Rebirth: the fiery age of Mori Gong's children

"Mom, did you read that correctly? Is Qinglan really pregnant?"

Sheng Xiping was dumbfounded and thought it was incredible. Was this too fast?

"You bastard, what the hell do you know? I've given birth to six of you in my life, and I still don't know what's going on?

Qinglan, let’s go into the house with mom. Tell mom what you want to eat and mom will cook it for you.

It's normal for a woman to have a bad mouth during pregnancy, so she shouldn't eat greasy food. Mom can make food for you alone, so don't worry. "

Zhang Shuzhen glared at her son, stepped forward and took her daughter-in-law's arm, chatting and laughing, and then went into the house with her daughter-in-law, leaving Sheng Xiping alone, messy in the wind.

Sheng Xiping looked at the backs of his mother and wife, dumbfounded.

In the past, I was worried that the mother-in-law and daughter-in-law would have a bad relationship and have conflicts, and he would be pinched in the middle.

The results of it?They get along as if they were one's own mother, but with his biological son, he seems like an outsider.

Come on, don't worry about that, go in and eat quickly, and go to the store later to see if there is anything my wife likes to eat.

His wife is pregnant and he is going to be a father. Now he no longer has to envy Gao Haining, which is great.

Just like that, Sheng Xiping came into the house from outside with a silly smile on his face, "Mom, what are you going to do? I'll do it."

When she entered the door, she saw Zhang Shuzhen busy in the kitchen. Sheng Xiping hurried forward to help.

"No, no, you go and eat quickly.

I didn't do anything else, so I took out some pickle lumps, cut them up and gave them to your wife to mix.

She has just had a bad reaction and cannot eat greasy food. There is not much food at home at this time. Mix it with some refreshing pickles, maybe she will like it. "

Zhang Shuzhen did not let her son get involved. Instead, she cut the pickle lumps into thin strips and washed them twice with water.

Then cut some green onions into shreds, put them together with the pickles, mix them with vinegar, monosodium glutamate, and sesame oil, and then brought them into the house.

"Girl, try the pickles mom mixed to see if they taste good to you.

I remember that when I was pregnant with my eldest son, I was similar to you now. I felt nauseous and nauseous when I saw oily food. I loved eating something sour, crunchy and refreshing.

You try this. If it doesn't work, mom will find a way for you. "Zhang Shuzhen put the pickles in front of her daughter-in-law with a smile on her face.

Zhou Qinglan has been busy all morning, and her stomach is already empty, but she just vomited again. Can she not be hungry?

Although what was in front of him was just a plate of pickles, as soon as he smelled the aroma of vinegar, Zhou Qinglan felt that the nausea he felt just now was much lighter.

So Zhou Qinglan picked up a few shredded pickles and put them in her mouth. Well, they were sour and refreshing, and not disgusting at all.

"Mom, you still know how to cook. These pickles are so delicious."

Zhou Qinglan immediately gained an appetite. She didn't eat anything else. She held a steamed bun in her hand and had pickles on it. She ate deliciously.

Seeing that Zhou Qinglan was eating well, Zhang Shuzhen felt relieved and nodded with a smile.

Over there, Sheng Xiping looked at his wife eating pickles so deliciously, and couldn't help but feel a little distressed.

This reaction to having a baby is too strange. She can't eat good food, but she enjoys eating pickles.

So how much nutrition do pickles have?It’s okay to eat occasionally, but not all the time.

Alas, in this season, there is no fruit. What can I give my wife to eat?

Sheng Xiping ate his meal absentmindedly, all he could think about was making something for his wife.

Sheng Liancheng was a father-in-law. He knew that his daughter-in-law was pregnant and he wanted to be promoted to a grandfather, but he couldn't show too much concern and just kept eating.

As for the little ones, they didn't understand what was going on. Anyway, seeing Zhou Qinglan eating normally, the little ones breathed a sigh of relief and kept putting food in their mouths.

After lunch, Sheng Xiping went out and went straight to the store, wanting to buy something edible for Zhou Qinglan.

But at this time, there was nothing to buy in the store. In the end, Sheng Xiping bought a few canned fruits, a pack of milk powder, and two boxes of peach cakes.

I didn’t dare to buy hawthorn canned fruit. I heard people said that it is not good for pregnant women to eat hawthorn, so I bought apple and orange canned fruits. They taste sour and sweet, and I think Zhou Qinglan will like them.

Milk powder and peach cake are reserved for Zhou Qinglan to take a bite when she is hungry.

Sheng Xiping vaguely remembered that his wife in her previous life couldn't eat much for dinner after becoming pregnant, and then she became very hungry easily.

Sheng Xiping thought that if Zhou Qinglan was hungry at night, he could make a bowl of milk powder and soak two pieces of peach cake to make a meal.

"Oh, why did you buy these things for me? No, I can just eat with you all, no need to do anything special."

When Sheng Xiping bought the things, his younger brothers and sisters had not gone to school yet, so he dragged his wife to the west room and put the pile of food on the kang like a treasure.

Unexpectedly, Zhou Qinglan felt uncomfortable.

There are seniors and juniors in the Sheng family. She is the daughter-in-law. How can she hide in her own house and eat delicious food secretly?

"You'd better take these to the east room and give them to our parents, or else give them to Lao Liu and Yunfang Yunfei."

"Look at you, what are you thinking about? You are the key protection target of our family now. Only if you take good care of your child can he develop well."

Indeed, in this day and age, many people’s thoughts are: Which woman doesn’t have children?

Isn’t it natural to be pregnant and have a baby?What's wrong with being pregnant?Are you special than others?

Too many people have this idea. Not only men, but also some women always like to talk about their previous experiences of pregnancy and childbirth.

He always said that the conditions in the past were very difficult, with nothing to eat, but he still gave birth to a child, no matter what.

But in Sheng Xiping's case, this kind of remarks will definitely not work. After all, he came back from 40 years later and has more experience than these people.

Women must pay attention to the matter of pregnancy and childbirth. With adequate nutrition during pregnancy, the child will have strong resistance after birth, will be less prone to crying, and will be less likely to get sick.

In his previous life, Sheng Xiping didn't marry a wife and have children until he was quite old.

At that time, he was rich, so he would buy whatever was good for his wife, and he never ran out of delicious food.

Anyway, after the baby is born, it is true that he doesn't like to cry and fuss. He is so fat and white that he is a rare sight.

Today's conditions are indeed not comparable to those in his previous life, but Sheng Xiping is willing to do his best to make his wife eat better, not only for the children, but also for the adults.

Women need to pay attention to their diet when they are pregnant and have children, ensure adequate nutrition, and recover well after delivery. These are all things that need to be paid attention to.

As for whether his family would have any objections to him being so partial to his wife, there's no need to think about it.

Sheng Liancheng and Zhang Shuzhen are both very reasonable people. Zhou Qinglan is pregnant with the first child of the younger generation of the old Sheng family. Regardless of boys and girls, they are all the treasures of the old Sheng family.

For the sake of the child, why not give the mother something good to eat?

As for the younger ones in the Sheng family, not to mention, the Sheng family is not used to children, so don't make some bad habits like arguing with the younger generations.

Anyway, here at Sheng Xiping, no one can compare to his wife or the baby in her belly.

"I'm telling you, you don't have to worry about anything now, just raise her in peace, and then we can just give birth to a fair and fat baby.

By the way, what do you do at work?Otherwise, ask for leave, which will save you from being uncomfortable all day long and having to take care of thirty or forty skinny monkeys. "

"It's okay, I can go to work, and the kids in the class aren't that naughty. Oh, don't worry, I'll pay attention."

When Zhou Qinglan heard that Sheng Xiping was going to ask for leave for her, she immediately quit.

"I beg you, please don't make a fuss, okay? Have you ever heard of a woman who took leave from work when she was pregnant? How can she be so delicate?"

In these days, women act as men's messengers, and men act as livestock messengers.

Really few people care whether they are pregnant or not. Many women still go to work in the mountains and fields even if they are pregnant, without delaying anything.

If any daughter-in-law is lazy and refuses to work just because she has money in her belly, she will be stabbed in the spine and disliked.

Zhou Qinglan feels that she is in good health everywhere, so she doesn't want to sit around at home doing nothing.

"I'm teaching. It's such an easy job. Isn't it a hundred times better than working in the mountains or in the fields? I have to ask for leave, so am I no longer useless?"

Zhou Qinglan insisted on her own idea. Even if she was pregnant, she could not delay going to work.

Sheng Xiping was frustrated by his wife's stubborn temper and could only tell Zhou Qinglan to pay attention during class and ask for leave to come back and rest if he felt uncomfortable.

Then, Sheng Xiping secretly asked Sheng Xitai to take more care of his sister-in-law at school and not allow his classmates to cause mischief.

"Brother, don't worry, no one dares to mess with my sister-in-law. If anyone dares to anger my sister-in-law without a long eye, I will deal with him later." Sheng Xitai patted his chest and promised.

"Okay, this is what a man looks like. You go to class well and protect your sister-in-law. I will buy you delicious food in the future." Sheng Xiping rubbed his brother's head and smiled.

Zhou Qinglan's pregnancy was short-lived, and Zhang Shuzhen said it was not appropriate to make it public for the time being, so the Sheng family did not mention it to the outside world.

Anyway, Zhou Qinglan went to work as usual, and her brothers and sisters at home took special care of her sister-in-law.

Zhang Shuzhen also pays special attention to cooking, specially preparing some delicious meals for Zhou Qinglan.

Zhou Qinglan didn't have to worry about anything at home. Even Zhou Qinglan's clothes were washed by Sheng Yunfang and Sheng Yunfei.

The whole family had the same idea, as long as Zhou Qinglan took good care of her health and gave birth to the child smoothly.

Every year in late April and early May, when the wind is strong and the vegetation is dry, it is the most critical period for forest fire prevention.

At this time, all employees have to go to the watchtower on the mountain to patrol. Once a fire is discovered, they need to report it immediately and lead people to put it out.

As a supplement to the regular employees, the educated youth team also had to go up the mountain at this time. Sheng Xiping and others lived in the mountain in shifts.

It just so happens that there are a lot of wild vegetables at this time of the year, such as celery, mountain millet, mountain spinach, carrots, wormwood, thorn sticks, etc., they are all starting to appear all over the mountains and plains.

Sheng Xiping and the others work a shift, working all day and night, and resting all day and night.

When nothing happened, Sheng Xiping took advantage of his shift to gather some wild vegetables.

There are plenty of wild vegetables in the mountains. You don’t have to go too far, just go around the watchtower and collect half a bag of vegetables in an hour or two.

After getting off work, Sheng Xiping carried vegetables home. It just so happened that there were a few more fresh green leafy vegetables on the dinner table at home.

Generally speaking, wild vegetables like oil and water, so you need to add more oil when frying them, otherwise they won't taste good.

But not all families are like the Sheng family and can save several jars of oil.

So most of the time, celery is blanched in boiling water and mixed with some chopped green onion, salt and so on.

Blanched mountain millet seeds can be used as dipping sauce, and mountain spinach can be used to make soup or something.The seeds are only sprinkled in the vegetable garden. If you don’t eat wild vegetables, you can only eat pickles.

“Mom, our family eats these dishes every day, and I almost turn into a rabbit.

At any rate, it’s okay to wrap it in steamed buns. We haven’t eaten celery buns yet this year. "

After eating wild vegetables for several days, Sheng Xitai was the first to be unable to bear it.

When Sheng Xitai came home from school in the evening, he saw chicken intestine, vegetable and egg drop soup in the basin, and a dipping sauce of celery and mountain millet on the table. He finally couldn't help it anymore and complained to his parents.

Every spring, Sheng Xitai feels like a herbivore, eating grass all day long.

"Eat, eat, eat. You will develop a good idea of ​​eating in a day. You are the only one who knows how to eat, right? There are also steamed buns. I think you look like steamed buns."

Zhang Shuzhen rolled her eyes at her younger son angrily. The family was busy at this time. Sheng Liancheng and Sheng Xiping took shifts to go up the mountain, but one of them was always not at home.

We can’t make delicious food either. There are still people who can’t eat it, right?

Zhang Shuzhen disliked it, so when Sheng Xiping came back the next day, she still picked some celery and blanched it, and took out a piece of marinated bacon, soaked it, washed it and chopped it into pieces.

Just like that, I made a steamed bun with bacon and celery.

Waiting for the leaves to turn green and new grass on the ground to sprout and grow, it will be less likely to catch fire.

The people who were guarding the forest and preventing fires on the mountain gradually withdrew because there were still tasks to come, and the afforestation battle in the forest farm had begun.

Every year in mid-May, it is the time for the forest farm's reforestation competition. At this time, the whole field is also playing a game of chess.

Not to mention employees, even employees’ families and students in the fourth grade of primary school and above have to go up the mountain to participate in reforestation work.

Zhou Qinglan teaches third grade and does not have to go up the mountain to participate in afforestation work, but the school also arranges patriotic health activities for students in third grade and below.

Clean up garbage on both sides of the roads and river banks within the site area.

This job is relatively easy, and it happens that Zhou Qinglan and her children are responsible for cleaning up garbage on both sides of the road.

The children picked up broken glass, rotten sawdust and other debris on the ground. In the afternoon, Zhou Qinglan took the children and wiped all the glass in the third-grade classroom.

When winter came, I put up window strips and sealed the windows with plastic sheets.

By this time, the weather was getting warmer, so the plastic sheet was lifted up and the window strips were torn off, just in time to clean the glass and start the class brightly.

After finishing school work, Zhou Qinglan hurried home to cook.

In addition to Zhou Qinglan and Sheng Xitai, the Sheng family and even Zhang Shuzhen went up the mountain to participate in afforestation tasks.

You can't just go up the mountain and be exhausted after a day's work, and then come home to pay off the pots and cook the stove without having anything to eat, right?

Therefore, Zhou Qinglan and Sheng Xitai, who were at home, had to take on the task of cooking.

Fortunately, Sheng Xitai has grown rapidly in the past few months and is much more stable than before. He can help with lighting fires, picking vegetables and so on.

There are two stoves at home, one for steaming steamed buns, one for stewing eggplants, dried beans, and cutting some pickles.

There were wild vegetables at home that Sheng Xiping and the others brought back from the mountains. They boiled them and mixed them in, and dinner was served.

When Zhang Shuzhen and the others returned home after a busy day with sore backs and hungry stomachs, they could smell the aroma of food as soon as they entered the door.

"Oh, girl, are you cooking at home?

No, I'll just do it when I get back. Look at your body, you're already tired enough at school during the day. "

When Zhang Shuzhen came in, she saw her daughter-in-law standing by the pot, picking up two-sided steamed buns from the pot.

Now that the conditions at home are better, there is less corn flour and more white flour in the steamed buns.

Whether the steamed buns are steamed or not, they are steaming noisily and are delicious at first sight.