Let you be a great man, not a scumbag

After slaying demons several times, Jiang Cheng got up with satisfaction.

Looking at Qiao Yinyin's sleeping face, Jiang Cheng threw the changed sheets into the washing machine, clicked on automatic cleaning and automatic drying before leaving the community where she lived.

When he went downstairs, Wang Sheng was already waiting at the door in his Rolls Royce.

Jiang Cheng threw the keys of the Lamborghini Reventon to the security guard driving behind him.

"Park the car in the garage and drive it back to the villa."

"Yes, Master."

Just when Jiang Cheng got into the Rolls-Royce driven by Wang Sheng, the authoritative voice rang out.

Seeing that the voice message was from An Xin, Jiang Cheng was a little surprised, because this was the first time An Xin had sent him a voice message.

But when I thought about it, it might have been caused by Annie, the troublemaker.

After picking up the voice, a voice came from the other end of the phone soon.

"Jiang Cheng, are you free now?"

Seeing that it was An Xin, Jiang Cheng immediately replied: "Yes, I just went out?"

An Xin heard this and asked, "How about having dinner together tonight?"

Jiang Cheng guessed that An Xin had something to say to him, so he nodded: "Of course, no problem. Where do you want to eat?"

"Master Huang, right? How are you? It's quiet there."

Huang Gongzi is a high-end private custom restaurant in Shanghai, with an average price of 3,000 to 5,000 yuan per person.

This price does not include service charges. When paying, you need to pay an additional 10% service charge of the dish price.

This private restaurant only opens two tables for dining every day.

There is one table upstairs and one table downstairs.

Jiang Cheng didn't know anything about the restaurant An Xin was talking about, but he still nodded and replied, "Sure, I haven't tried it yet. I'll give it a try. Send me the location."

"Okay, then I'll go there now?"

"Okay, see you later."

After the call ended, An Xin quickly sent Mr. Huang's address.

More than half an hour later, Jiang Cheng arrived at Mr. Huang's private restaurant on Tianping Road.

Under the guidance of the waiter, he slowly walked into the door of the restaurant.

It was already 7pm, and the entrance to the restaurant was not brightly lit.

Even all the lighting fixtures used are lit by candles.

It has quite an ancient feel.

Jiang Cheng, an attentive service staff, introduced; "Our restaurant here is divided into two floors. We can only accommodate two tables per meal, one on the first floor and one on the second floor. The entrance passages on the first and second floors are different, so when dining, We don’t disturb each other, and the privacy is better. You have booked a private seat on the second floor, please come with me."

When we stepped onto the second floor, the lighting was finally equipped with warm yellow downlights based on candles.

The passage throughout the restaurant is also very elegant and quiet.

It actually matches Mr. Huang's elegant name.

The environment is very fancy, but I don’t know how it tastes.

When the waiter walked into the private room, Jiang Cheng found that An Xin was already sitting inside.

The lighting in the room was very soft, and the whole room looked like a small living room.

There are not only sofas for resting, but also dining tables and tea tables.

An Xin was sitting at the dining table by the window and looking out the window quietly.

Seeing Jiang Cheng walking in, An Xin turned around and said with a smile, "Coming?"

She was not wearing a dress or business attire today.

Instead, she wore a simple two-piece white linen suspender suit by Christine.

On her feet are Valentino women's sneakers.

This kind of relaxed outfit immediately dissipated a lot of her aura of a strong working woman.

Seeing this, Jiang Cheng was surprised and praised, "You look very youthful tonight. People who don't know you would think you are only eighteen years old."

Hearing this, An Xin rolled her eyes at Jiang Cheng, then smiled: "Am I that old in your eyes?"

"Don't misunderstand what I said. This is a disguised compliment to your youth."

I don't know if it's because of the atmosphere at this time or because An Xin dressed up more relaxed today.

Ping Zili, who seemed to be steady, actually joked and said: "I will often dress like this from then on. Let's see if any boys in your grade will fall in love with me?"

"You like young people??"

"You men all like young women, and women naturally like young men."

After finishing speaking, An Xin seemed to have thought of something, and then asked: "Your girlfriend looks older than you, right? She looks very professional, she must be working, right?"

Seeing An Xin talking about Yu Xiaoxiao, Jiang Cheng said generously: "Yes, I like older women. Older women are good, sensible and caring."

After Jiang Cheng said these words, An Xin felt something strange.

But at this time, she felt a little sour in her heart, so she simply stopped thinking about it and continued, "Drink some tea first, and then I'll let them serve the food?"

After pressing the bell on the table, she poured Jiang Cheng a cup of tea.

"The aroma of Biluochun is okay. Can you try it?"

Hearing this, Jiang Cheng drank it in one gulp, and then said casually: "There is no difference in my mouth between tea leaves worth tens of thousands of yuan per catty and tea leaves worth hundreds of yuan per catty. They are just thirst-quenching things. It can only be said to be a waste. "

An Xin smiled: "You're not picky."

Soon the dishes started to be served.

After the waiter served the appetizers, he served them the red wine that had been decanted.

After An Xin took it, she began to taste it.

"It tastes good. It does taste a bit like Penfolds. This is the model recommended by their waiter. Because it is re-branded, the price is not that expensive."

Jiang Cheng also took a sip after hearing this, then swallowed it slowly.

Jiang Cheng doesn't have much research on tea, but he has been drinking too much wine in bars recently, so he can tell some differences in the taste of wine.

“It tastes really good and has good value for money.”

Seeing that Jiang Cheng was satisfied, An Xin smiled and said to the young lady who came to introduce the dishes: "No need to introduce, I will do it."