Rebirth 70: Ex-wife, don’t even think about cutting off your beard this time!

Li Caizhi hurriedly followed into the kitchen.

"Xiao Jiang, why can you still speak foreign languages?"

As soon as he said this, everyone in the kitchen stared at Jiang Yang.

"Oh, there used to be an old professor in our village who went to the countryside. I learned from his old professor."

Zhao Dacheng looked at his brother-in-law and couldn't help but be filled with admiration. Oh my god, someone who can even speak foreign languages ​​must be such an amazing person.

But the work at hand has not stopped, and he has now learned many skills from his brother-in-law.

Just now he learned how to make cream, make butter.

I also learned how to marinate steak and make French fries.

He can actually make pasta.

This Italian pasta is really a bit complicated.

It seems to be a little different from the noodles they usually eat.

Jiang Yang took Zhao Dacheng and started cooking directly.

Instead of deep frying, I actually made the soup first.

This kind of soup is not served directly in a big basin like ordinary soup.

Instead, they were given small bowls one by one, and there was actually a pancake on top of the small bowl.

This puff pastry pancake was specially made by Li Dawang, which is a job on the dough.

But I have to admit that this is the first time he has made something different. It looks like pancakes, but it is not actually pancakes.

Of course they won't know it's the puff pastry on top of cream of mushroom soup.

When this portion of soup is served.

The provincial leaders and factory directors were stunned.

How can any guest serve soup first before they have eaten?

A factory director pulled Li Caizhi and asked in a low voice,

"Chief Li, what's going on? There's no such etiquette for eating. Isn't this embarrassing for them?"

Section Chief Li wiped his cold sweat, but he didn't expect it either.

He originally thought Jiang Yang had taken care of these foreigners, but who knew Jiang Yang would make such a big joke.

"Leader, just wait, I'll go back right away."

Li Caizhi wiped cold sweat and prepared to enter the kitchen.

As a result, the foreigners did not expect to see smiles on their faces when they saw the soup.

Foreign experts all brought their own knives and forks.

When they took out their eating utensils, everyone else around them silently closed their mouths.

Smith looked at the soup in front of him with some excitement, and the six foreigners began to talk loudly.

Then a portion of vegetable salad was served.

The leaders in the factory looked at the raw vegetables and fruits, cut them into small pieces, and mixed them together, although they also added a few cut eggs.

But it also looks too plain.

But thinking about how satisfied the foreigners were with the soup just now, it is obvious that this kind of etiquette should be the etiquette of foreigners.

So I instinctively looked at the foreigner, and sure enough, these things were served.

When foreigners saw the vegetable salad, not only did they not have any objections, but they ate it with great enthusiasm.

Next came chicken wings, French fries, and onion rings.

This snack plate looks so simple when served.

The leaders in front of me no longer judge with their own eyes, because the foreign experts seem to be eating very well.

Immediately afterwards, portions of steak were brought up, one steak in front of each person.

The leader of the factory looked at the steak on the plate in front of him and swallowed.

It can be seen that this is obviously not the same thing as the local cuisine, which should be what foreigners like.

I don’t know when knives and forks were prepared in the canteen, but now several leaders started to learn how to use knives and forks in a decent manner.

Not to mention, I didn’t expect the steak to taste really good, especially the snack plates.

It's actually very delicious.

This kind of fried chicken wings was something they had never eaten before. Generally, the chicken wings everyone eats are stewed.

Or braised.

The potatoes and onion rings obviously taste different from what they usually eat here.

There's even ketchup for dipping.

By the time the pasta and pizza were served, the table of foreign experts had already erupted in cheers.

Those foreign experts not only cleared everything on the table, but they also left a bit to be desired.

There was even dessert at the end of the meal.

When a small piece of exquisite tiramisu was served, all the foreigners' eyes lit up.

Watching the foreign experts eat with satisfaction.

All the leaders put their hearts in their stomachs. Although they were not very satisfied with today's meal, it was obvious that the foreign experts thought differently.

The six of them, Smith, were obviously full today, and they were very satisfied.

After eating, even his attitude towards speaking changed, and his tone became much gentler.

When Li Yujie and Zhao Jie took Smith and others to say goodbye.

The six people also specifically asked Li Yujie to tell Jiang Yang to thank him for the meals he cooked for them.

The six people followed Zhao Jie and the factory technicians to the workshop to continue their assembly line installation work.

Director Cheng, the leader of the working group sent by the province to be responsible for foreign affairs reception, stood up and patted Chief Li's shoulder meaningfully.

"This master of yours is really amazing, he can actually handle these foreigners."

Li Caizhi's face turned into a flower with laughter. He didn't expect Jiang Yang to be so capable.

"Thank you for the compliment from the leader. Xiao Jiang is young and smart. Besides, my ancestor was the imperial chef hundreds of years ago."

"Invite this Master Jiang out, I want to give him a good instruction."

Li Caizhi hurriedly went in and called Jiang Yang out.

"You're in luck. Do you know who wants to see you? That's Director Cheng, the director of the provincial Foreign Affairs Bureau.

You have caught Director Cheng's eye. Remember to be careful when you speak. "

Jiang Yang smiled and nodded,

"I understand, section chief."

Director Cheng actually said some high-sounding words and told Jiang Yang to entertain the foreign experts well during their stay.

After all, what can a provincial foreign affairs bureau director and a cook say?

Just to show attitude and to show that we are approachable to the lower class workers.

Jiang Yang's neither humble nor arrogant attitude made Cheng Weimin feel a little emotional. He had to admit that although the cook's status was a bit low.

But this mentality and quality alone prove that this kid can go far in the future.

Jiang Yang personally sent Cheng Ming off to the factory gate.

External experts are here, and provincial leaders cannot always accompany them.

This is because today is the first day, so after the leaders have settled here with them, Cheng Weiming and his party have to return to the province.

Cheng Weimin and Jiang Yang talked while walking, and their attitude was very cordial.

Mainly because he realized that Jiang Yang didn't look like an ordinary worker.

He has a wide range of knowledge and can pick up any topic. The most important thing is that he can never be cold when chatting with this young man.

Simply a capable person.

The two of them walked and talked in such a lively manner that when they arrived outside the venue, three cars were parked in front of them. These were all cars sent by the province.

Liu Wei was accompanying their director when he saw Jiang Yang and Director Cheng from the province walking out.

He was almost so surprised that he couldn't even hide his eyes.