The storm of electronic fraud, the day I was deceived into northern Myanmar

In the center of the spacious box, a large round table occupies a dominant position.

The table was covered with an exquisite tablecloth, with a set of exquisite tea sets and several plates of exquisite snacks placed on it.

Light cast from the crystal chandeliers on the ceiling adds a gentle touch to the space.

At the table, Hu Laosan was sitting opposite a man.

Hu Laosan was wearing a crisp suit, with a smile and sharp eyes.

The man opposite him looked calm and collected. Wearing a dark casual suit, he has an extraordinary temperament and deep eyes, giving people an unfathomable feeling.

He was wearing a Patek Philippe watch on his hand, and holding a cigar that seemed to have just been lit.

The two sat there, although they didn't speak, there seemed to be a subtle atmosphere permeating the air.

"Third brother." I walked to the table and said hello with a smile.

Hu Laosan stood up with a smile and introduced: "This is Director Jay...this is Yang Lei."

I stretched out my hand: "Hello, Director Jay."

Zhou Chao smiled softly and shook my hand: "I've heard others mention you a long time ago. When I saw you today, it turned out that a hero emerges from a young age. You are younger than I thought."

"Chou deserves the award."

After sitting down, Zhou Chao asked Hu Laosan: "What are we drinking today?"

"Dr. Jay, what would you like to drink?"

"I'm almost tired of drinking foreign wine every day during this period. How about some white wine today?"

"no problem."

Hu Laosan waved to a horse boy standing at the door: "Go and get the Maotai in the car."

Ma Zai nodded and left the box.

"Do you always have wine in your car?" Zhou Chao asked with a smile.

"No, every time I come to Kuala Lumpur, I will bring some wine here just to have a few drinks with a close friend like Jay Chou."

"Third brother, you are really thoughtful. We have known each other for so many years, and you have done a great job in all aspects."

"Thanks to Brother Zhou for taking care of me."

The two of them were chatting one by one, and I couldn't get a word in.

But I don't care. Since Hu Laosan asked me to come over, he naturally has something to tell me. If he doesn't move, I won't move.

Soon Ma Zai came back and placed two bottles of Maotai on the table.

As soon as he put it down, Zhou Chao stared at one of the bottles on the table with bright eyes: "If I'm not mistaken, this should be the Sunflower brand Moutai, right?"

"Brother Zhou is indeed a person who knows wine." Hu Laosan tore off the wrapping paper of one of the bottles, held it in his hand and said, "This is my treasure."

Although I have never drank Moutai, I still know something about Moutai. Lao Chen also told me about it before.

In addition to the five-star Moutai and Feitian Moutai on the market today, the Moutai distillery produced during the WG period was called Sunflower Brand.

Sunflower brand Moutai is extremely rare that can be preserved to this day. It is said that there are only a few dozen bottles. Most of the bottles of Sunflower Moutai can be auctioned for hundreds of thousands of dollars.

"Third brother, I've never seen you bring out this wine before." Zhou Chao looked at me with a smile, "Could it be that today I'm taking advantage of Brother Yang?"

I smiled and said, "Dr. Jay, I guess it's because I took advantage of you and Third Brother."

Hu Laosan said with a smile: "I just got this bottle of wine some time ago. I just happened to take advantage of everyone here today to let Jay Chou and Brother Yang taste it together."

Zhou Chao smacked his lips and said, "Then we three brothers will never come home until we get drunk today!"

With that said, he asked Hu Laosan to open the wine.

I smiled softly and added: "Can't you drink this Sunflower Moutai directly?"

"How do you want to drink it?" Zhou Chao asked.

A look of surprise also flashed in Hu Laosan's eyes, but he quickly recovered: "Brother Yang is indeed a man who has seen the world. This wine cannot be drunk like this. We have to drink it..."

He smiled and picked up another bottle of new Moutai beside him: "Old Moutai that is more than 30 years old is not suitable for drinking directly. It must be blended with new wine. The ratio of old wine to new wine is generally one to five."

"This old Maotai is just different." Zhou Chao said with a smile, "This reminds me of a rumor that the chess great Nie Weiping had a bottle of Maotai that was more than 2001 years old. In order to celebrate qualifying for the National Football World Cup, it was He drank it and didn’t know whether it was real or fake. What has Moutai been like in the past seventy years?"

Hu Laosan said while mixing the wine: "No matter how old the wine is, it all depends on who drinks it."

Soon, he mixed three small pots of wine, placed the first pot in front of Zhou Chao, and then placed the second pot in front of me.

Although I don't know much about wine, the fragrance of Maotai is really exciting.

"Come on, let's have a drink first." Zhou Chao said, raising his glass.

After a glass of wine, I really had some unforgettable memories.

"In addition to drinking Moutai in large gulps, there is another trick." Hu Laosan said with a smile, "One smacks the lips, the second is the aftertaste, and the third is to release the aroma of the wine."

"Why didn't I know there was such a way?" Zhou Chao said with a smile.

"This is just my personal opinion."

"Haha... Third brother, you are still as interesting as ever!"

I didn't expect that the atmosphere at dinner tonight would be so harmonious. It was as if Hu Laosan wanted to deal with me and find a knifeman to kill me before. It never happened.

During the dinner, we didn't talk about any official business, we just chatted.

"Traditional liquor can be summarized into four main flavor types." Hu Laosan said with a smile, "The first is Maotai-flavor liquor, which is famous for its unique sauce aroma. Representative brands include Maotai and Langjiu. The second is strong-flavored liquor. Aroma type, Wuliangye and Jiannanchun are the most famous examples, which are characterized by rich aroma and rich layers. The third category is light-flavor liquor. Shanxi Fenjiu is a typical representative of this category and is loved for its fresh and refined aroma. Finally It is rice-flavored liquor, which is distilled with the aroma of Xiaoqu rice and is mainly popular in Guangxi and Hunan."

"In addition, Kinmen sorghum wine is a kind of liquor with a unique flavor, derived from tw, and is called Kinmen flavor type. When it entered the mainland market, because its flavor was similar to the mainland's light flavor type, it was classified as light flavor type . However, in fact, there are significant differences in flavor between Kinmen sorghum wine and traditional light-flavor liquor, and it has its own unique aroma characteristics."

Zhou Chao answered: "This is really the case. When I went to TW last year, I drank Kinmen sorghum with a big brother from the Bamboo Union Gang. The taste was indeed very special."

"Brother Yang, I heard that you are still a talented student?" Zhou Chao suddenly turned the conversation to me.

I smiled and picked up the wine glass: "No, this is all nonsense told by others. I dedicate this glass to Director Jay."

Zhou Chao and I clinked a glass, took a sip of wine and looked at Hu Lao San: "Lao San, are you fooling me again?"

"Brother Zhou, how dare I deceive you? Yang Lei is so humble."