see her personality, she also had a rough idea of ​​Linhu IDE's temperament through these interactions with Lin Hui. When she asked her man to buy breakfast, she told her to be sure to give him Money, don't think it's your own business and just take advantage of it.

Because she knew very well that the business of this store was so good, her mother-in-law must have made a lot of money. She could eat and spend as much as she could after earning so much money, and in the end she had to divide it among her sons!

At this time, you must not lose the big because of the small things, and take a few buns for free, which will damage the husband's impression in the mother-in-law's mind, resulting in big losses when the property is distributed in the future.

Although Lin Hui could see through some of her schemes, she was too lazy to argue. She had seen the plot and had the memories of her original life. She didn't like any of these sons. She could still cope with them here and didn't fly away. However, It's just because of the original body's request and wish.

If Lin Hui had her own idea, after getting a start-up capital from selling steamed buns, she could go to other cities to make a living and stay away from these troubled children. It's only the early [-]s, and there are many ways to make a fortune as long as you dare to venture into it!