The rookie returns and flies in the apocalypse

Zuo Ling felt that the upgrade was still too slow, so he took a yellow energy crystal to absorb.

She regretted it from the beginning. The huge energy rushed left and right arbitrarily, almost breaking her menstrual pulse. She wanted to stop but couldn't.

No, if this continues, I have to die here.

Zuo Ling gritted his teeth, his head and face became ferocious due to congestion, the veins on his neck seemed to burst out, and his bloody eyes became extremely scary.

I'm careless, I just upgraded, my body has poor endurance, and my meridians are not tough enough.

She forgot that it was not the previous life. In the previous life, she absorbed the yellow energy crystal after absorbing part of the cyan crystal and orange crystal.

Gritting his teeth to endure, the pain was so painful that veins popped out. He tried hard to suppress the speed of energy entering, but his body still felt as uncomfortable as being eaten by thousands of ants.

Life and death, every minute and every second, seems to be experiencing the pain of Ling Chi.

With the last bit of energy sucked into his body, Zuo Ling could no longer hold on and collapsed on the bed. It took a long time to recover.

Stains, sweat stains, and sporadic blood stains made the sheets filthy.

After cleaning himself, Zuo Ling asked the waiter to come over and change the sheets and bedding.

The waiter was a lady in her 40s. She looked at the red dots on the bed in surprise.

official holiday? Virgin blood? It doesn’t look like it! I subconsciously glanced at the trash can and saw no man coming in.

Concerned: "Girl, where are you injured?"

Zuo Ling covered it up: "Nosebleed, sorry, it got on the bed."

The eldest sister suddenly said: "It doesn't matter, it doesn't matter. It's hard to clean up the blood debt, and the store will deduct fees."

"Just charge the room fee and I'll pay it all."

The eldest sister is quick with her hands and quickly changed into a new set.

After seeing off the eldest sister, Zuo Ling checked the space.

The space has increased to 200 square meters, and not only that, there is also a slight light.

Although it is weak, there is finally some light.

There is another piece of land that covers an area of ​​less than one square meter. The soil is poor, slightly yellow, and has a sandy feel.

Cyan crystals dominate water, orange dominates earth, and yellow dominates light.

She knew this when she absorbed the crystal in her previous life.

Space has a constant temperature and time, but the land does not.

Unfortunately, due to insufficient light, she had never been able to grow crops in her previous life.

It was past four in the afternoon.

It actually took nearly 8 hours to absorb a yellow crystal, and the one absorbed was the lowest grade among the eight yellow energy crystals.

Zuo Ling was very satisfied with the change in space.

My stomach was growling, I was very hungry, and I was a little exhausted.

Time was no longer so urgent, and Zuo Ling was in the mood to have a good meal.

附近有家大苹果，便宜好吃，是京都平民百姓都消费得起的平价饭店。33?0?5qxs.?0?4m

I quickly picked out my favorite food on the ordering tablet and ordered more than ten kinds.

Salt and pepper pork ribs, braised pork, sweet and sour carp, boiled pork, mapo tofu, chicken stewed with mushrooms, garlic shrimp, braised pork with pickled vegetables, beef fillet with pepper, fried asparagus and lily, spicy chicken, cold jellyfish, spiced beans Dried, tomato pimple soup.

"There are 11 servings of each. Eat one here and pack the rest. Two more servings of rice. If there is not enough, we will add more."

The waiter was a very energetic young man and asked politely:

"Ma'am, who are you?"

Zuo Ling came alone and saw no one accompanying him. Ordering so many dishes made him curious.

"One."

One person? The waiter opened his mouth and ordered so many!

Kind reminder: "The dishes in our store are not small, you can't finish them by yourself."

"After eating, I have a big appetite."

After successive upgrades, Zuo Ling felt that he could eat a cow and needed to replenish his energy.

"Please wait."

Having fulfilled his duty of reminder, the waiter said no more.

The dishes were served one after another.

Zuo Ling was as if he was reincarnated as a starving ghost. Every plate he served was gone, and the waiter was so shocked that his jaw almost dropped to the floor.

The diners around also noticed it and cast surprised glances.

People in Kyoto are of high quality. Although they are surprised, they pay most attention and rarely point fingers and gossip.

Zuo Ling didn't care what others looked at him, he just kept his head down and ate hard.

13 dishes, one soup, three big bowls of rice, I feel like I'm still not satisfied, I feel like I can eat more.

After thinking about it, forget it, it’s already eye-catching enough, let’s go.

The waiter was very attentive and put the packed meals in the car for her.

He said sincerely: "Welcome to visit you next time, madam."

They each manage several tables, and in addition to their basic salary, they also receive commissions based on their profits.

Zuo Ling alone consumes the equivalent of 11 tables.

The key is not to occupy the table.

It is best for such customers to come back more often.

The lunch box is put into the space, and the space has a constant temperature and a timer. Whether it is drying or hot depends on the state when it is put in, and there is no need to worry about odor transfer.

His consciousness turned around in the space several times, and Zuo Ling's smile became deeper and deeper.

After eating and drinking, Zuo Ling didn't want to go back to the hotel immediately.

I remember there was a Daoxiang pastry shop in front of me. Daoxiang’s pastries were sweet but not greasy, and she liked eating them very much.

If you come across one, go buy some to avoid having to worry about ordering later.

It was just after get off work time. There were many people in the store and the waiters were too busy to touch the floor. Zuo Ling came at the wrong time.

Shop slowly and wait until there are fewer people before buying.

Daoxiang is famous for its pastries and also cooked food.

Garlic sausage, pork rib sausage, pan-fried hairtail fish, spicy diced rabbit, and chicken are all good.

Garlic sausage, pork rib sausage, pan-fried hairtail fish, spicy diced rabbit, each costs 10 pounds, and 10 baby chickens.

After carrying the cooked food into the car, he put it into the space and turned around. The store was much quieter.

Seeing that Zuo Ling was back, the waiter selling pastries was enthusiastic.

A sharp eye is a necessary quality for a good salesperson.

Zuo Ling just bought a lot. He is not short of money, so he can't neglect it.

"I want to buy a pastry gift box,"

Zuo Ling ordered a dozen of his favorite foods and asked, "How many servings of these can I make?"

The waiter's attitude became warm and he counted quickly: "I can get 45 boxes together. If it's not enough, I'll have to wait until tomorrow."

Zuo Ling was busy absorbing the crystals, and the time was uncertain: "Then let's pack 45 boxes first. I'll come back in two days."

The waiter was afraid that the order would be taken away:

"If you need a large quantity, you can pay a deposit first, and we will place an order with the head office."

Although they are all Daoxiang stores, competition among the stores is fierce. The top three in terms of performance will receive additional bonuses. The clerks are working hard to compete for performance.

Zuo Ling declined: "I have something to do and I can't decide the time. I want these first."

Covering up her disappointment, the salesperson smiled sweetly:

"Wait a moment, I'll pack the box for you right away."

There is more space for pastry boxes.

Zuo Ling’s favorite cooked food is Bang Bang Duck.

Bangbang Duck is the name of the store. It not only sells duck, but also sells husband and wife lung slices, diced rabbit in red oil, boneless chicken feet, sausages, shredded belly in red oil, spicy wing tips, bean skin in red oil and so on.

Thinking of the delicious and spicy Bangbang Duck, Zuo Ling became addicted to shopping and salivated.

Not only Zuo Ling likes to eat it, but the people in the capital also like to eat Bangbang duck.

Bangbangya mainly specializes in takeout, there is no dine-in, and each store is small.

When Zuo Ling arrived, seven or eight people were crowded in front of the small window.

It's Zuo Ling's turn:

"I want the rest of the couple's lung slices, spicy rabbit dices, boneless chicken feet, sausages, red-oiled tripe, spicy wing tips, and red-oiled bean skin."

One sentence made the people lined up behind Zuo Ling roar with dissatisfaction.

Zuo Ling then added:

"Don't be anxious, don't be anxious. Those of you who are queuing up now, you buy first, and the rest belongs to me."

Those in line immediately felt at ease.

Someone knows the truth. Good things like this don't happen often.

The clerk, Ma Liu, put up the 'Sold Out' sign.

In addition to the ones ordered by Zuo Ling, the store also sells other items in order to enrich the variety, but the inventory is not large.

The clerk had a good idea. At worst, he would wait until Zuo Ling left before taking down the sign to avoid conflicts.

Spending 2 yuan, Zuo Ling smacked his lips. Apart from being expensive, there is nothing wrong with Bangbang Duck.

Who told me that I only like this one? I can't make it taste like others, so I can only spend money to buy it.

I bought a lot of pastries and delicacies, but I haven’t bought any staple food yet.

Zuo Ling likes to eat bean buns, and there is a noodle shop owned by a northerner at the farmer's market near his original workplace.

Her bean paste is homemade, full of bean flavor and chewy.

Many merchants are cutting corners as they go about their business, either buying ready-made bean paste or using a grinder to grind the beans until they have no chew at all.

Zuo Ling was afraid that his children would never be able to eat authentic bean buns again.

After a lap, it was getting late and it was time for a traffic jam.

By the time she got there, the bean bags were all sold out.

Forget it, let's talk about it tomorrow.

I passed by a steamed bun shop and bought twenty white flour steamed buns.

I returned to the hotel in a good mood with a bunch of winning gifts.