Apocalyptic natural disaster: I take over Lake Baikal, you can do whatever you want

Seeing that Lin Feng attached so much importance to New Year's Eve today, everyone also began to think about what to prepare for the New Year's Eve dinner tonight.

Dong Shi took over 10 bear paws and recalled the videos of making bear paws in the past. Boil the water thoroughly, peel and pluck the hair, remove the nails, and then use pig's trotters and chicken to make soup, and cook on high heat until 7pm.

Finally, add honey to the broth to thicken the sauce, and the traditional honey bear paw is ready.

But Dong Shi felt that all ten bear paws tasted the same and was afraid that Lin Feng would not like it. After all, many of Qiao Qiao and his friends liked spicy food, so they made it half honey and half spicy.

"Okay, I'll go get ready. This thing is very troublesome, I need to deal with it quickly."

Dong Shi figured out what to do and went into the kitchen to start preparing.

Bear paws are so big that they cannot be stewed in one pot.

Then you have to stew it in two pots to prevent the different flavors from mixing.

"What dishes do you want to cook? Come and sign up with me. I'll list a menu to avoid conflicts."

Wu Daiyue took out a small blackboard on which she had already written three dishes.

Big heart-shaped cake, heart-shaped meatballs, and heart-shaped braised fish.

There is fish every year and there is love every year. She took up these three dishes first to prevent others from cooking fish.

"Dad! I want to cook too! I want to make roast duck, roast chicken, and roast goose!"

Lin Xue also jumped out of the room to welcome Lin Feng, and it seemed that during the time when Lin Feng was away, she had learned some cooking skills like a girl.

"Okay, here are the materials. The rest is up to you. Come on, Xue'er!"

Lin Feng took out the ingredients and handed them to Lin Xue, and Lin Xue jumped into the kitchen carrying the chickens, ducks and geese.

Lin Xue climbed onto the chair, turned on the gas, and began to boil water, then took out the seasonings and prepared them very skillfully. Her face was full of attention, and she looked very serious and her movements were very professional, and it seemed that she had learned from some video.

Lin Feng nodded with satisfaction. He is indeed my child. He is smart, sensible, and has strong hands-on skills. His future is limitless.

Wu Daiyue wrote down roast duck, roast chicken, and roast goose, and then wrote honey bear paw, spicy bear paw, 28 dishes in total, and 8 dishes have been ordered now.

A group of girls gathered around and wrote down their specialties. During the Chinese New Year, the most important thing is to have fun.

The millions of soldiers were scratching their heads. They also wanted to make a simple stir-fry for everyone to try, but they had no confidence in their cooking skills.

If the dishes are full, they won’t cook. They won’t think it’s ugly during the Chinese New Year.

Qiao Qiao took out a few sets of clothes suitable for Zhou Ting and went upstairs. She knocked on the door gently. Zhou Ting had already finished taking a shower and was wearing the women's clothes that Lin Feng had left for them on the second floor.

"Zhou Ting, try these clothes on. I think they should all fit you. If they fit you, wear them yourself. If not, give them to someone else."

Qiao Qiao handed the clothes over, which made Zhou Ting feel a little embarrassed.

"Thank you, sister-in-law. How can this be so embarrassing? I haven't even done anything yet and you're already collecting things?"

Zhou Ting refused a bit, as she could see that these clothes must be worth a lot of money.

"It's okay, wear something nice for the New Year, Lin Feng has plenty. Just tell me if you need anything, Zhao Jun is too straightforward, and he won't be able to hear you if you're too tactful."

Qiao Qiao said something to Zhao Jun, which made Zhao Jun's old face blush.

That's right, Zhao Jun does have this problem.

"Okay, I got it. I'll make our Northwest specialty, hand-pulled lamb, in a moment. I hope you like it."

Zhou Ting is a good cook, but she couldn’t let everyone eat spicy hot pot during the Chinese New Year, so she changed the dish.

"That's fine. We are all from the north. If you are not used to eating something, you can make it yourself and let us have a taste."

Qiao Qiao patted Zhou Ting's shoulder gently. Qiao Qiao had a good first impression of her.

"Okay, when I have more time later, I'll make more for everyone to try."

Zhou Ting feels that what she can show off now is her northwestern cooking skills. In the future, she will make some Lanzhou ramen, Tianshui Guagua, Tianshui Malatang and so on, and I believe everyone will like to eat them.

"I'm going downstairs. I'll see what they wrote and make up one."

Qiao Qiao got up and went downstairs. She was very happy now. This was the atmosphere of the New Year. A group of people happily celebrating the New Year was called joy.

Being alone, even if you have enough food and drink, the feeling is completely different.

Zhou Ting nodded, closed the door and changed her clothes. She was getting more and more adapted to this warm new home.

Lin Feng stood aside and watched a group of people reporting the dishes they wanted to cook and decided to add a temporary kitchen.

There are three kitchens now, one for public use on the first floor, one for public use on the second floor, and one exclusively for Hua Yan on the first floor.

However, most people don't dare to enter Hua Yan's private kitchen. It might explode suddenly. If the food is not ready, it will explode and the life and death will be uncertain. It's really not worth it.

So Lin Feng went to the second floor and added a kitchen there. There were many people on the second floor, so it would be convenient for them to eat and cook in the future.

After preparing several gas stoves, refrigerators, ingredients, ovens, microwaves, pots and pans, they have basically finalized 28 dishes.

At this moment, Hua Yan, with a dark face, came out from the kitchen. Seeing that her dish was not on the New Year’s Eve dinner, she was very angry, especially angry!

"What do you mean by this? Do you look down on me, the five-star chef Hua Yan? Don't eat the food I cook later!"

Hua Yan wiped the dust from his nose, and in an instant a black and gray mark covered half of his face.

Hua Yan thought that she had to burn the bear's hair with fire, and that boiling and peeling the bear's skin was a waste of ingredients. So she got a face full of black ash, and she didn't know what happened to the bear's paw, which was as hard as Wolverine's.

"It's a deal! Double happiness!"

Lin Feng slapped his thigh and made the decision immediately.

I don’t know what Hua Yan is thinking. She obviously has no talent for cooking, so why does she like cooking so much?

Whenever Abe saw the dishes made by Hua Yan, he would shake his head. You know, even shit would sound fragrant and delicious to Abe.

But when dogs smelled Hua Yan’s food, they vomited. This shows how powerful dark cuisine is.

Hua Yan: “…”

Hua Yan was speechless for a moment. Lin Feng, why can't you be more on my side? They are your wives, but I am not?

"Lin Feng! I'm angry! Today, I, Hua Yan, will issue a challenge! Whoever cooks the best of the 29 dishes will be Lin Feng's first wife! Do you dare?"

Hua Yan is still obsessed with the first wife, and now she is starting to act up again.

"You pick 28. As long as half of the people think your dishes are up to the average level of the 28 dishes, you will be the first wife in the future. No one will bully you, right?"

Lin Feng didn't want to make too much of a fuss during the New Year, so if that was the case, he would give her a chance.

"It's a deal! Double happiness!"

Hua Yan directly returned Lin Feng’s words to him. It was time to show his real skills.