Rebirth 78, marry Qingmei as my wife

Looking at the three dogs lying on the ground eating, Liu Hongjun suddenly realized that he seemed to have forgotten to ask if there was a head dog among them.

However, it seems that it doesn't matter anymore, I already have two alpha dogs in my family, and there are also two growing alpha dogs, 'Cao Cao' and Bai Lang.

Next fall, I will have four dogs, which will be really troublesome then.

In hunting, having too many leading dogs is not a good thing. Too many leading dogs can lead to fights.

It is necessary to find a real leader.

When fighting for dominance, it doesn't matter whether you are a male or a female dog. As long as they are not in estrus, they will still fight.

Liu Hongjun is too lazy to care. If you have the ability, just fight, fight, and bite, as long as you don't beat the dog's brains out.

Maybe so many dogs, after some biting and fighting, will eventually cultivate a dog king!

If this breeds a dog king, that would be awesome.

The dog king is not an ordinary alpha dog, he is the invincible dog in the whole village. He dares to fight with tigers, and dares to directly attack the she-wolf when she is trying to catch her.

After thinking for a while, Liu Hongjun left the west room, washed his hands, and then walked into the kitchen.

He has not forgotten that there is a pot of bear paws stewed in his kitchen!

Stewed bear paws need to be simmered for at least ten hours to become more delicious.

Stew the bear's paw until it's mushy, pick it up with chopsticks, and pick out the bones directly.

The remaining bear paws are as crystal clear as jelly.

Liu Hongjun opened the lid of the pot and took a look. The soup inside had become thicker, but there was still a lot of it.

Don't worry, you have to continue stewing.

After a while, Qian Shengli, stones, and mountains will come over, but just a bear's paw won't do.

After thinking about it, he opened the cellar, went down and took out a leg of deer, then another cabbage, and after some thought he took out a bunch of mushrooms, five Hericium erinaceus.

Cut off the meat from the venison legs, braise the venison, and use the remaining bones to make Hericium and deer bone soup.

Then add vinegared cabbage and dry-roasted mushrooms, which can be regarded as two meat and two vegetables in one soup.

There is definitely enough food for the five of them.

Taking the things and entering the kitchen, Liu Hongjun quickly started the preparations for cooking.

Soak the hericium and mushrooms first.

Then start cutting the meat, first cut off the meat from the deer leg, and chop off a section of the thigh bone of the deer leg.

Leave about three pounds of venison, set the other venison aside, and soak the venison bones in water.

Liu Hongjun's knife skills were still very good. The sword was flying, and after a while, three kilograms of venison turned into one centimeter square pieces of meat.

Cut the venison and wash it in water, then take it out and put it on a plate to control the water.

Then he took out the bones and cut the deer bones into three pieces with the back of the knife.

"Red Army, good guys, are you getting busy now?" Several dogs barked outside, and then Qian Shengli was heard standing at the door and saying.

"Brother Shengli is here? You go sit in the room first, and I will start cooking." Liu Hongjun turned back to Qian Shengli and smiled.

"No hurry, no hurry!

I took some pork head meat, which your sister-in-law braised herself. "Qian Shengli handed the pig head he was carrying to Liu Hongjun.

"Ouch! My sister-in-law's braised pork is a specialty of our Yushu Village! I've been craving this bite for a long time." Liu Hongjun smiled and took the pig's head.

It was a whole boar head, deboned and cut in half, with the ears alone and tied with a rope.

Got it!

Cut the pig ears into shreds, add some sesame oil and shredded green onions, and this is a dish.

Pork head meat can also be cut into thin slices, then seasoned with sesame oil and shredded green onions, and it becomes another dish.

That’s two more dishes.

"Your sister-in-law only has this ability.

If you like it, I'll bring you a braised pig head when you come back. "Seeing Liu Hongjun praising his wife, Qian Shengli said happily.

When it comes to cooking, there are many women in the Northeast who have some unique skills of their own.

Nothing else. During the winter, cats, apart from doing things in bed, don’t just think about eating.

Under limited conditions, thinking about how to make food more delicious.

While he was talking, Dashan also walked in.

Dashan did not come empty-handed, he also carried a tank over one meter high on his shoulders.

He is really born with divine power and can carry a vat.

"Brother Red Army, my mother knows that you like to eat her pickled pickles, so she pickled an extra jar for you this year." Dashan said with an honest smile.

Liu Hongjun was a little moved, but also didn't know what to say.

Your mother specially made a vat of salt for me to make tea. I have to thank her for this, but it’s not like I just carried the vat over, right?

It’s really a big mountain, and no one else would be able to carry it.

"Okay, hurry up to the house and thank Auntie for me!" Liu Hongjun quickly wiped his hands and stepped forward to help.

"Red Army, just work in the kitchen, I'll help Dashan." Qian Shengli said.

"Okay, then I'll trouble Brother Shengli!" Liu Hongjun didn't refuse and continued to go back to the kitchen to cook.

In later generations, except when I was in the special forces at the beginning, I was quite busy. I was either training or on combat readiness duty every day, or I was on the border, intercepting and blocking armed elements who wanted to enter China or responding to provocations from neighboring countries.

In later generations, what did China rely on to be known as a restricted area for international mercenaries?

It is these people, unknown to most of the outside world, who silently guard the border.

They are a little better. After all, they are warrior kings selected from various military regions across the country and have undergone rigorous training. They will not suffer in the face of armed elements and imperial forces. Most of the enemies who dare to invade our territory have been eliminated.

However, those border guards did not have these abilities, so they were the ones who sacrificed the most.

Far away.

Later, as he grew older, Liu Hongjun suddenly had more free time after he was transferred back to the second-line army.

When I have nothing to do, I just study medical books and recipes.

Therefore, although Liu Hongjun's craftsmanship is not as good as that of first- and second-level cooks, it is still pretty good.

With all the kung fu in his body, at least his knife skills are pretty good.

In a short time, Liu Hongjun had done all the preparations.

At this time, Shitou also came, also not empty-handed, "Brother Red Army, this is the sorghum wine made by my father. It has been stored for several years, and it is just right to drink it now." Shitou walked in carrying a wine jar.

Shitou's father is a good drinker and is also good at making wine.

It is said that with this skill, the Shitou family will live a good life.

However, don’t forget that this era is not the future.

Since the establishment of the supply and marketing cooperative, every family has not had enough food, and even if they make wine, they cannot sell it casually, otherwise it will be speculation.

Shitou's father just took some grain from his mouth to make wine to satisfy his craving.

Speaking of which, it’s all thanks to the promotion of Jin No. [-] in the past few years.