Datang Live Room

After the Harvest Festival, the weather gradually became colder.

Yan Kai asked Huang Rong to help him keep an eye on the situation in the Tang Dynasty and the Turks at any time.

Once the two sides start a war, he plans to lead his people north to fish in troubled waters.

Food, clothing, housing, transportation, clothing, housing and transportation are all solved.

Now it's time to prepare food.

Fried rice and fried noodles naturally need to be prepared, as well as various sweet potato flour, potato flour, and corn flour.

It’s just that the vegetables are a little hard to handle.

Yan Kai asked Zheng Zhixun in advance to order a batch of porcelain from nearby Hebei Province.

He planned to try to use high-temperature sterilization and sealing like canning to see if he could bring a batch of earthen cans from the Tang Dynasty.

For him, fighting is secondary.

But the logistics along the way must be done well. We strive to ensure that everyone passes through and has to eat and drink well.

Netizens in the live broadcast room also jokingly called this a tourist-style battle.

Today Yan Kai plans to try making some canned oranges.

Peel the oranges and put them in an iron basin with white vinegar.

Put it in water at about 40°C and heat it for an hour.

Take it out and wash off the white vinegar on it, then pick out the fascia and other things.

Then add water to the pot, add sugar and rock sugar, grill, add the processed orange segments, and cook on low heat for another 20 minutes.

While it was still hot, he put it into the porcelain jar he bought in advance, and then sealed it. The seal was even sealed with wax.

Then send it to your own ice cellar.

He just wanted to try it. Canned food like this would not be edible even after being stored for a month.

If it is edible, make it in large batches before departure so that everyone can supplement vitamin C while on the road.

In addition, pumpkin can also supplement a large amount of vitamin A, which is a good thing.

Today, of course, this thing is being done and broadcast live.

Many netizens in the live broadcast room also made canned oranges at home, and they gave Yan Kai advice from time to time.

Then Ke Shanlan was late because of something.

When he entered the live broadcast room, he saw that Yan Kai had already filled the jars in the last step.

Then a row of large reward barrages floated by.

"stop!"

"stop it!"

"Brother, stop it!"

Yan Kai didn't even understand, so he asked directly: "What's going on?"

Then he saw Ke Shanlan and said, "Brother, where did your orange jar come from?"

Yan Kai thought for a while: "Zhixun went to Hebei to get it. There are many kilns there."

Ke Shanlan was about to cry on the opposite side: "Brother, if you guessed correctly, this should be white porcelain from Hebei Xing Kiln. You...you...you...actually use it to pack cans!"

"Xing Kiln? Yes, Zhixun is talking about this. What's wrong?"

"What's wrong?" Ke Shanlan typed and said, "Brother, Xing kiln white porcelain has been lost due to the decreasing amount of soil and the craftsmanship!"

Even the words he typed had a sense of resentment in them.

"Did you know? At Sotheby's auction in Hong Kong City in 16, a Xing kiln white glaze vase sold for HK$75."

“At Sotheby’s auction in Los Santos in 21, a Sui Xing kiln white-glazed goblet even sold for $84!”

At first, some people actually saw that this should be Xing kiln white porcelain, but there were too many barrages now, and it was not selected as a selected barrage for Yan Kai to see.

Following Nanshanke’s barrage, many people asked:

"Why does this Nanshanke boss know so much about this?"

Yan Kai was also a little confused. He knew that many porcelains in ancient times were valuable, but the Tang Dynasty was famous for the blue and white porcelain of the Song and Yuan Dynasties after the Tang Sancai. He also knew about the Jun kiln, but he had never heard of the Xing kiln.

The key is that this batch of porcelain jars cost more than 20 yuan at once because I bought a lot of them.

"Is this thing so valuable? You remember correctly, right? What kind of idiot would spend so much money to buy this?"

Yan Kai asked.

"...The big culprit is me."

Ke Shanlan was speechless: "Brother, you want canned food, how about I give you a whole truckload, and you give me these Xing kiln white porcelain?"

"If one wagon is not enough, two or three wagons will be fine."

He looked at the craftsmanship of the 75 Hong Kong dollar white glaze bottle and thought it was not as good as Yan Kai's jar.

Although this thing is not considered an antique if you buy it directly, the white porcelain has been lost and is out of date.

As long as these Xing kiln white porcelains are kept, their value will only get higher and higher in the future, because there will be no new ones.

These are all good things. He felt heartbroken when he saw that Yan Kai was using them to pack cans and there was another one that was broken by someone.

A truckload of canned fruits, exchanged for this batch of porcelain, would be a good profit.

Yan Kai scratched his head and decided to forget it.

They are all canned fruits. As long as they don't go bad, aren't they the same as modern cans?

Well, no additives yet.

There was such a large batch of modern cans at once, and it was difficult to explain their origin.

What's more, these cans will be used by him to make a lot of money in the future.

As long as it is easy to preserve, then when winter comes to Chang'an and Luoyang, will those rich people go crazy?

There is no greenhouse technology in this era, even for off-season vegetables!

Planted next to the hot spring.

It’s just that not everyone can grow it, only the royal family can grow it.

At that time, the Tang Dynasty government also had the position of hot spring supervisor, who was responsible for managing the hot springs near Chang'an and using the hot springs to grow fruits and vegetables.

There is also a special record in "New Book of Tang": "Any melons and vegetables that are moistened by the soup and become ripe over time are recommended to the mausoleum temple."

If a minister behaves well, the emperor may give him two handfuls of green vegetables.

This shows how difficult it is to eat these in winter.

In addition, most of the dignitaries in Chang'an and Luoyang had only pickled vegetables to eat in winter.

Well, I can have more potatoes and pumpkins this year.

The potatoes in Chang'an have been harvested.

Because it is carefully taken care of, it is still the most fertile field.

The final output was even higher than that in Kuoding County.

On the day of the potato harvest, Li Shimin, who had always been diligent, even held a banquet, and he invited officials of the fifth rank and above into the palace to eat potatoes.

Potatoes last a long time.

Old pumpkins last longer.

In addition to canned oranges, Yan Kai also made some canned peaches, canned pears and even canned beans.

All sealed.

Leave it for a month and see the results.

If it can be preserved well, whatever fruit is left will be canned.

When winter comes, transport it to Chang'an and Luoyang to make a lot of money.

But what arrived in Chang'an before these cans was the telescope Cheng Huailiang sent back to his father.

After receiving the items, he didn't rush to open the cloth bag.

Just ask first: "What is that kid doing in Kuoding County now?"

I have been really busy recently because I am about to attack the Turks.

Even Cheng Huailiang didn't bother to ask about the news.

"Back to the general, the second young master is taking us to move bricks every day."

"Moving...bricks?" Cheng Zhijie thought of everything, but he didn't expect that his gangster was actually moving bricks there!

But think about it, if he can insist on doing one thing well every day, it would be good to be persistent.

Then he picked up the cloth bag on one side and asked, "What did the bastard give me?"

"This is the prize the second young master won from wrestling."

"Prize? Did he win in wrestling?"

"No, I lost!"

"Hey, this bastard actually dares to lose, let's see if I don't beat him to death when I come back!"

From Cheng Zhijie's point of view, it was really unforgivable that his old Cheng family had lost.

"What is this thing for? A child's toy?"

I looked at the telescope in my hand and saw that I didn’t know how to use it.

The soldier went up and gave some pointers before Cheng Zhijie put it in front of his eyes.

Then with a bang, he stood up suddenly.

The stool under my butt fell to the side.

"Prepare your horses, I want to enter the palace."