Rebirth 78, marry Qingmei as my wife
Chapter 671: Not enough local products to sell
Chapter 671: Not enough local products to sell
Chapter 671: Not enough local products to sell
"Our pork here has also been sold out, and one-third of the eggs have been sold." Secretary Dong happily told the situation in the county.
The eggs sent to the city and county are only the eggs produced in the first two days. The eggs after that are all sold to the supply and marketing cooperative purchasing station.
“Those mountain products sell well, and fungus, mushrooms and everything else are very popular!
It’s just that, at this rate, our mushrooms, fungus, etc. won’t last long.
How about we go to other villages to collect some fungus and mushrooms? "Accountant Su suggested.
"Forget it, it only takes a few days to sell it.
You can't collect mountain goods from other villages.
Let's open a store and sell the mountain products produced in our village, eggs and so on. There is no problem. If we collect the mountain products from other villages and sell them in the market.
That would offend the supply and marketing cooperative. Do you still want to buy fertilizer in the future? " Qian Shengli refused directly.
"Shengli is right. The supply and marketing cooperatives also have their own tasks. Let's collect all the wild goods from several nearby villages. How do you ask the supply and marketing cooperative to complete the acquisition task?
When the time comes, are we still not allowed to wear small shoes? "Secretary Dong also said.
Liu Hongjun did not express any opinions and drove the car attentively. Now that he had entered the mountains, the mountain roads in winter were not easy to walk, so Liu Hongjun was very focused.
Once your mind wanders, it's no small matter.
After driving for more than an hour, we finally returned to Yushutun safely.
Liu Hongjun parked the car at the entrance of the village committee, and Secretary Dong and others got out of the car.
"It's convenient to have a car." After getting out of the car, Secretary Dong said with emotion.
"Secretary, let's buy two jeeps in two years. From now on, you and Brother Shengli will show off when you go to the commune for meetings!" Liu Hongjun said with a smile.
"It has been used for two years, but with the money of our village committee, we can afford it now!" Accountant Su said from the side.
"How much does a jeep cost?" the women's director asked excitedly.
"Friends in the Red Army are selling Gas jeeps for 15,000 each!" Accountant Su said.
"Lao Su, don't come up with blind ideas, you don't have enough money to burn!
When we buy a jeep now, are we buying it for ourselves or for the commune?
When the time comes, the commune will come to borrow cars every day. Will you borrow them or not? Qian Shengli said.
At the beginning, when Jian Hongjie tricked Liu Hongjun into buying a jeep, he was also there. Qian Shengli also heard the reason for Liu Hongjun's refusal, and he was naturally very sober at this time.
Know that now is definitely not a good time to buy a Jeep.
There are no jeeps in the commune now. If they buy two jeeps for one village, isn't that causing trouble?
Liu Hongjun ignored them, drained the water in the water tank, said hello to Secretary Dong and others, and returned home.
"Brother Hongjun, are you back?" Yang Qiuyan was cooking in the kitchen. When he saw Liu Hongjun coming in, he came up to him with a full belly.
"Yeah! Where are the kids?"
"In the house, our dad is watching!"
"I'll cook, you go in the house!" Liu Hongjun took over the cooking job.
What Yang Qiuyan is going to make is stewed vermicelli with pickled cabbage and pork. This is the most common dish eaten by Northeasterners and is eaten almost every day in winter.
The difference is that many people eat sauerkraut stewed vermicelli.
Yang Qiuyan had already cut the pork and soaked it in water for later use. When Liu Hongjun came back, Yang Qiuyan was preparing to wash the pickled vegetables.
Liu Hongjun washed the pickled cabbage, cut it into shreds, and set it aside for later use.
Then they went to the backyard to see the prey they brought back today.
Today I brought back six hares, ten pheasants, four wild ducks, and twelve flying dragons.
There are more and more dogs in the family, and more and more prey are brought back.
Liu Hongjun kept the hare and took the other poultry back to the front yard, boiled water to remove their feathers, slaughtered them and cleaned their internal organs.
Then chop the two pheasants into pieces and soak them in a basin.
Then he chopped up the six flying dragons and soaked them in a basin.
All other prey was thrown into the snowdrift and buried.
Then he took the knife, went to the backyard, skinned the hare, and threw the internal organs and other things directly to the dog.
Two hares were left, and the other rabbits were buried in the snow.
After a while, the pheasant was stewed with hare, and a few slices of pork belly were added. It was very fragrant.
Liu Hongjun went down to the cellar and took six Hericium mushrooms, tore them open, soaked them in water, and stewed them into Feilong soup.
Stew pork and pickled cabbage vermicelli into the pot, stew pheasant and stewed hare into the pot, and then stew Feilong soup into the pot.
There are many pots and stoves at home, so you are so willful.
Seeing that there were persimmons and eggplants in the kitchen, Liu Hongjun made another persimmon scrambled egg and eggplant flavor.
A simple four dishes and one soup.
This kind of dish is best eaten with rice.
However, eating rice at night is not easy to digest, so it is better to eat steamed buns.
This is due to geographical reasons. For example, people in the south are not full after eating steamed buns and are prone to hunger, while people in the north are not full after eating rice and are prone to hunger.
However, it is also not easy to digest, which sounds contradictory.
But, that's the truth.
"Brother Red Army, are you going to the city to deliver pork tomorrow?" Yang Qiuyan asked during the meal.
"I've stewed a lot of Feilong soup. Tomorrow morning, you can light the fire and make a few steamed buns!" Liu Hongjun nodded, and then said to Yang Qiuyan.
Just now, when he was cooking, he specially used four extra flying dragons and stewed a pot full of flying dragon soup. It would be enough for tomorrow morning and lunch.
There is also pheasant stewed with hare, which is also stewed a lot. Dad and Yang Qiuyan don’t have much appetite now, so it is enough for them to eat two meals.
"Dad, can you take me to the city tomorrow?
I have never been to the city in my entire life! Daxue ran to Liu Hongjun, hugged his neck and said coquettishly.
"Daddy!" Xiao Xingxing and Xiao Chenchen also stared at Liu Hongjun with a pair of big dark eyes.
"Dad leaves very early tomorrow, so he can't take you with him.
After a while, Dad will take Mom with you to play in the city, okay? "Liu Hongjun scratched his daughter Daxue's nose lovingly.
"Oh! When will the time come?" Daxue nodded and asked again.
"After a while, after it snows again!" Liu Hongjun said.
"Thank you, dad!" Daxue kissed Liu Hongjun on the face and sat back to eat.
"Just spoil them!" Yang Qiuyan rolled her eyes at Liu Hongjun.
"Dad, I bought a small western-style building in Mudanjiang, the kind built by Lao Maozi. When I go to the city tomorrow, I will go have a look and ask someone to help clean it, and then find someone to repair the heating inside.
When the time comes, let’s go to the city and stay for a few days! Liu Hongjun said to his father.
"What's so good about going to the city, but how can I be comfortable in the countryside?
I'm not going anywhere, I'm going to go with you five! "Dad refused.
"Dad, when we enter the city, how do you eat?" Yang Qiuyan asked.
"You don't have to worry about me, I have a place to eat." Dad picked up the wine glass and took a sip before replying.
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