Rebirth started from selling lunch boxes and reached the pinnacle of life
Chapter 140 Sautéed Noodles and Egg Fried Rice
The new phase of the Kitchen King Competition has also reached the finals.
Liu Yihang, Wang Jianbin and Wang Donghai arrived at the scene on time.
The two of them were already prepared. Seeing that the final time was coming soon, Chen Keming still did not arrive.
The whole atmosphere backstage was very bad.
"He really treated himself like a green onion, leaving a bunch of us here waiting for him alone."
"That is, once these machines and equipment are opened, it will cost money."
"I heard that I couldn't be contacted by phone. His family members said that he had left long ago."
"I heard that a big boss is coming to participate in the recording today. If he can't arrive, the director will have no choice but to abandon him."
...
Liu Yihang thought that the bad luck charm should be working, but he didn't know if this guy would be able to arrive today.
Under the spotlight, Chen Keming, who was all dressed up, finally arrived at the door of the TV station. There was a big hole in his clothes and he looked very embarrassed.
This morning, while having breakfast at home, he almost choked on his buns. Thinking that he had been really unlucky recently, he drove out to the TV station at twelve o'clock after finishing lunch, for fear that something would go wrong.
Sure enough, for some reason, no matter which way he drove, there was a traffic jam, which made him lose his temper. He drove all the way, but he never thought that at the last intersection, he would actually crash.
Fortunately, the collision was not serious, but the car could not be driven for a while. Seeing that the time was coming, he had to abandon the car and walk directly over to participate in the competition.
Although it was a recorded program, he had no doubt that if he couldn't catch up, the director would definitely declare him to abstain.
Although Liu Yihang did not agree to help, he was still very nervous now, but if he did not even participate in the competition, he would undoubtedly be making a wedding dress for others.
Fortunately, I caught up at the last minute.
The backstage staff quickly helped him change into a chef's uniform and pushed him onto the stage.
The host began to take the stage to host, and the program officially began.
Liu Yihang knew in his heart that the bad luck charm could not stop him. At most, it would add some obstacles to him and help Wang Jianbin gain more advantages, because the effect of the bad luck charm was impossible to cause death, and at most it would only cause minor injuries.
You do the first grade and I do the fifteenth grade. He is already very satisfied with the effect.
“Welcome everyone to our Kitchen King Competition, the finals of this period are about to begin.
I believe everyone is paying close attention to who will win the title of Chef King in this issue. Without further ado, we will immediately announce the competition title of this issue.
To be honest, I don’t know the title of this issue now. Why? Because the program team gave the right to come up with this topic to one of our special guests, the sponsor of this program, Mr. Dong Mingcheng. . "
An old gentleman in a wheelchair was pushed onto the stage.
The host quickly stepped forward to show concern.
Only then did everyone realize that this old man was really the sponsor of this show and the chairman of a group worth billions.
The old gentleman has firm eyes and a straightforward personality.
"I'll just announce the topic of today's competition. Use the simplest ingredients to make a homely meal. It can be a bowl of hot noodle soup or a pot of porridge. It's up to you.
In addition, I will give the person who wins today a special surprise. I will leave this surprise to the end. "
The simplest ingredients, the taste of home?
This topic is both big and small.
Wang Jianbin and Chen Keming both thought about it.
Chen Keming first determined the dishes he wanted to make.
He happened to know the resume of Mr. Dong Mingcheng. He was from northern Shaanxi and must have grown up eating pasta.
So Chen Keming decided to make the famous sour soup noodles with sour seeds in northern Shaanxi. He spent some time in northern Shaanxi when he was young, and his noodle making skills are good. I believe that Mr. Dong can taste the taste of a monk.
Wang Jianbin, on the other hand, is in trouble. He has many specialty dishes, but it is a bit difficult to come up with one that suits the topic and meets the taste of the elderly.
Especially this topic, it can be big or small. Whether it is pasta, porridge or rice, there are many ways to make it and countless flavors. So what is the taste of home that Dong Mingcheng wants?
Seeing that he was in trouble, Liu Yihang gave him a hint: "How about making egg fried rice?"
In fact, when this topic first came out, Liu Yihang thought of egg fried rice. He remembered that when he used to make egg fried rice on the construction site, many workers said that the egg fried rice he made tasted like it was made at home.
Wang Jianbin's eyes lit up, yes, egg fried rice should be something that all families can make, and the ingredients are simple.
He remembered that when he was young, every Chinese New Year, his mother would use lard to make egg fried rice for his brothers. He still remembers the taste.
Wang Jianbin decided to use his mother's draining method to steam rice when he was a child. The rice produced in this way has clear grains, which is most suitable for making egg fried rice.
Liu Yihang helped prepare the ingredients, which were some simple ingredients, chopped green onions, eggs, carrots, etc.
Wang Jianbin steamed the rice and began to prepare the lard for fried rice. This program team did not provide it and they needed to refine it themselves.
Fortunately, the program crew prepared pork, cut off a large piece of fat meat, and refined it into lard.
Although Liu Yihang's skill in making egg fried rice is better than his, this is a competition site and it is impossible for Liu Yihang to be the chef.
In addition, he is somewhat confident in his craftsmanship and can make it taste like home.
Both sides were busy in full swing.
There was also an episode during the competition, that is, Chen Keming accidentally burned his hand. For the chef, this was a stupid mistake, and the audience was in an uproar.
Fortunately, the wound was on his left hand, so the problem wasn't too big and it didn't affect his ability to cook with the other hand. The staff asked him if he could hold on until the show was over. He gritted his teeth and said yes, but that was all he was shaking.
Liu Yihang was not affected and helped Wang Jianbin as much as possible. After preparing the raw materials, he could start frying rice.
When handing him the ingredients, Liu Yihang invisibly brought along his usual rhythm and control of making egg fried rice.
Wang Jianbin felt that this pot of egg fried rice was very easy to make, probably because he had a good assistant.
His rhythm also affected him unconsciously.
The aroma of egg fried rice spread instantly.
"smell good."
"This smells like egg fried rice, right?"
"This kind of program actually makes egg fried rice? Isn't it too perfunctory?"
"Perfunctory? Haven't you heard people say you want the taste of home?"
"The other side seems to be making spicy noodles. If I hurt my hand, I don't know if it will affect my performance."
...
There was a lot of discussion in the audience. Wang Jianbin and Chen Keming prepared it almost at the same time. They took it out in small bowls and divided it into several portions. They were given to several judges and Dong Mingcheng.
Several judges lowered their heads to taste and said nothing.
After tasting their creations.
You can start scoring.
Chen Keming's work received an average score of [-] points, a very high score. He glanced at Wang Jianbin proudly.
He does have two brushes, and he can still complete the game with such high quality even if his hand is injured.
However, Wang Jianbin was also very confident in his work. Sure enough, in the end, he scored [-] points, which was [-] points higher than Chen Keming.
Everyone's eyes are on Dong Mingcheng. He is the question maker and is also qualified to score. It depends on which person's work he prefers.
Liu Yihang, Wang Jianbin and Wang Donghai arrived at the scene on time.
The two of them were already prepared. Seeing that the final time was coming soon, Chen Keming still did not arrive.
The whole atmosphere backstage was very bad.
"He really treated himself like a green onion, leaving a bunch of us here waiting for him alone."
"That is, once these machines and equipment are opened, it will cost money."
"I heard that I couldn't be contacted by phone. His family members said that he had left long ago."
"I heard that a big boss is coming to participate in the recording today. If he can't arrive, the director will have no choice but to abandon him."
...
Liu Yihang thought that the bad luck charm should be working, but he didn't know if this guy would be able to arrive today.
Under the spotlight, Chen Keming, who was all dressed up, finally arrived at the door of the TV station. There was a big hole in his clothes and he looked very embarrassed.
This morning, while having breakfast at home, he almost choked on his buns. Thinking that he had been really unlucky recently, he drove out to the TV station at twelve o'clock after finishing lunch, for fear that something would go wrong.
Sure enough, for some reason, no matter which way he drove, there was a traffic jam, which made him lose his temper. He drove all the way, but he never thought that at the last intersection, he would actually crash.
Fortunately, the collision was not serious, but the car could not be driven for a while. Seeing that the time was coming, he had to abandon the car and walk directly over to participate in the competition.
Although it was a recorded program, he had no doubt that if he couldn't catch up, the director would definitely declare him to abstain.
Although Liu Yihang did not agree to help, he was still very nervous now, but if he did not even participate in the competition, he would undoubtedly be making a wedding dress for others.
Fortunately, I caught up at the last minute.
The backstage staff quickly helped him change into a chef's uniform and pushed him onto the stage.
The host began to take the stage to host, and the program officially began.
Liu Yihang knew in his heart that the bad luck charm could not stop him. At most, it would add some obstacles to him and help Wang Jianbin gain more advantages, because the effect of the bad luck charm was impossible to cause death, and at most it would only cause minor injuries.
You do the first grade and I do the fifteenth grade. He is already very satisfied with the effect.
“Welcome everyone to our Kitchen King Competition, the finals of this period are about to begin.
I believe everyone is paying close attention to who will win the title of Chef King in this issue. Without further ado, we will immediately announce the competition title of this issue.
To be honest, I don’t know the title of this issue now. Why? Because the program team gave the right to come up with this topic to one of our special guests, the sponsor of this program, Mr. Dong Mingcheng. . "
An old gentleman in a wheelchair was pushed onto the stage.
The host quickly stepped forward to show concern.
Only then did everyone realize that this old man was really the sponsor of this show and the chairman of a group worth billions.
The old gentleman has firm eyes and a straightforward personality.
"I'll just announce the topic of today's competition. Use the simplest ingredients to make a homely meal. It can be a bowl of hot noodle soup or a pot of porridge. It's up to you.
In addition, I will give the person who wins today a special surprise. I will leave this surprise to the end. "
The simplest ingredients, the taste of home?
This topic is both big and small.
Wang Jianbin and Chen Keming both thought about it.
Chen Keming first determined the dishes he wanted to make.
He happened to know the resume of Mr. Dong Mingcheng. He was from northern Shaanxi and must have grown up eating pasta.
So Chen Keming decided to make the famous sour soup noodles with sour seeds in northern Shaanxi. He spent some time in northern Shaanxi when he was young, and his noodle making skills are good. I believe that Mr. Dong can taste the taste of a monk.
Wang Jianbin, on the other hand, is in trouble. He has many specialty dishes, but it is a bit difficult to come up with one that suits the topic and meets the taste of the elderly.
Especially this topic, it can be big or small. Whether it is pasta, porridge or rice, there are many ways to make it and countless flavors. So what is the taste of home that Dong Mingcheng wants?
Seeing that he was in trouble, Liu Yihang gave him a hint: "How about making egg fried rice?"
In fact, when this topic first came out, Liu Yihang thought of egg fried rice. He remembered that when he used to make egg fried rice on the construction site, many workers said that the egg fried rice he made tasted like it was made at home.
Wang Jianbin's eyes lit up, yes, egg fried rice should be something that all families can make, and the ingredients are simple.
He remembered that when he was young, every Chinese New Year, his mother would use lard to make egg fried rice for his brothers. He still remembers the taste.
Wang Jianbin decided to use his mother's draining method to steam rice when he was a child. The rice produced in this way has clear grains, which is most suitable for making egg fried rice.
Liu Yihang helped prepare the ingredients, which were some simple ingredients, chopped green onions, eggs, carrots, etc.
Wang Jianbin steamed the rice and began to prepare the lard for fried rice. This program team did not provide it and they needed to refine it themselves.
Fortunately, the program crew prepared pork, cut off a large piece of fat meat, and refined it into lard.
Although Liu Yihang's skill in making egg fried rice is better than his, this is a competition site and it is impossible for Liu Yihang to be the chef.
In addition, he is somewhat confident in his craftsmanship and can make it taste like home.
Both sides were busy in full swing.
There was also an episode during the competition, that is, Chen Keming accidentally burned his hand. For the chef, this was a stupid mistake, and the audience was in an uproar.
Fortunately, the wound was on his left hand, so the problem wasn't too big and it didn't affect his ability to cook with the other hand. The staff asked him if he could hold on until the show was over. He gritted his teeth and said yes, but that was all he was shaking.
Liu Yihang was not affected and helped Wang Jianbin as much as possible. After preparing the raw materials, he could start frying rice.
When handing him the ingredients, Liu Yihang invisibly brought along his usual rhythm and control of making egg fried rice.
Wang Jianbin felt that this pot of egg fried rice was very easy to make, probably because he had a good assistant.
His rhythm also affected him unconsciously.
The aroma of egg fried rice spread instantly.
"smell good."
"This smells like egg fried rice, right?"
"This kind of program actually makes egg fried rice? Isn't it too perfunctory?"
"Perfunctory? Haven't you heard people say you want the taste of home?"
"The other side seems to be making spicy noodles. If I hurt my hand, I don't know if it will affect my performance."
...
There was a lot of discussion in the audience. Wang Jianbin and Chen Keming prepared it almost at the same time. They took it out in small bowls and divided it into several portions. They were given to several judges and Dong Mingcheng.
Several judges lowered their heads to taste and said nothing.
After tasting their creations.
You can start scoring.
Chen Keming's work received an average score of [-] points, a very high score. He glanced at Wang Jianbin proudly.
He does have two brushes, and he can still complete the game with such high quality even if his hand is injured.
However, Wang Jianbin was also very confident in his work. Sure enough, in the end, he scored [-] points, which was [-] points higher than Chen Keming.
Everyone's eyes are on Dong Mingcheng. He is the question maker and is also qualified to score. It depends on which person's work he prefers.
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