Chuan Shu Qi Leng: I own a department store

"This thing looks so scary. How can you eat it? I don't want it, just take it away!"

"Hey, that table by the window, if you don't want to eat, just give it to me. Anyway, the restaurant gives it to you for free, so you won't suffer any loss if you give it to me, so don't waste it."

With that said, the man took away the crayfish that had not yet used his chopsticks, and gave the table a plate of braised pig's trotters that had just been ordered.

"Oops, I was a step too slow and you took the lead. Can you be a little slower next time?"

"Who can blame me for my slow hand speed? Don't tell me, although this thing looks a bit ugly, it is really delicious!"

"What kind of bug is this? I've never heard of it before, and I didn't expect it to taste so delicious."

After hearing this, Dongzi enthusiastically spread the word about crayfish to everyone.

"This is crayfish, not a bug, but a kind of freshwater shrimp. Although it looks a little abstract, it is really a real shrimp. It's just that the crayfish has a little fishy smell, and a lot of seasoning must be used when making it. Only by using this product to suppress its earthy smell can you make delicious spicy crayfish.”

"Is this thing actually a bug, but a shrimp?"

"Although it looks like a bug, I have to say that the meat is really firm and plump, and it's as delicious as shrimp."

Dongzi smiled and said: "Not only is it delicious, but it also has high nutritional value. Our little boss said that the protein content is higher than that of eggs!"

Dongzi didn't know what protein was, but since his sister-in-law said so, it must be the case. He just conveyed what his sister-in-law meant.

And some regular customers who come often know that the owner of Xujiapu Restaurant was admitted to Huaqing University with the No. 1 score in the country in the first year of the resumption of the college entrance examination, and is now studying agriculture. Her knowledge The reserves are very high. Since she said so, it must be true.

This crayfish looks a bit ugly at first, but after looking at it for a long time, you will find that it is actually pleasing to the eye. Once you get past this level, you will find that the crayfish is really delicious.

In addition to being delicious, it also has high nutritional value. It not only satisfies your taste buds but also increases nutrition. Why not eat it?

"Just give me ten more pounds of this thing!"

"I want twenty kilograms! If I can't finish it today, I will divide it into several meals. In short, I can't lose even one or two of my twenty kilograms!"

"You are really a lion with a big mouth. Your mouth weighs twenty kilograms. Why don't you choke you to death? Unlike me, I only need nineteen kilograms!"

The new diners were stunned when they saw how many people were arguing like this.

"The crayfish is indeed delicious, but it's not like this, right? Why are there still reservations?"

The diner who just grabbed the crayfish patted the new customer on the shoulder and said earnestly: "You don't know that the signature dishes of Xujiapu Restaurant are all delicious. The only drawback is that they are limited and often wait for you. By the time I realized it, it was already sold out. So, while there is still stock, make a reservation as soon as possible to avoid regrets if you can’t eat it.”

New Diner: Still...can this still happen?

"Everyone, listen to me, our little boss accidentally discovered crayfish. Because he didn't know whether it would suit everyone's appetite, the quantity was very small. Now there is only less than ten kilograms left. You can buy one or two kilograms to taste it. There is definitely no one weighing ten or twenty pounds.”

"Look, I knew it was like this! Two catties, give me two catties first! I'm the first to book, so you can't pass me by!"

"Brother Zhang, don't worry, I will give you enough for your two kilograms."

New diner: “You don’t even ask about the price, why don’t you just open your mouth and make a reservation?”

Crayfish, related to shrimp, and so delicious, are definitely not cheap.

"Hey! The reason why we chose to eat at Xujiapu is just for this delicious taste that we can't have anywhere else. As long as the price is not too outrageous, we can accept it. Besides, Xujiapu The little boss is cheerful and generous, and he will definitely not maliciously rip people off, so what are you afraid of?"

"Everyone, our boss said that since today is the first day of selling crayfish, we are very grateful for your support, so we will discount it in half. The original price of a pound of crayfish is two yuan, and today it sells for one yuan per pound. In addition, all kinds of side dishes are free. Just pay the price of crayfish.”

As Dongxi finished speaking, two waiters, Xuehua and Shishi, moved a scale to the front hall.

Xu Wanning specifically asked Dongzi to borrow this scale just now.

Chef Zhang took out the remaining bucket of crayfish and weighed out all the diners they needed in front of all the diners who had made reservations.

"The last of these are two kilograms and three taels. I make the decision personally. I will treat the three taels as a gift to you and only charge you two kilograms."

"Manager Su is so generous!"

Soon, all the remaining twelve pounds of crayfish were sold out.

Xu Wanning made it on the spot.

Because the ingredients were fried just once, this step can be omitted.

Xu Wanning saw many people standing on tiptoes looking toward the backyard, so she waved to Xuehua.

"Little boss, what are your orders?"

"Go and tell Manager Su. If you want to watch how crayfish are made, you can come to the backyard. But the number of people must be controlled. It is best not to exceed twenty people."

The backyard is not very big. Once there are more than twenty people, it will become extremely crowded and not conducive to air circulation.

Xuehua responded and immediately ran out to convey Xu Wanning's words to Dongzi.

Dongzi understands.

He clapped his hands, drawing everyone's attention from the backyard to himself.

"I believe that even though many people know that what you just ate was crayfish, they still have some doubts about this new type of food, so our little boss has said that we can let everyone watch her cooking method live so that you can eat You can feel more at ease."

"Boss Xu is really like this!" Brother Zhang gave him a thumbs up: "It is open-minded and has a big picture. It is really admirable! I want to go see it!"

"I'm going too, I'm going too!"

The five diners who bought crayfish all went, and a few others who wanted to buy but couldn't, as well as those who liked the taste but had more concerns, also went.

As long as they can see with their own eyes that it is indeed clean, they have no worries and can eat it without any scruples.

"It turns out that this is how crayfish are made. It looks very clean. It seems that I have overthought it."

"Boss Xu, this is instant noodles, right? Is this also free?"

Xu Wanning responded in her busy schedule: "Yes, this is the Xujiapuzi brand instant noodles produced by Limin Food Factory. I am not afraid to tell everyone that when the noodles are added to the crayfish soup, the taste is outstanding, second only to the crayfish itself. The taste, you will taste it later and you will know whether I am exaggerating."

"When Boss Xu said this, I really want to give it a try."