After cutting the vegetables, Ma Hua confidently picked up the pot and started frying the twice-cooked pork.

With the ingredients provided by the master, as long as he doesn't make mistakes, any frying will be delicious.

The sullen Ma Hua then remembered the scene when the master was teaching him how to cook, and when the fat man came over to take a peek, the master scolded the fat man.

At that time, I felt that Master was very talented.

Ma Hua kept thinking in his heart, when he would have the opportunity to scold others and not let others watch him cooking.

Unexpectedly, the opportunity came so quickly.

Ma Hua heated up the oil in the pot, and then shouted at the people who were still watching his joke: "Wait a minute, are you allowed to watch my food? Are you allowed to look at my food? Turn your head away, our Tan family food is nothing Everyone can learn it.”

MCA scolded directly.

No matter how these people humiliated him just now, he would naturally retaliate now.

After being criticized like this by Ma Hua, everyone curled their lips in disdain.

"What the hell? You still don't recognize it? It's like it's rare."

"I'm afraid he doesn't know that we are here to laugh at him, right? He actually thinks that we are stealing from him. It's ridiculous."

"Damn it! You can't let people watch you stir-fry twice-cooked pork? Which one of us here hasn't been learning to cook since he was a child? What does he think of us?"

"Don't be as knowledgeable as him. If he doesn't let us see it, we won't see it. We'll see what kind of shit he can do later."

The cooks who were scolded by MCA turned their heads dissatisfied and began to mock MCA in various ways.

In order to let people know that this dish was cooked by MCA, He Yuzhu deliberately walked far away and stopped where these people could see it.

Ni Zhangqing also turned his head. He scolded Ma Hua and refused to let him see. That was both angry and funny.

He is a super chef who is at the top of the world, and now he is being scolded by a little guy to turn his back and prevent him from cooking. You think it's rude or not? It's ridiculous.

However, Ni Zhangqing secretly swore in his heart that if the food made by this boy named Ma Hua was not delicious, he would mock He Yuzhu and belittle Tan's cuisine.

After ten minutes.

MCA brings out several plates of twice-cooked pork.

It was fried a bit too much and the quality was not very good.

"Master is done cooking, you can taste it first." Ma Hua took a small plate, put some meat slices on his own and walked over to He Yuzhu, letting He Yuzhu taste it first.

When everyone heard MCA say that the food was ready, they couldn't help but turn around to see what MCA had done with this unsightly twice-cooked pork.

As a result, when I turned around, this MCA served twice-cooked pork directly in a soup basin.

Those who cook big pots are the ones who cook big pots, and they use basins to serve them.

In addition to using pots to hold vegetables, they also found several dark things.

Judging from the appearance of the black stuff, this must be when the onions, ginger, and garlic are sautéed, and the garlic is burnt, right?

"Oh my gosh, there's actually something burnt in this pot of vegetables. Is this thing edible?"

"Not only is it mushy, but when you look at the meat, it's obvious that it wasn't cooked properly."

People with sharp eyes immediately start to stir up trouble.

To be honest, MCA’s dish really didn’t reach its own level.

The main reason was that it was the first time to use the stove in the National Hotel and I didn't control the heat properly.

The furnace here is much more powerful than the one at the steel rolling mill.

Just this one mistake will definitely be much better next time.

"Master, the stove was very hot. I didn't control it well and it was a little blurry." Ma Hua also knew that he really didn't perform well this time. Others were mocking him, but he himself didn't hold back. He let Master take a taste first before talking.

If it doesn't taste good, the master will probably have to cook it himself to save their master and apprentice's face.

He Yuzhu looked at the fried pork handed over by Ma Hua, picked up his chopsticks and took a bite.

Although the meat was a bit overcooked, it tasted okay.

After all, the peppers and onions came from his space.

"It is indeed a little overcooked, but the taste is okay. It should be much better than what they cook." He Yuzhu said matter-of-factly.

But He Yuzhu's words were extremely insulting to all the cooks present.

"Team leader He, you are the team leader. We usually listen to what you tell us to do, but what did you mean by what you just said?" Ni Zhangqing stood up and glared at He Yuzhu and asked.

He was not feeling unfair to himself, he wanted to use He Yuzhu's slip of the tongue to arouse everyone's dissatisfaction with He Yuzhu.

After he said this, the effect was just as Ni Zhangqing expected. Several people jumped out and started to criticize He Yuzhu.

"Team Leader He, please apologize to us."

"Yes, apologize..."

"Apologize..."

......

The first person to jump out and cause trouble was Ni Zhangqing's apprentice.

"Apologise? What I said is the truth. Why should I apologize? If you are not convinced, go and taste it. If you feel that the taste he made is not as good as yours, come and talk to me again." He Yuzhu looked disdainful. This is the most vivid use of the word 'pull'.

In addition to 'pull', there are also a few things to blame.

"You have the nerve to let us try this piece of shit?" Ni Zhangqing mocked.

"That's right, anyone here can be fired better than him."

"You're still confused. How dare you come to a national restaurant with this kind of craftsmanship?"

As soon as Ni Zhangqing opened his mouth, his disciples immediately echoed behind him.

"If you don't taste it, how do you know it's not good?" He Yuzhu still had a very arrogant expression.

"Okay, okay, Xiao Wang, go and have a taste and shut them up." Ni Zhangqing ordered one of his apprentices.

After hearing his master's instructions, the apprentice named Xiao Wang reluctantly walked towards the twice-cooked pork stir-fried by MCA.

Xiao Wang picked up a pair of chopsticks, thrust the chopsticks into the bowl with dissatisfaction, and then picked up a piece of pork belly heavily.

When he put the pork belly into his mouth, he looked at Ma Hua provocatively.

But after he chewed a few mouthfuls, his whole expression changed.

Is this twice-cooked pork? Why does twice-cooked pork taste like this?

How on earth is this done and why is it so delicious?

Xiao Wang couldn't even bear to swallow it.

After finishing the pork belly, he picked up a piece of onion.

The taste of onions was also something he had never tasted before.

"Master, this...I, he..." The cook named Xiao Wang has lost the ability to express himself in words.

Because this pot of twice-cooked pork is really much more delicious than the one made by his master Ni Zhangqing.

It's really like He Yuzhu said, even if this plate of twice-cooked pork is fried, it's still more delicious than any of you here.

"Xiao Wang, what are you hesitantly talking about? If it tastes really bad, just say it tastes really bad. Don't worry, he doesn't dare to tell the truth because he is the team leader." Seeing that his apprentice was so incompetent, Ni Zhangqing cursed with some dissatisfaction.

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