Traveling through the 70s: First Love Face Green Tea

Chapter 289 Researching new varieties

………… Qingshan Brigade.

The mooncake workshop is on track, and Li Qiuyuan doesn't stay there all day long as usual. When she has time now, she will study food in the courtyard.

Because in a few days, the Mid-Autumn Festival will be here.

If you still sell mooncakes after the Mid-Autumn Festival, it won't matter, but sales will definitely drop significantly.

After all, no one has so much spare money to buy mooncakes worth several kilograms of meat.

So she has been working on some recently, small cookies.

Similar to the peach cakes sold by supply and marketing cooperatives, you can buy them as gifts every day or during holidays.

Moreover, fine grains are expensive in this place, so she plans to use coarse grains instead.

For example, use sweet potatoes, potatoes, starch and sugar to make thin biscuits.

Can also be used to make potato chips, etc.

"How is it? It tastes good!" Today is Saturday, so the three little peppers are tinkering at home, researching new varieties.

"It's not bad at all. I love eating these potato chips so much, especially the spicy ones. They are spicy and fragrant. They are super delicious." Wei Xueer bit into them crunchily.

Gu Guoxi licked his fingers: "Sister Yuanyuan, Xixi likes this slightly sweet tomato flavor."

Gu Guonan smiled honestly: "Sister Yuanyuan, Nannan loves to eat it." Every piece of it was so fragrant that he couldn't help but want to eat it.

Zhao Tiantian tasted a little of each one and said, "Everyone is indeed very good." She felt like she couldn't stop.

Li Qiuyuan nodded with a little approval: "It's indeed okay, but it will be more troublesome if it is made in large quantities."

"It might be good if I substitute mung bean cakes and chestnut cakes." These can also be made like moon cakes. Just bake them after they are made.

"Let's try this sweet potato one again." Li Qiuyuan made sweet potato cakes. She made them like moon cakes.

"This sweet potato cake is not bad, but it feels similar to moon cakes," Zhao Tiantian said after taking a bite.

"But compared to moon cakes, this sweet potato cake has a similar taste, but if it is still so expensive, people may not buy it." After all, sweet potatoes are not expensive these days.

Wei Xueer squinted her eyes and said, "I prefer sweet potato crisps, especially the sesame inside, which is very fragrant."

"I have to say, you are indeed a foodie." Li Qiuyuan gave her a thumbs up.

Indeed, if she had to choose, she would also choose sweet potato crisps, because the sweet potato pancakes were a bit dry and choked her throat when eating.

"Sister Yuanyuan, Nannan loves to eat it." The little guy, who was afraid that Li Qiuyuan would be sad, stood on tiptoes vigorously. He held the sweet potato slices in his little hand and wanted to stuff it into Li Qiuyuan's mouth. There was some cake crumbs stuck to the corner of his mouth. He looked so cute. .

Seeing the little guy working so hard, Li Qiuyuan squatted down slightly and took a bite: "Yes! Thank you Nannan." She still put her hand on his head and stroked the soft hair vigorously.

"I will make a few more things in the next few days, and then I will let everyone choose and see which one to continue to make." After the Mid-Autumn Festival, I stopped making mooncakes.

The mooncake workshop cannot be empty, and even the earthen oven must be put to use.

"Let's make mung bean cakes and chestnut cakes tomorrow. I think these two are feasible." She used to like to go to the pastry shop when she had something to do, buy some and keep them at home, and eat a few from time to time.

The outer skin of mung bean cake is crispy, and the mung bean filling inside is very delicate, fragrant and soft, so crispy that the skin falls off. Moreover, this kind of cake can be filled with various fillings, and the preparation is basically the same as making moon cakes.

Then we will see how to reduce the cost, but the quality of the finished product is also very high, so the price can be controlled.

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