When I was fleeing famine with supplies, I was caught by a rough man and gave birth to three childre

When Lin Zao saw it, Yaya's saliva flowed to the corner of her mouth. He hugged Yaya into his arms in a funny way, and then said to Cheng Wang and his wife:

"You can eat. Your Majesty and Princess, please."

Cheng Wang and his wife were not polite, picked up their chopsticks and moved towards a pot of grilled fish.

When the children saw Cheng Wang using his chopsticks, they couldn't wait to start eating.

“It’s so delicious. The fish is tender, juicy and has a burnt aroma. Plus the numbing and spicy taste, it’s a perfect match!”

King Cheng started to comment again, and the people on the table nodded in agreement while eating without having time to look up.

When the princess becomes a concubine, her husband sings and her wife follows her:

"There is only one word difference between spicy and spicy grilled fish, but each has its own deliciousness. Madam Tang is really good at cooking. I think if this grilled fish is sold in Zuixiaolou, it will be as hot as hot pot."

Lin Zao and Princess Cheng looked at each other, a tacit understanding flashed in their eyes, and they had secretly reached an agreement.

Wei Yu handed the bowl in his hand to the maid behind him: "Bring me another bowl of rice!"

Seeing this, Hu Tou quickly picked up the rice as if in a competition, "I want a bowl too~"

Tang's mother quickly said: "You kids, please eat slowly. There is so much, it is enough to eat."

Hutou: "It's because the grilled fish is so delicious, and the food is served, we can't help it."

Lin Zao glanced at Tang Jian, Chen Wen, and Ma Qingping who were eating seriously. They had almost finished the second bowl of food in silence.

This is the real cook.

"Hey, what kind of fish is this? Why is it so tender and without fish bones? It tastes sour and spicy, wonderful!"

Lin Zao: "Back to your lord, this dish is called pickled fish."

What King Cheng was talking about was the pickled fish. Compared with the overpowering aroma of the grilled fish, the pickled fish looked a little inferior, so no one moved their chopsticks at first.

Except for Tang Jian and Lin Zao, everyone else frequently went to the grilled fish.

When King Cheng noticed that Tang Jian had been eating pickled fish, he curiously picked up a piece of fish and tasted it.

As soon as I ate it, I was instantly conquered. This is as good a side dish as grilled fish.

As soon as the other people at the table heard Cheng Wang's description, they immediately shifted their attention from the grilled fish to the pickled fish, and the chopsticks in their hands turned unconsciously.

After a while, there was no more talking on the table, only the sound of people picking up rice and eating vegetables.

After all the food on the table was cleared, everyone leaned back in their chairs with satisfaction.

"The food cooked by aunt is still delicious!"

Wei Yu made the final decision, and everyone present nodded unconsciously.

"These dishes have a strong taste, so you can eat them less often. If you eat them often, they will feel too greasy and not good for your stomach."

People in ancient times ate relatively light meals, and suddenly eating something heavy with oil and spicy food would easily upset your stomach.

Fortunately, the people in the house had been influenced by Lin Zao during this period, and their stomachs had almost adapted to the heavy taste, so Lin Zao dared to cook the grilled fish and butter hotpot.

Princess Cheng and Mother Tang listened to Lin Zao's explanation and nodded in agreement. After all, women pay more attention to details in these aspects.

On the other hand, none of the men present took it seriously. For them, as long as the food is delicious and edible, other issues are not a problem.

However, these men do not have the right to decide what they eat every day. They basically eat what they have and don’t pay much attention to the kitchen.

So if they want to eat these all the time, it is impossible.