He was betrayed at the beginning, from a cake seller to a wealthy person

After dinner, Lu Yan went to prepare breakfast for tomorrow. The noodles were sent out at noon, so it’s just in time to use them. Lu Yan wants to steam steamed buns.

But steaming them one by one is too slow. If you want to say it is faster, it is faster than steaming steamed buns. Gangzi steamed buns are not like ordinary steamed buns, which are kneaded into balls one by one. Instead, the dough is rolled into a large cake, rolled up firmly, rolled into a long strip, cut into countless sections two inches long, and served directly to the pot. Steam.

Not all the fish were finished, there were three fish left, so Lu Yan decided to make fish cakes. Fish cakes are not difficult to make. The previous steps are the same as making fish balls. Remove and chop the fish meat, add salt, pepper, onion and ginger water, and add starch. Crack the eggs into a bowl and separate the egg whites and yolks. Stir the egg white into the fish paste and stir vigorously.

Put the stirred fish paste into a large plate and spread it out on the surface. Steam it for two quarters of an hour. Take it out and brush the surface with egg yolk liquid. Steam it for another five minutes. Repeat three times and the fish cake is ready.

The fish cake has a smooth and firm texture with a golden surface, and is delicious hot or cold. Lu Yan cut the fish cakes into slices and prepared them for them to eat as a dish tomorrow morning.

There was a basket of cucumbers in the kitchen, and Lu Yan decided to pickle them. If you pick it more, you can eat it for two or three days. Porridge or steamed buns are both good.

Cut the cucumber into cucumber strips, put it in a large basin, add sugar and mix well to remove the water. The purpose of using sugar to kill water is to replace using salt. In fact, you can also use salt, but if you use salt, it will be very salty.

Marinate the cucumber strips for half an hour. Just marinate it when steaming the steamed buns and steaming the fish cakes.

Add soy sauce, vinegar, and sugar in equal parts to the bowl and stir evenly. Slice garlic and cut dry chili into sections. Heat oil in a pot, add aniseed, stir-fry until fragrant, add garlic slices, stir-fry garlic slices until fragrant, add dried chili peppers and Sichuan peppercorns, stir-fry again. Pour the fried ingredients into the sauce in the bowl and mix evenly. Let the sauce cool.

At this time, the cucumbers are almost pickled. Pour out the water, drain the water and put it into another basin. Pour in the cooled sauce and mix well. Pour it into a jar, cover it, marinate it overnight, and you can eat it the next day.

Lu Yan finished all the work and ordered the guard on guard to heat up the steamed buns and fish cakes for the adults tomorrow morning, then fish out the cucumbers from the jar, and it would be breakfast.

The guard patted his chest and agreed: "Don't worry, Miss Lu, we don't know how to cook, but it's absolutely fine to heat up the cooked food!"

Lu Yan felt relieved and prepared to go back with He Wenjing and He Yue, and Lu Sheng also followed.

Lu Yan patted him and said, "No need to send him off. It's just two steps and he'll be there in no time."

Lu Sheng: "I'm not seeing you off. I'm going to your inn to stay with you for a while."

Lu Yan wants to say is this really the case? She sees it every day. But since Lu Sheng insisted, she didn't say anything else.

Lu Sheng followed the three of them to the inn. He said he would stay for a while but didn't stay long. He sent Lu Yan back to her room, told her to rest early and left.

With Lu Yan ensuring the logistics, I can eat and drink enough every day, and the work is progressing very smoothly. It’s the sixth day of June in just two days.

When Lu Yan mentioned the sixth day of June, she thought of teacher Zhao Lirong's "Watch the valley show on June 6th, and beat six or nine heads in spring". June 6 is the first day of the ambush and is a traditional festival.

The sixth day of the sixth lunar month is the Kuang Festival. It is said that this day is the day of the Dragon Shalin. It is necessary to "dry the dragon's clothes". Every household turns out their clothes to dry them, and children, cats and dogs take a bath in the water. This day is also the Buddhist Scripture Interpretation Festival. Buddhist temples will turn out scriptures and dry them in the sun.

One thing that is very similar between the Dali Dynasty and modern times is comfort. There has been no war for many years, and the people live and work in peace and contentment. As long as it is a festival, they will go out to hold activities to celebrate, and Tiankuang Festival will naturally not be missed.

There was a gathering on the night of June 6th. As soon as Lu Sheng heard the news, he immediately asked Lu Yan to hang out. Lu Sheng never misses any opportunity to date Lu Yan.

Lu Yan said to this, come and go.

The sixth day of June arrived soon. After dinner at the imperial envoy's residence, several people set out on the street together. Not only Lu Yan and Lu Sheng were together, but also He Wenjing, He Yue and the prince.

Originally He Yue didn't want to come, but He Wenjing had to follow Lu Yan. Lu Yan didn't want He Yue to be alone in the inn for fear of something happening, so she persuaded her to come together.

The prince has been holding it in here for several days. He heard that he was going to come out for a break, so he wanted to come with him anyway. And he also wanted to take this opportunity to buy something for Jian Hongling and find a reason to contact her.

Several people went out together, the prince walked at the front, He Yue behind him, Lu Yan and Lu Sheng walked side by side behind He Yue, and He Wenjing followed at the end.

The prince walked alone for a while and felt strange. He wanted to turn around and talk to them. When he turned around, he saw He Yue and was stunned for a moment.

Heyue saw the prince looking at her and looked up.

The two looked at each other, and alarm bells rang in Lu Yan's heart. Lu Yan pulled He Yue to her side, breaking the atmosphere.

When the prince came back to his senses, he felt that the atmosphere just now was a bit strange, so he pulled Lu Sheng over and asked Lu Sheng to walk next to him.

Lu Sheng:? ? ? ?

Lu Sheng looked at Lu Yan for help, and Lu Yan shrugged and waved him away.

The formation changed into Prince Lu Sheng walking at the front, Lu Yan Heyue walking in the middle, and He Wenjing walking at the end.

A few people took two steps and suddenly heard a noise coming from behind: "The water is running out!"

A huge black dragon made of straw stood on the street. It was the dragon that caught fire and ignited a blazing flame. The street suddenly became chaotic. The crowd ran out and dispersed in a swarm. You pushed and pushed many people down.

Lu Yan secretly thought something bad, this was going to be a stampede and she had to find a place to stabilize quickly. Moreover, everyone is running. Is there anyone who can save the fire?