No wonder, no wonder the girl delivering the wine asked her to put on ugly makeup, and she also put on ugly makeup, just because she was afraid of being noticed by Boss Liu.

Only now did she understand that in her previous life, Xiaoxiao did not contract a disease because she accompanied guests, but was injected with blood containing HIV. It was terrible, terrible. She was glad that she died early enough, otherwise, Xiaoxiao is probably going to follow the same path of his previous life.

She packed up the information and gritted her teeth. She must send Boss Liu to jail so that he would never do such cruel and bad things again.

The next day, Cheng Yinian and Jiang Xuexia went to Shiweizhai and waited for the forest bureau to come.

The two of them were sitting in Jiang Xuexia's office. Jiang Xuexia poured tea for Cheng Yinian and said helplessly: "It's their third day here. Our chef is racking his brains to make lighter dishes, but the woman She just doesn’t like to eat, and sometimes she has to spit it out after taking a bite. I don’t think it’s the food that’s the problem, it’s that she has a psychological problem.”

Cheng Yinian thought for a while and said, "Sister Xuexia, let me try."

Jiang Xuexia's eyes lit up, "You want to cook for her? That would be great. If the lady can't eat the food you cook, then she probably won't be able to eat anything. Then she is probably not far from death. .”

Cheng Yinian nodded, "Okay, I'll give it a try."

"Well, if you can make the wife of the Forest Bureau eat, then our Shiweizhai will become popular again." Jiang Xuexia said.

Cheng Yinian chuckled, "You can try it."

Jiang Xuexia and Cheng Yinian went to the kitchen together.

When they arrived in the kitchen, the eight chefs saw Cheng Yinian and said hello again, "Hello, senior sister!"

Cheng Yinian chuckled and said, "Can I see what you did for that special guest?"

"Of course." Several people nodded immediately and showed Cheng Yinian the dishes they cooked for the big shot's wife.

"Senior sister, the stewed pear and snow clam I stewed for her is sweet and fresh, not astringent or hard, soft and creamy." After saying that, he sighed again, "I have been studying this dish for a long time, and there is no It’s really delicious with too many condiments, but she just couldn’t eat it. It’s said that she only tasted one mouthful and spit it out. It’s my heart.” The chef in the seafood area said, covering his chest. He looked distressed and distraught.

The chef in the cold dish section said: "I thought she had an upset stomach, so I made the cold dish sweet and sour, with just a hint of sweetness and sourness, just in case she got tired of it, but it didn't work, she still couldn't eat it. "

The chef in the hot dish area said: "We made two hot dishes, one light and one spicy, because she didn't like the light one either. She tasted it and spit it out, then she thought maybe My taste buds needed stimulation, so I made another spicy dish, but as a result, I couldn’t eat it anymore.”

Speaking of this, the two chefs in the hot dish area sighed, "We have been studying cooking for so many years. We thought that the food we cooked was perfect, but we didn't expect that some people couldn't even eat a bite."

The chef in the dessert area was even more helpless, "People with a bad appetite basically don't like desserts. For our desserts, we chose a hot sweet and a cold sweet. The sweetness is not very high, and no sucrose is used in either of them." , they all chose fructose, let alone eating it, they just took a look at it, covered their mouths, shook their heads desperately, and let it be taken away."

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