Datang: My father is the head bodyguard

Yuchi Baoqi was speechless. Why were these emperors so obsessed with this kind of thing?

"It's unlikely that it will last for a thousand years without rotting. It might last for 20 to 30 years, but if there's a power outage, it will thaw and rot away."

Li Shimin was surprised: "Why only 20 to 30 years?"

Yuchi Baoqi was helpless: "This refrigerator is made of mechanical parts. Any machine, even in a very good working environment, needs regular maintenance to keep running stably. Who will maintain the mausoleum for you?"

"Do you mean to blow up your mausoleum regularly, maintain it for you, and then make a dragon-breaking stone to seal the mausoleum for you?"

Princess Shude didn't say anything. What Zhao Nanqing was thinking about now was what kind of impact this refrigerator would have on her snacks. Many snacks that could only be made in winter could be made across seasons.

"Brother-in-law, if I make the dough rise in advance and don't need it for the time being, but don't want it to continue rising, can I put it in the refrigerator?"

Yuchi Baoqi nodded: "To put it simply, this is a temperature controller. It can generally handle any temperature-related tasks."

Li Shimin suddenly shuddered and looked up, finding that he was standing at the air outlet of the central air conditioner. The summer heat was dispelled at once, and he even felt a little cool.

Yuchi Baoqi suddenly thought of something and asked the manager, "By the way, we have refrigerators and air conditioners, have we started building a large frozen warehouse?"

The manager nodded slightly: "The current plan is to build large-scale cold storage facilities in the two breeding bases in Chang'an and Luoyang. Twenty-seven are tentatively planned for the suburbs of Chang'an, fifteen of which are cold storage facilities for various pigs, cattle, sheep and poultry, and the remaining twelve warehouses are mainly for fruits."

"There are also three cold storages that mainly store some chemical drugs that need to be stored at low temperatures. The military hospital is also preparing to build a blood bank and is currently in the site selection stage."

Li Shimin felt uncomfortable with the steward's eloquent talk and answering of questions. Except for a few of his officials with outstanding abilities, such as Fang Xuanling and Du Ruhui, they knew nothing when asked about the details.

Yuchi Baoqi raised his hand and looked at his watch: "It's time to go home for dinner. Princess Shude, will you come with me to the mansion to eat?"

Zhao Nanqing nodded repeatedly. She was alone in Chang'an City. Although she had no worries about food and drink and many things to play, she was still alone after all, which made her feel a little bored and lonely.

Li Shimin wanted to stop them: "Why don't you just go to your mother's place to eat? I'll ask Wang De to call Li Zhi over."

Yuchi Baoqi had already walked out of the Ganlu Palace and waved his hand: "Goodbye, it's so hot, Lizhi and Chengyang are still taking care of the children, if you want to go with us, just follow us."

After walking out of the Ganlu Palace, Yuchi Baoqi walked to the side of Li Shimin's Datang No. 1, opened the back door and let Zhao Nanqing get in. Yuchi Baoqi took out the car keys from Wang De from his pocket and sat directly in the driver's seat.

When Li Shimin heard the engine sound, he didn't think much about it. He thought it was the sound of a truck and ignored it.

The more Wang De listened to the engine sound, the more familiar it sounded to him. He calmly took two steps toward the outside of Ganlu Palace. He looked closely and saw that Yuchi Baoqi had already left in a cloud of dust in his Tang No. 1.

"Your Majesty! Car! Car!"

Li Shimin stood with his hands behind his back and looked at the structure of the refrigerator carefully, ignoring everything: "Huh? Car? What car? Car! You bastard! You stole my car again!"

When he arrived at the palace gate, Yuchi Baoqi didn't see the two hundred riders. He thought they must have finished their shift. His own coachman was dozing off on the carriage frame.

"Drip."

"We'll drive back, and you can drive the carriage back by yourself. Let's go."

Back at the mansion, Princess Chengyang and Li Lizhi were eating with their baby in the dining room. The maids were feeding the two little masters with small bowls of baby food. Yuchi Canglan was the kind of person who would eat if you dared to feed him, and he loved to eat and could eat a lot.

"The young master has already eaten a bowl of spinach and purple potato puree, and also ate five large shrimps, Princess..."

Li Lizhi held a steamed snapper on her chopsticks and said, "Give him less food. He had colic and difficulty breathing at night and cried all night."

Xiao Tao'er is a very picky eater. She won't eat shrimps unless they are peeled, the shrimp threads are removed, and the shrimps are cut in half. She doesn't eat complementary food indiscriminately like Yuchi Canglan. When she is full, she just waves her hands and starts playing with her feet.

Yuchi Baoqi looked at the large table of dishes and asked: "Why are there so many seafood today?"

Li Lizhi covered her mouth and laughed when she saw Zhao Nanqing: "It's because our sister Qing'er's husband cares about her. Brother Ru'an brought some fresh sea fish, prawns, and yellow croaker from Lingnan. There are many delicious things. They are all frozen in the refrigerator."

Princess Chengyang took the bowl and chopsticks from the table and handed them to Zhao Nanqing. Although Zhao Nanqing was from Jiangnan when she was a child, she mainly grew up in the northwest region far away from the coast, so she felt a little unsure about how to eat these sea fish.

Yuchi Baoqi picked up a piece of oyster fish head and threw it into his mouth. The whole fish head had no bones, so he chewed it with a crunching sound and swallowed it along with the meat.

Yuchi Baoqi pointed at the fish head and said, "This is called flounder fish head. Due to the accent of coastal fishermen, they call it flounder fish head. It is characterized by tender meat, many crisp bones, and fat-rich fish skin, which is fresh, fragrant and tender."

Zhao Nanqing made up his mind. Since these sea fish were all dead, how could they come back to life and bite him? So he decided to get some shrimp to eat first. When the maid saw Zhao Nanqing picking up the shrimp, she immediately came over to help peel it and pick out the shrimp thread.

The juicy and springy shrimp meat made Zhao Nanqing's eyes widen: "This is delicious!"

Yuchi Baoqi nodded and said, "Only the first batch of river shrimps in early spring in the south of the Yangtze River can be compared with sea shrimps. Ruan's move is likely to empty the pockets of these inland gourmets."

Zhao Nanqing was startled when she heard this, and thought that her husband Lu Ru'an had done something wrong. Li Lizhi gently patted the back of Zhao Nanqing's hand.

"Don't be afraid. When it comes to emptying the pockets of wealthy landlords, your brother-in-law is the most ruthless."

Feeling the favor shown to her by Li Lizhi, Princess Chengyang and Yuchi Baoqi, Zhao Nanqing also relaxed and showed off her appetite, which she had never shown in front of others.

Yuchi Baoqi watched Zhao Nanqing eat while stuffing food into his own mouth, while Li Lizhi and Yuchi Canglan cheered him on from behind.

"Come on! Come on! Husband, we are very close to sister Qing'er's 35 bowls! Victory is just around the corner!"

Yuchi Baoqi picked up the seafood noodles with chopsticks, rolled them into a ball and stuffed them into his mouth: "Not bad, eh?"

Li Lizhi counted the number of bowls: "Not many left! Only twelve bowls left! Come on, husband! Canglan, cheer for daddy! Come on!"

When Yuchi Baoqi heard the answer, he knocked his head on the table and said, "Surrender!"

Zhao Nanqing took the bowl of noodle soup in front of Yuchi Baoqi, which had not been eaten yet, and slurped another bowl: "It's almost done, eat some more rice to reduce the pressure."