Siheyuan: Inheriting the Bistro, Sister-in-law Xu Huizhen
Chapter 172 Dissecting the big fat pig!
After hearing what Su Zhengping said, Liu Feng immediately agreed:
"It's appropriate! Mr. Su, what you did is so appropriate!
Just a pig tail!
These children can be regarded as heroes of our factory for finding the big fat pig!
Mr. Su, I think a pig’s tail cannot express the gratitude of our machine repair shop at all!
We have to reward these children!
They are all good children. "
As the director of a large machine repair factory, Liu Feng is naturally sophisticated!
After hearing what Su Zhengping said, although Liu Feng didn't know whether Su Zhengping was related to these children,
But he knew he had to praise these children.
So I directly proposed to reward these children again!
Then Su Zhengping drove the jeep and led the way!
Behind him was a large truck from a machine repair shop, with more than 20 young men standing in the truck.
We drove all the way to the staff accommodation area.
More than 20 young people spent half an hour catching the 240-pound fat pig.
Beating gongs and drums all the way back to the machine repair shop!
When the employees at the machine repair shop heard that the big fat pig had been found, they immediately became excited.
"Great! Found it! Found it! Finally found it?"
"Then do we have any meat to eat tonight? Let's go! Let's follow and go to the cafeteria to have a look..."
"Lost and found! Yesterday, we searched the whole machine repair shop for a long time and couldn't find it. I thought the cooked duck really ran away!
Haha, that’s great. "
......
cafeteria square,
Gradually, everyone in the machine repair shop gathered again.
As soon as Su Zhengping showed his head, a beautiful figure appeared beside him.
Still wearing a white coat and two ponytails.
Standing behind Su Zhengping, he looked like a well-behaved little lolita.
Seeing Su Zhengping looking towards her, Ding Qiunan's face immediately flashed with a hint of blush!
But he still stood motionless behind Su Zhengping!
It’s like saying again, “Being Mr. Su’s little follower is my job! I have to follow you.”
In the crowd, Liu Feng ordered more than 20 young people to jump on the big truck!
A group of people swarmed up and held down the big fat pig.
Then several people tied up the big fat pig.
When more than 20 people tied up the big fat pig,
Again he directed everyone to lift the big fat pig down.
I saw that everything was going very smoothly.
Liu Feng's frown relaxed.
Then he looked at the crowd, trying to find a suitable pig killer!
"Comrade Nan Yi, it seems that only a chef like you can handle this pig-killing job!
I’m going to trouble you this time! ..."
Liu Feng's attitude at this time was extremely friendly. Looking at Nan Yi, the cook, he showed no leadership airs!
At the beginning, Nan Yi pretended to chat with someone and didn't hear Liu Feng's words.
Seeing this, Liu Feng quickly coaxed and deceived to appease Xia Nanyi.
Then he complimented him for a long time, giving Nan Yi enough face.
Only then did Nan Yi put down the big teapot in his hand and walked up to the big fat pig to kill it.
Seeing this, Su Zhengping shook his head.
Liu Feng's style of doing things is still relatively conservative.
If it is you, no matter you are a canteen chef or an eighth-level worker.
As long as I say it, whoever dares not to obey will be destroyed.
But Su Zhengping is not prepared to care about these trivial matters now!
After all, I am just a passing guest!
There is no need to come out and point fingers at this time!
But it should not be said.
This Nanyi cooking skill is still there!
When he took out a sharp knife that he carried with him, Su Zhengping nodded!
Then Su Zhengping saw the other party take out a big basin again!
Put the pot just below the big fat pig!
Suddenly there was a flash of cold light, and the long sharp knife was inserted directly into the big white pig's aorta.
"Ang! Aang! Howl...howl!"
A pig squealing that shook the world and made people cry resounded through the sky.
But then, as if he had given up his breath, his voice gradually became weaker and weaker.
Then warm pig blood spurted out, as a large basin had been prepared in advance.
So all the pig blood was caught.
Seeing Nan Yi's operations, everyone realized that these operations were more professional than Cui Dake's previous behavior!
Cui Dake was like a layman that day.
As the big fat pig trembled, there was no movement;
Everyone around cheered and applauded.
"Haha, kill! Finally kill! We have meat to eat tonight..."
"Yes, I think the pig butcher last time didn't know how to kill pigs at all! Master Nan Yi is called pig killing."
"Master Nan Yi's cooking skills are incredible. I didn't expect him to be so good at killing pigs."
......
When Nan Yi heard the praise from everyone, the corner of his mouth curled up!
At this moment, he was both happy and proud.
Moreover, Nan Yi glanced at Ding Qiunan behind Su Zhengping from time to time.
As if to show Ding Qiunan that he is different.
Want to get Ding Qiunan's attention!
It's a pity that Ding Qiunan was only focusing on Su Zhengping at this moment.
Occasionally, I glanced at Nan Yi, also looking at the meat on Nan Yi's chopping board.
Seeing this, Nan Yi thought Ding Qiunan was interested in cutting meat!
He immediately picked up his butcher knife and disemboweled the fat pig weighing more than 200 kilograms!
Maybe Nan Yi was impatient and confused.
He actually started disemboweling him in front of so many people!
You know, the big fat pig that just died smells the most fishy! The fear before death makes him urinate!
Although the discharge smells bad, the worst smell is when it is disemboweled and mixed with blood and water in the stomach.
Just took the first cut.
Everyone around them found that they suddenly smelled a disgusting smell.
It smells fishy! It smells like hot pig shit!
The people who had been surrounding him immediately hurriedly backed away.
Everyone stood far away holding their noses.
It was as if he had touched something dirty.
Even Su Zhengping led Ding Qiunan back to the upwind area at this time.
In an instant, there were all kinds of comments in the crowd!
"Oh...why does it stink so much! It stinks like hell!..."
"Oh my God, what does this smell like? It's so unpleasant..."
"Let's go away! It stinks so much, don't get caught in the stench. I don't know how Comrade Nan Yi can bear it..."
......
Nan Yi was stunned when he saw this scene!
Just now, everyone was praising me, but the next moment, I was far away from everyone!
Moreover, many people looked at him with disgust and disgust.
Nan Yi doesn’t know what’s going on?
Why did his situation turn into this in an instant?
I thought to myself: I should have been disemboweling him in the kitchen just now!
Or leave this simple job to the canteen workers.
Unfortunately, things have come to this, and Nan Yi can only bite the bullet and dissect the big fat pig!
In order to restore his image, Nan Yi used all the knife skills he had learned throughout his life.
A few gleaming knives in his hands cut the big fat pig into large pieces as easily as cutting paper!
All the irregular pig bones were also removed by Nan Yi.
"It's appropriate! Mr. Su, what you did is so appropriate!
Just a pig tail!
These children can be regarded as heroes of our factory for finding the big fat pig!
Mr. Su, I think a pig’s tail cannot express the gratitude of our machine repair shop at all!
We have to reward these children!
They are all good children. "
As the director of a large machine repair factory, Liu Feng is naturally sophisticated!
After hearing what Su Zhengping said, although Liu Feng didn't know whether Su Zhengping was related to these children,
But he knew he had to praise these children.
So I directly proposed to reward these children again!
Then Su Zhengping drove the jeep and led the way!
Behind him was a large truck from a machine repair shop, with more than 20 young men standing in the truck.
We drove all the way to the staff accommodation area.
More than 20 young people spent half an hour catching the 240-pound fat pig.
Beating gongs and drums all the way back to the machine repair shop!
When the employees at the machine repair shop heard that the big fat pig had been found, they immediately became excited.
"Great! Found it! Found it! Finally found it?"
"Then do we have any meat to eat tonight? Let's go! Let's follow and go to the cafeteria to have a look..."
"Lost and found! Yesterday, we searched the whole machine repair shop for a long time and couldn't find it. I thought the cooked duck really ran away!
Haha, that’s great. "
......
cafeteria square,
Gradually, everyone in the machine repair shop gathered again.
As soon as Su Zhengping showed his head, a beautiful figure appeared beside him.
Still wearing a white coat and two ponytails.
Standing behind Su Zhengping, he looked like a well-behaved little lolita.
Seeing Su Zhengping looking towards her, Ding Qiunan's face immediately flashed with a hint of blush!
But he still stood motionless behind Su Zhengping!
It’s like saying again, “Being Mr. Su’s little follower is my job! I have to follow you.”
In the crowd, Liu Feng ordered more than 20 young people to jump on the big truck!
A group of people swarmed up and held down the big fat pig.
Then several people tied up the big fat pig.
When more than 20 people tied up the big fat pig,
Again he directed everyone to lift the big fat pig down.
I saw that everything was going very smoothly.
Liu Feng's frown relaxed.
Then he looked at the crowd, trying to find a suitable pig killer!
"Comrade Nan Yi, it seems that only a chef like you can handle this pig-killing job!
I’m going to trouble you this time! ..."
Liu Feng's attitude at this time was extremely friendly. Looking at Nan Yi, the cook, he showed no leadership airs!
At the beginning, Nan Yi pretended to chat with someone and didn't hear Liu Feng's words.
Seeing this, Liu Feng quickly coaxed and deceived to appease Xia Nanyi.
Then he complimented him for a long time, giving Nan Yi enough face.
Only then did Nan Yi put down the big teapot in his hand and walked up to the big fat pig to kill it.
Seeing this, Su Zhengping shook his head.
Liu Feng's style of doing things is still relatively conservative.
If it is you, no matter you are a canteen chef or an eighth-level worker.
As long as I say it, whoever dares not to obey will be destroyed.
But Su Zhengping is not prepared to care about these trivial matters now!
After all, I am just a passing guest!
There is no need to come out and point fingers at this time!
But it should not be said.
This Nanyi cooking skill is still there!
When he took out a sharp knife that he carried with him, Su Zhengping nodded!
Then Su Zhengping saw the other party take out a big basin again!
Put the pot just below the big fat pig!
Suddenly there was a flash of cold light, and the long sharp knife was inserted directly into the big white pig's aorta.
"Ang! Aang! Howl...howl!"
A pig squealing that shook the world and made people cry resounded through the sky.
But then, as if he had given up his breath, his voice gradually became weaker and weaker.
Then warm pig blood spurted out, as a large basin had been prepared in advance.
So all the pig blood was caught.
Seeing Nan Yi's operations, everyone realized that these operations were more professional than Cui Dake's previous behavior!
Cui Dake was like a layman that day.
As the big fat pig trembled, there was no movement;
Everyone around cheered and applauded.
"Haha, kill! Finally kill! We have meat to eat tonight..."
"Yes, I think the pig butcher last time didn't know how to kill pigs at all! Master Nan Yi is called pig killing."
"Master Nan Yi's cooking skills are incredible. I didn't expect him to be so good at killing pigs."
......
When Nan Yi heard the praise from everyone, the corner of his mouth curled up!
At this moment, he was both happy and proud.
Moreover, Nan Yi glanced at Ding Qiunan behind Su Zhengping from time to time.
As if to show Ding Qiunan that he is different.
Want to get Ding Qiunan's attention!
It's a pity that Ding Qiunan was only focusing on Su Zhengping at this moment.
Occasionally, I glanced at Nan Yi, also looking at the meat on Nan Yi's chopping board.
Seeing this, Nan Yi thought Ding Qiunan was interested in cutting meat!
He immediately picked up his butcher knife and disemboweled the fat pig weighing more than 200 kilograms!
Maybe Nan Yi was impatient and confused.
He actually started disemboweling him in front of so many people!
You know, the big fat pig that just died smells the most fishy! The fear before death makes him urinate!
Although the discharge smells bad, the worst smell is when it is disemboweled and mixed with blood and water in the stomach.
Just took the first cut.
Everyone around them found that they suddenly smelled a disgusting smell.
It smells fishy! It smells like hot pig shit!
The people who had been surrounding him immediately hurriedly backed away.
Everyone stood far away holding their noses.
It was as if he had touched something dirty.
Even Su Zhengping led Ding Qiunan back to the upwind area at this time.
In an instant, there were all kinds of comments in the crowd!
"Oh...why does it stink so much! It stinks like hell!..."
"Oh my God, what does this smell like? It's so unpleasant..."
"Let's go away! It stinks so much, don't get caught in the stench. I don't know how Comrade Nan Yi can bear it..."
......
Nan Yi was stunned when he saw this scene!
Just now, everyone was praising me, but the next moment, I was far away from everyone!
Moreover, many people looked at him with disgust and disgust.
Nan Yi doesn’t know what’s going on?
Why did his situation turn into this in an instant?
I thought to myself: I should have been disemboweling him in the kitchen just now!
Or leave this simple job to the canteen workers.
Unfortunately, things have come to this, and Nan Yi can only bite the bullet and dissect the big fat pig!
In order to restore his image, Nan Yi used all the knife skills he had learned throughout his life.
A few gleaming knives in his hands cut the big fat pig into large pieces as easily as cutting paper!
All the irregular pig bones were also removed by Nan Yi.
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