Wen Yao is short, and the stoves here are all made according to the height of an adult.

Qiu Rongrong looked at the little girl standing on the stool with a focused expression and skillful and powerful movements on her hands.

The smell of dogwood hit her nose, causing Qiu Rongrong to sneeze twice in a row.

She was relatively restrained. The maid next to her had already been sneezing nonstop, but she still tried her best to block Qiu Rongrong so that no one could see her gaffe.

Soon, the pungent smell of dogwood was gradually replaced by the fragrance. This fragrance was like magic, making Qiu Rongrong suddenly feel like she had an appetite.

Her eyes lit up and she carried the skirt into the kitchen.

"Madam." Before the maid beside her could stop her, Qiu Rongrong had already reached the stove.

She covered her mouth with a handkerchief and asked slightly excitedly: "Yao Yao, what is this dish called?"

Wen Yao was heating oil. This was the last step of boiled pork slices. When he heard her ask, he said: "This dish is called boiled pork slices. It is made with dogwood, onion and ginger, stir-fried until fragrant, and then stir-fried with seasonings. The most important thing is, the pork slices." The processing, the meat must be tender enough to taste delicious.”

Qiu Rongrong grew up in fine clothing and had never been in the kitchen. Although she didn't understand what she said, she thought it was very powerful.

"Sister Qiu, give way." Wen Yao kindly reminded Qiu Rongrong and asked her to step aside. After all, this sister's clothes looked very expensive and would be scrapped if they were splashed with oil.

Qiu Rongrong didn't know why, but she still got out of the way. Then she saw Wen Yao pick up the small pot in her hand and pour a pot of boiling oil into the bowl.

The sound of stinging was heard, and the aroma that hit her nostrils was even stronger than before. Qiu Rongrong swallowed subconsciously.

"It smells so good." She wanted to eat it so much.

"Yao Yao, can I have a taste?" Qiu Rongrong asked.

Wen Yao put down the things and looked at Qiu Rongrong, who was a little childish. She asked the two guys who were still stunned and drooling to bring bowls and chopsticks and gave Qiu Rongrong a piece.

"Sister Qiu, try it."

Qiu Rongrong smelled it, it was very exciting, but it smelled so good that she wanted to eat it.

She took a small taste, and was stunned for a moment, then frowned, and then her eyes lit up.

"It's delicious!" This exciting taste whetted Qiu Rongrong's appetite. It was very spicy and exciting and she wanted to take another bite.

Qiu Rongrong suddenly felt that what she had eaten before was bland and tasteless.

Wen Yao looked at her with a smile and asked, "Sister, do you think this dish will sell well?"

Qiu Rongrong nodded hurriedly: "That's a must." As she spoke, her eyes were fixed on the bowl, and she wanted to reach out with the chopsticks in her hand.

Fortunately, more than 20 years of upbringing allowed her to hold back, but Qiu Rongrong did not forget the business.

"Call Shopkeeper Lu, and by the way, Master Chen." Qiu Rongrong ordered the maid standing outside.

Soon, Shopkeeper Lu and Master Chen, who was busy in the kitchen, were called over.

Master Chen's face was a bit bad when he came. It was a busy day today. He was almost busy in the kitchen. Why did the eldest lady come to cause trouble? Especially when Master Chen heard that the eldest lady came with a little girl. The cook's face was even more ugly.

"Miss, the kitchen is busy, there are so many customers waiting in front." Master Chen is obviously very familiar with Qiu Rongrong, and he doesn't have so many worries when speaking.

Qiu Rongrong waved to him: "Master Chen, come and have a try."

Master Chen and Shopkeeper Lu were confused. They frowned and stepped forward. When they saw the red bowl in front of them, they were both shocked.

"Does this contain dogwood?" Master Chen, who is indeed a chef, could tell it at a glance, and then said: "It's just nonsense. Adding a little of such an exciting thing as dogwood is already unbearable. How can you eat it if you add so much? ?”

Qiu Rongrong did not explain, but said: "Try it first before talking."

The tone was somewhat unacceptable.

Master Chen frowned, but he couldn't disobey his boss. He could only pick up the chopsticks, hesitated for a long time before picking up a piece and putting it in his mouth.

Qiu Rongrong watched the expression on his face change with a smile.

"How is it? If Zuixianlou introduces this dish, does Master Chen think the business will be booming?" Qiu Rongrong asked.

Master Chen didn't answer her, and took another piece into his mouth. This time he chewed it slowly and tasted it carefully.

Shopkeeper Lu thought he was going to get angry, but when he got the second chopstick, he also took a bite, which almost made him cry.

"Water, water." Shopkeeper Lu shouted for water.

The waiter quickly brought water and Shopkeeper Lu drank it in big gulps. But the strange thing was that after the spiciness wore off, he still wanted to eat it.

Wen Yao and Qiu Rongrong looked at their reactions, looked at each other, and laughed out loud.

"Sister, I underestimated you before. I'm here to apologize to you. If this dish is introduced, it will be very popular." Qiu Rongrong said happily, even imagining the grand occasion of Zuixian Tower, which is hard to find.

Wen Yao smiled easily: "This is the first dish. If sister trusts me, you can consider my suggestion."

"What else are you thinking about? What kind of cooperation method can you think of? Everything is easy to discuss. I only have one request, which is that your food can only be provided to me at Zuixianlou." Qiu Rongrong said.

Wen Yao raised her eyebrows: "Then let's talk in detail later?"

"It's a word."

The two of them laughed as they talked.

After taking several bites, Master Chen couldn't help but drink a lot of water, and finally remembered to get down to business.

"Miss, who cooked this dish?" Master Chen asked, looking at Wen Yao, but he was still a little unsure, after all, how old Wen Yao was.

Qiu Rongrong took Wen Yao's hand: "Master Chen, this dish was made by Miss Wen. Master Chen, you are also an old man of our Qiu family. Do you think this dish will be popular if it is placed in Zuixian Tower?"

Although Master Chen had already made a guess, he was still a little surprised when he got the affirmative answer.

He did not answer Qiu Rongrong first, but looked at Wen Yao: "Girl is good at cooking."

Wen Yao smiled: "I'm doing my best in front of Chef Chen."

Master Chen shook his head and laughed. Fortunately, he looked down on Wen Yao just now, thinking that he was following the eldest lady to cause trouble. He didn't expect that she was a really capable person.

"Young lady is being humble." He nodded to Wen Yao, then turned to Qiu Rongrong and said, "Miss, you can give it a try."

Qiu Rongrong immediately took Wen Yao's hand: "Sister, then this dish will be the first dish for us to cooperate. Tell me, how do you want to cooperate?"

Wen Yao patted her hand and said, "Sister, don't worry about this. I'll teach Chef Chen how to make this dish first. By the way, there is another key point about this boiled pork slices, and that is the processing of the meat slices. , if you want the meat slices to be fresh and tender, the heat alone is not enough, you must handle it well.

I didn’t hide it from my sister. I marinated the meat with my own special meat tenderizer, which is why it is so tender. This meat tenderizer is essential. Of course, this meat tenderizer can also be used in other dishes.

However, this tender meat powder is more troublesome to make..."

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like