Chuan Shu Qi Leng: I own a department store

"If you order three dishes, you will get a plate of red oil pig's ears for free. The price of red oil pig's ears is one yuan and thirty cents, but few people eat pig head meat, and the price is cheaper than the fat meat, one yuan. I can buy more than two kilograms, and two kilograms of pork head can make seven or eight plates."

"Although most of the people who come to eat order a vegetarian dish each, which seems not expensive, in fact, vegetarian dishes are more profitable than meat dishes. However, the rice and noodles are all brought out by my sister-in-law, and the cost price is not recorded in the account. I don't have it. Forget it."

However, rice and noodles only account for a small part of it and cannot affect the overall situation.

Dongzi was stunned for a long time before he regained his composure.

"If there is such good business every day, my sister-in-law will be able to earn back the money she spent to buy the restaurant in less than half a year."

Everyone knew about Xu Wanning's purchase of the restaurant and courtyard house, but only she, Lin An, Mr. Xu and Xu Ning knew the purchase price.

Based on the current housing prices in Beijing, Dongzi speculated that the price of this restaurant would be at least 4 yuan.

If the average daily net profit is 400 yuan, it will be [-] yuan a month, and [-] yuan in half a year...

"It seems that the catering business is really profitable."

"Otherwise, why would my sister-in-law let us make noodles in the first place? It's just that the competition is too fierce. We have to work very hard every month to save a few bucks selling noodles, and Gengming has to suffer with us. But under the circumstances of my sister-in-law, The restaurant is different. Our combined monthly salary is almost 100 yuan. We don’t have to spend money on food, drink, and accommodation, and we can save all the money we earn.”

When Cuifen spoke, her eyes were always locked on Dongzi.

The two have been married for several years and have a deep relationship. Dongzi naturally understands what Cuifen is worried about.

"Daughter-in-law, don't worry. I don't have any great potential in this life, and I don't expect to become a rich man. I just have one goal. I will follow my sister-in-law and get stable money every month to support you and Gengming."

"Remember what you said. If you dare to make any bad ideas, I will never forgive you."

"Absolutely not, I promise you."

Dongzi said good things for a long time before he reluctantly coaxed Cuifen and dispelled her doubts.

He was no longer sleepy now, so he asked Cuifen for the account book to see the profit from the braised food.

"I didn't expect that the braised meat would sell so well. The two pots sold for a total of 280 yuan."

The second pot of braised meat Xu Wanning made did not escape the fate of being bought by Lao Tie.

However, Dongzi took Xu Wanning's words to heart, and even though those people talked nonsense, he did not sell another piece of marinade.

Even when serving vegetarian dishes to others, he would rather keep the marinade dry and weigh less than to let others know the recipe of the marinade.

"After I finish my work tomorrow, I will take the time to go to the market two more times to see if I can get some more chicken feet, duck paws, chicken wings and duck wings. By the way, there are also duck intestines and pig intestines, both of which are sold very well."

The net profit of these braised dishes is no worse than the dishes sold in the front hall.

Moreover, my sister-in-law said that she prepared the braised food with her own secret recipe. She is the only one in the world who can make this flavor. Sooner or later, it will become the signature of Xujiapu Restaurant.

The chefs can all cook the dishes sold in the store, which are not the characteristics of Xujiapu Restaurant.

On the other side, when Xu Wanning and Lin An rushed home, Mother Lin and the children were already asleep.

The two of them tiptoed into the bedroom, washed briefly, and then fell on the bed to sleep.

The next morning, as soon as Xu Wanning woke up, Jinchu poked his head out of the door and said, "Mom, you're awake. Grandma is calling for breakfast."

"Okay, I'll get up right away."

When she arrived at the dinner table and saw a plate of cold kelp shreds on the table, Xu Wanning was stunned for a moment.

Kelp!

When she was selling braised meat yesterday, she wanted to add some kelp or kelp knots to it, but she vaguely thought that there was no kelp sold in the market yet. If she took it out rashly, it would definitely arouse suspicion.

Unexpectedly, I saw it on my dinner table the next day.

She suppressed the doubts and excitement in her heart and asked Mother Lin: "Mom, what is this? Why haven't I seen it before?"

"What are you talking about? What is this kelp called? It was sent by comrades from the Chen family next door to us. It is a specialty of their hometown and it is delicious. It has been a few days since it was sent to me, but I have never been willing to eat it. I thought I’d wait for you to come back to taste it.”

With that said, Mother Lin moved the plate of kelp from Lin An to Xu Wanning, "Eat more. If you like the taste, Mom will give you some before you come back next week. She has a lot of them. Woolen cloth."

"There are a lot more?"

"Yes, I went to her house and saw that the yard was full of these things."

Xu Wanning picked up a piece of kelp.

To be honest, the taste is just average.

Of course, the main reason was that Mother Lin's cooking was mediocre. After all, she had never seen anything like this before, so she made it according to the ordinary cold dish method.

"Why didn't I think of that!" Xu Wanning tapped her head with chopsticks.

She can definitely add cold dishes to the restaurant. It's already the end of May, and the weather is getting hotter and hotter, and everyone's appetite will become smaller. Cold dishes are an appetizer.

"Mom, after dinner, can you accompany me to Chen's house?"

Although Mother Lin didn't know what Xu Wanning was so surprised about, she still agreed without any hesitation.

"Sure. Then eat more food first. Mom will accompany you after you finish eating."

After dinner, Mother Lin took Xu Wanning to Lin's house without clearing the dishes.

Jinchu's face drooped.

"Mom said she would play with us during the holidays this week, but she is so busy that she doesn't want to chat with me anymore."

Song Han was also a little disappointed, but compared to his sister, he was obviously more sensible.

"Mom wants to make money and buy us delicious food, fun things, and a new house to live in in the future. Jinchu, we need to be sensible and be more considerate to mom."

Jin Chu rubbed his wet eyes with the back of his hand, then sighed and said in a low voice, "I would rather not have delicious food and fun things, or new clothes. I also want my mother to spend more time with us."

Jinchu didn't even like Jingshi anymore.

Although the city of Beijing is very prosperous, with her grandma and a large family who love her, there are also many novelty things that she has never seen before.

But my mother has also become extremely busy. From seeing her every day at first to once a week, I can only see her once every two months.

Before her mother went to school last week, she promised her and her brother that she would take them to the square during the holiday this week.

She took a bath last night and washed her hair with shampoo. This morning she put on a new dress that her grandmother had bought and she had been reluctant to wear.

But her mother didn't even notice she was wearing a new dress.

When I was in Dajiang Village, my mother was busy working in the branch factory, but at least she would go home to accompany them every day.