Rebirth 1981 starts with saving the sisters from the neighboring village.

With two Chinese and Western restaurants, Washington Private Kitchen and Hualais, Peng Wanhua finally no longer has to worry about where to eat.

And as a major shareholder, he wants to have a meal without having to queue at all, and has an exclusive private room.

Usually, he would ask someone from the Chinese restaurant to prepare a large portion of the dish in a thermal box, usually an extra large plate of chicken, or an extra large roast duck, or fried fish pieces, or braised pork, or braised beef brisket.

No matter which one you choose, the portion is sufficient.

Then he would carry it to the set.

After a long time, everyone in the crew knew that Zhang Mingming and Zhang Li usually had extra meals. When it was time for dinner, a group of people followed Zhang Mingming and others early to grab some delicious food.

On this day, production director Simon Yam stopped him.

"Lao Peng, you send delicious food every day, which has made some people in the crew have bad tastes. Now a group of people think that the food on the crew is unpalatable."

Ren Dahui complained with a troubled expression.

The crew's catering contractor told him that the crew's resentment broke out while eating. Not only did they protest and refuse to eat, they also wrote to CCTV to report it.

The contractor suddenly panicked, quickly stopped serving food, and looked for Simon Yam before going in to use the sewing machine.

After Simon Yam visited it, he found out that on the one hand, the crew had poor food, and on the other hand, it was mainly due to the delicious food brought by Peng Wanhua.

Without comparison, there is no gap.

Comparing the food provided by the crew, it looks like pig food.

It would be strange if the crew didn't make a fuss.

Peng Wanhua spread his hands and said, "Director, you can't blame me. The dishes I brought are only enough for a few people. It's hard for me to say anything to others if they come over.

The main fault lies with the contractor. There are dozens of people in the crew, and each person has to pay one dollar and two a day for food. They eat boiled cabbage every day.

Let alone humans, even if it is given to pigs, the pigs can’t stand it. "

"Then what should we do? Some people wrote a report letter and went to CCTV. Just now, the contractor was afraid of being caught, so they stopped eating. And now no one else dares to take our food. This crew is going to have no food!"

Simon Yam was a little worried. After the supply was stopped, the contractor was probably fine.

If there really is no food to eat and the crew is hungry, it will be him, Ren Dahui, who is in trouble.

Peng Wanhua scratched his head. To be honest, Ren Dahui was pretty good to him.

Not only do I have to play, but I also have free time.

As soon as he rolled his eyes, Peng Wanhua got the idea and said: "I have a friend...

He opened a restaurant, how about I let him take over the contract?

If nothing else, at least the food will not be any worse than water cabbage. "

To put it bluntly, the quality of the food provided is all a matter of his words. After all, Bai Yueguang is here, so he should just take some credit for the rest of the crew.

As for the food expenses, of course they have to be charged, otherwise others will think his motives are impure.

Although his motives were not pure in the first place. . .

Ren Dahui was impatient. As long as someone came to pick him up and provide food for tonight, everything would be fine.

"Okay, let your friend try it. Remember to have dinner on time tonight."

Simon Yam made the final decision.

Peng Wanhua told the manager of Washington Private Kitchen about this matter.

Without saying a word, the supervisor led the people to buy food and finish the dinner.

It's time for dinner.

"Huh? What is so fragrant?"

"Yeah, it feels like I haven't smelled the smell of pork in eight hundred years?"

"Damn it, the stupid contractor finally realized his conscience and finally gave up on the meat?"

"It doesn't seem to be the case. At noon, I heard from the crew's handyman that the contractor had been changed."

"Damn it! How could that profiteer be willing to cook meat and vegetables?"

Everyone walked into the restaurant shouting and looked into the dining pail.

This is incredible, it is still braised pork with potatoes.

The large pieces of red pork are bright and attractive in color and fragrant.

There is also a layer of shallots sprinkled on top, and the aroma of meat, chives and onions is mixed together, making people want to drool.

"Holy crap, I've been on the set for so long, and this is the first time I've seen such a big piece of pork today!"

Ma Guangru couldn't help but wipe the corners of his mouth and sighed.

Zhang Mingming smiled and said: "I just got the news from the director that Peng Wanhua asked his friend to come over to contract. I didn't expect the food to be so hard."

There was a sense of pride in his words.

"Wow, I didn't expect that it was all thanks to my fellow countryman."

Ma Guangru was very surprised.

I didn’t expect Peng Wanhua to have such a friend.

In the middle of chatting, we started to order food.

The person serving the dishes was an elderly aunt.

But this aunt's hands didn't shake at all, and everyone had a big spoon full.

Ma Guangru took a bite of braised pork and felt the meaty juice blooming in his mouth. For some reason, he suddenly felt like crying.

If you really want to define it, it should be tears of happiness.

Just when everyone was enjoying their meal, Peng Wanhua came in pushing a trolley.

"In addition to rice, my friend also steamed steamed buns for everyone. If you are not full, you can come and get them."

hum!

Everyone's eyes widened in disbelief.

This meal not only includes meat, but also big white buns and steamed buns. It's so much better than before!

What kind of fairy friend is this? Please give me a dozen!

After reacting, everyone understood that all this was brought about by Peng Wanhua, and they all looked at him with gratitude.

If it weren't for him, how could everyone eat pork?

They are all still eating pig food!

"Lao Peng, that's interesting, you will be my brother from now on!"

Ma Guangru held his hand exaggeratedly.

"Lao Peng, do you need a sister? I can be your sister."

This is Hu Zehong. She was originally quite playful, but now that she has become familiar with her, she joked when she came up.

"Then you have to queue up first. Zhang Mingming, Zhang Li, Chen Xiaoxu, Le Yun and Yuan Mei haven't recognized it yet."

Ma Guangru pointed to the girls who were chewing meat buns.

Peng Wanhua laughed, "Haha, it's fate that we get together. I'm very happy that I can solve the food problem for everyone."

These words immediately won unanimous praise from everyone.

People regard food as their first priority, which solves the big problem of food.

Suddenly, Peng Wanhua's popularity among the crew reached its peak.

Ren Dahui is an honest person. When he saw that the meal included meat and steamed buns, he was immediately worried that the food expenses were not enough.

He pulled Peng Wanhua aside and asked quietly: "This way your friend won't lose money, right?"

Peng Wanhua said: "I don't know about this. I will try again at the end of the month. If I lose money then I will ask you for money. Anyway, the comrades in the crew must eat well so that they can have the energy to act."

Ren Dahui felt that he was a bit talkative.

The crew's funds were already tight. Now the food has improved, but the money is not enough.

Seeing everyone eating deliciously, he sighed in his heart, forget it, the car must have a road to the front of the mountain, the worst is to have to work hard to save money.

If it really doesn't work, then the whole country will do whatever it takes to get sponsorship.

We can’t lose everyone’s stomach.

Otherwise, if there is any further commotion, the crew will break up before filming even starts.