After rebirth and divorce, I took care of my children and became rich
Chapter 225 Catching a cicada at night
Don’t look down on the 70 cents saved per catty. This brewing requires more than 20 catties of rock sugar, which can save more than [-] yuan.
More than 20 yuan doesn't seem like much, but it can't be enough to buy salt for a family of three in two years.
The old people all say that you have to live your life carefully. If you don't have enough to eat or drink, you will suffer from poverty if you don't plan.Chen Hong is a good person in life.
Although she is the mistress of a wealthy Hong Kong family, she is still a world champion with more than 70 gold medals.
I can receive pensions and subsidies from the state every month. Can I still buy goods from the street stalls as usual?
Compared with others, Chen Hong feels that there is a big gap, and there are still many areas where she needs to work hard!
It's almost twelve o'clock, the food is almost on the table, and the children haven't gone home yet.
Director Jin called Fang Xiaoying, and Chen Hong found out that they had gone to dig out the monkey cave.
Chen Hong helped Director Jin and others bring the food into the restaurant and put it on the table.
Today's lunch meal is very rich, with both Beijing and Shandong cuisines. It is a specialty dish prepared by Mrs. Changguan of Jinyuan and Xiaoyun in cooperation.
There are the Beijing dishes of Mrs. Jinyuan Changguan: shredded pork with Beijing sauce, stir-fried fish fillets, Kung Pao chicken, fried tripe, and white meat casserole.
Xiaoyun and Chen Hong learned how to cook sea cucumbers with green onions, sweet and sour pork loin, braised prawns in oil, and fish head and tofu soup.
Beijing cuisine, also known as Jingbang cuisine, is based on northern cuisine and incorporates local flavors. The taste is especially similar to Shandong cuisine.
The shredded pork with Beijing sauce made by Mr. Jin Yuanzhang uses fried yellow sauce to stir-fry the shredded pork quickly, making the dish appear golden red.
The sauce wraps the shredded meat perfectly and exudes an alluring aroma.Paired with shredded scallions and tofu skin, it is full of color, flavor and flavor. Chen Hong gave it 85 points.
Kung Pao Chicken is originally a Shandong cuisine and is called fried chicken. It was first created by Ding Baozhen, the governor of Shandong in the Qing Dynasty. Ding Baozhen once had the official title of "Prince Shaobao", so this dish is named Kung Pao Chicken.
Kung Pao Chicken is found in Shandong cuisine, Sichuan cuisine, Guizhou cuisine, and Beijing cuisine. Since its development, the methods of Kung Pao Chicken are slightly different in different places.
It is generally made with chicken as the main ingredient, cucumber, peanuts, pepper and other auxiliary ingredients. The meat is smooth and crispy and has a strong spicy flavor.
However, Chen Hong likes to add a little diced carrot when making it, and feels that the texture and taste match best.
Chen Hong gave Director Jin a score of 75 for this dish. The peanuts were not cooked properly and were not very crispy.
However, the white meat casserole made by Director Jin Yuan tastes very good and seems to be quite greasy.
The pork belly is cooked at just the right temperature, and with Chen Hong's own pickled sauerkraut, vermicelli and other ingredients, it tastes sour and fragrant, so delicious and tender that you don't feel tired at all.
This dish looks ordinary, but the taste is amazing. Chen Hong gives it a ninety-point rating.
The other two dishes, the stir-fried fish fillet and fried tripe, tasted just average and tasted better than the average dish. Chen Hong also gave it 65 points.
Compared to Director Jin, Mrs. Guan's cooking skills are not very good. Her job is to help Director Jin and Xiaoyun wash vegetables and change knives.
Xiaoyun has been very considerate in the past year. She often goes to the kitchen to learn while Chen Hong is cooking. If she doesn't understand something, she just asks, and she has mastered several techniques for handling seafood.
Her braised sea cucumbers with green onions, braised prawns in oil and fish head and tofu soup are already highly praised by her sister.
The taste is good, but it is rarely cooked and the knife skills need to be improved, especially the fish head in the fish head tofu soup.
Her hands were weak, so she chopped the good big grouper head into fine pieces, cooked it and put it in a basin until it looked like fish offal.
However, this did not affect the delicious and rich aroma of the fish soup at all. The creamy deep-sea fish head soup was white, fragrant and fresh. The children drank a lot and they were very happy.
The children were all disgraced when they came back. When I asked, I found out that they had gone into the woods.
It hadn't rained for several days, and the leaves and weeds were covered in dust. As they walked in and out of the woods, there were streaks of black streaks on the children's faces and white T-shirts.
Everyone looked like a kid. Five people dug in the woods for more than two hours before digging out a dozen cicada monkeys.
In fact, they are still inexperienced. Experts like Chen Hong can tell which ones are ant holes, which ones are holes corroded by wind and rain, and which ones are real cicada holes with just one glance.
As for Yu Yang and the other three, they just followed the children in the village and watched from a distance as others dug holes in the open space under the trees and dug out the monkeys.
They really didn't know what shape the monkey was hiding in.
At around nine o'clock, the five of them went to dig up cicada monkeys with high spirits, and even threatened to eat the cicada monkeys they caught in the evening.
When she got home and saw Chen Hong, they almost laughed her to death.Not only were their faces and bodies covered with dust, but every child's index finger was dug out red.
Xiaoying even picked and split her fingernails. Guan Tao and Yu Yang had short nails, but they didn't pick and split them, but they also found thorns.
After asking them to wash their hands, Chen Hong gave Yu Yang and the others three scissor stabs, and then invited everyone to come to the table for dinner.
After a busy morning, both adults and children were hungry. After half an hour of devouring a table of food, it was quickly gone.
Principal Jin and Mrs. Guan laughed from ear to ear, "It seems that the children still like our crafts very much, and they are on CD again!"
It was good now, and cleaning up was easy, except that Black Tiger and Eyes couldn't eat the leftovers, so they had to cook another pot of dog food for them. "
After the meal, both Xiaoyun and Mrs. Guan, the director of Jinyuan, needed a nap.
Chen Hong and her children who didn't like taking naps continued to sit under the cherry tree in the yard and continued to pick grapes.
She also specially prepared rubber gloves for all five children. In the morning, there were prickles on her hands. Without gloves, it would be easy to get soaked in the grape juice and hurt.
When sour grape juice enters a wound, the taste is no different than when it comes into contact with salt water.
Several people worked quickly wearing rubber gloves, trying to finish the work as soon as possible. In the afternoon, they would start pounding and adding rock sugar to seal the vat for fermentation.
We really cannot underestimate the efficiency of children in doing these trivial tasks. They have small hands, but their movements are much more flexible than adults.
It took them more than two hours to finish all the grapes they had just picked in the morning.
When Principal Jin and others got up, Chen Hong began to teach them how to mash the grapes together and squeeze out the juice.
Then clean out the grape seeds, pour the grape juice and grape skins into a large vat, add a certain proportion of rock sugar and start stirring evenly, then cover the vat with clean gauze.
Several people carried the large vat into the storage room and put it away. Now they just wait to press the cap every day and let the wine ferment naturally.
After the work was over, everyone chatted while having dinner. "It's not difficult to make wine, but you have to pay attention to some tips, otherwise it's easy to fail."
Chen Hong nodded: "Actually, no matter what kind of wine you make, it's not difficult. Just make sure it's not stained with oil, it's clean and hygienic, and the fermentation temperature and fermentation are uniform.
Brewing wine is similar to Northeastern soybean paste. You also need to stir and press the cap every day. Once this step is done, the fermentation will be completed, and the taste of the finished product will be unmistakable. "
Director Jin also nodded, "It just so happened that the courtyard we just bought in Beijing also had a few vines planted. When it came time to bear fruit, we really couldn't finish them all ourselves.
By then, everything picked will be turned into wine, which can be drunk by oneself or stored, and nothing will be wasted. "
Look!Housewives have high consciousness and can learn one more life skill that they can use at any time.
In order to catch cicada monkeys, I had dinner early tonight. It was still dark and the meal started at seven o'clock.
The children finished their meals quickly, wiped their mouths, picked up flashlights and small plastic buckets, and ran away first.
Xiaoyun took Nini to wash dishes at home, and Chen Hong followed closely with Principal Jin and Mrs. Guan out the door.
Chen Hong led them to the woods at the head of the village. When they arrived, there were already many people in the woods.
They all have nothing to do at home. It’s cool to go out and play, and you can catch some food to go with the food. Everyone is very interested in this activity.
Chen Hong not only took the standard plastic bucket for a flashlight, but also a three-meter-long bamboo pole.
She led Director Jin and Mrs. Guan through the woods. She had good ears and sharp eyes, and was really good at finding cicada monkeys crawling slowly.
She bent over and scanned the ground, grass, and tree trunks with her flashlight one by one. She picked up all the khaki cicada monkeys that appeared in her sight and put them in the bucket.
Director Jin and Mrs. Guan followed her, watching her bend down, raise her head, and spin in circles. Looking at her bucket, there were already more than a dozen chubby cicada monkeys.
"Chen Hong, how did you find the cicada monkeys? We were following you, but why didn't we see any of them?"
Chen Hong turned around and looked at the empty plastic buckets of Director Jin and Mrs. Guan, and then she remembered them.
Cough cough cough!Chen Hong was a little embarrassed, too embarrassed. When she entered the woods, her eyes were only focused on looking for the cicada monkeys, and she forgot about the two people behind her.
"Aunt Jin, Aunt Guan, the three of us can't advance in a column, we have to spread out and advance in a horizontal line.
In this way, you two look forward on the outside of the woods. Let's not be too far apart. Four or five meters is just right.
At this point, most of the cicadas climbed up the tree. Those who climbed quickly climbed about two meters to the trunk of the tree, while those who climbed slowly also climbed up the tree.
You just need to focus on the tree trunk. As long as you see small bumps on the tree trunk as big as cicada monkeys, you should pay more attention.
As long as it is a cicada, it will move slowly.The ones that are not moving are either tree lumps or cicada shells, or cicadas that have faded.
That is also a good thing. It is a traditional Chinese medicine. If you save a lot, you can sell it for a lot of money. "
"Oh, that's it, we get it! Separate, separate! But if you climb too high, we can't reach it."
"Whenever you find a cicada monkey and can't reach it, you call me. Didn't I bring a long bamboo pole?
It is specially used to poke cicada monkeys in high places. "
After separating from them, Chen Hong completely let herself go and ran very fast in the forest.
Even without a flashlight, she could tell which cicadas were cicadas, which were cicadas, and which were tree bumps.
She was so agile that she caught more than 100 cicada monkeys in one hour. Judging from the weight, they must have weighed more than two kilograms.
Getting farther and farther away from everyone, she had entered the depths of the woods. Looking around, there were very few people around her.
She heard that Guan Tao, Xiaohao and the others were still in front of her. After working for a long time, she didn't realize that she had been following the children.
In this way, she also picked up and missed more than 100 cicada monkeys. She didn't know where the children's eyes were looking, so she missed so many.
But when she heard the children yelling, she no longer worried about their safety.
I took out my phone and looked at it. It was almost nine o'clock, and it looked too early.
Chen Hong was just about to shout at the top of her voice to call the children to go home, but she heard a scream from behind not far from her!
More than 20 yuan doesn't seem like much, but it can't be enough to buy salt for a family of three in two years.
The old people all say that you have to live your life carefully. If you don't have enough to eat or drink, you will suffer from poverty if you don't plan.Chen Hong is a good person in life.
Although she is the mistress of a wealthy Hong Kong family, she is still a world champion with more than 70 gold medals.
I can receive pensions and subsidies from the state every month. Can I still buy goods from the street stalls as usual?
Compared with others, Chen Hong feels that there is a big gap, and there are still many areas where she needs to work hard!
It's almost twelve o'clock, the food is almost on the table, and the children haven't gone home yet.
Director Jin called Fang Xiaoying, and Chen Hong found out that they had gone to dig out the monkey cave.
Chen Hong helped Director Jin and others bring the food into the restaurant and put it on the table.
Today's lunch meal is very rich, with both Beijing and Shandong cuisines. It is a specialty dish prepared by Mrs. Changguan of Jinyuan and Xiaoyun in cooperation.
There are the Beijing dishes of Mrs. Jinyuan Changguan: shredded pork with Beijing sauce, stir-fried fish fillets, Kung Pao chicken, fried tripe, and white meat casserole.
Xiaoyun and Chen Hong learned how to cook sea cucumbers with green onions, sweet and sour pork loin, braised prawns in oil, and fish head and tofu soup.
Beijing cuisine, also known as Jingbang cuisine, is based on northern cuisine and incorporates local flavors. The taste is especially similar to Shandong cuisine.
The shredded pork with Beijing sauce made by Mr. Jin Yuanzhang uses fried yellow sauce to stir-fry the shredded pork quickly, making the dish appear golden red.
The sauce wraps the shredded meat perfectly and exudes an alluring aroma.Paired with shredded scallions and tofu skin, it is full of color, flavor and flavor. Chen Hong gave it 85 points.
Kung Pao Chicken is originally a Shandong cuisine and is called fried chicken. It was first created by Ding Baozhen, the governor of Shandong in the Qing Dynasty. Ding Baozhen once had the official title of "Prince Shaobao", so this dish is named Kung Pao Chicken.
Kung Pao Chicken is found in Shandong cuisine, Sichuan cuisine, Guizhou cuisine, and Beijing cuisine. Since its development, the methods of Kung Pao Chicken are slightly different in different places.
It is generally made with chicken as the main ingredient, cucumber, peanuts, pepper and other auxiliary ingredients. The meat is smooth and crispy and has a strong spicy flavor.
However, Chen Hong likes to add a little diced carrot when making it, and feels that the texture and taste match best.
Chen Hong gave Director Jin a score of 75 for this dish. The peanuts were not cooked properly and were not very crispy.
However, the white meat casserole made by Director Jin Yuan tastes very good and seems to be quite greasy.
The pork belly is cooked at just the right temperature, and with Chen Hong's own pickled sauerkraut, vermicelli and other ingredients, it tastes sour and fragrant, so delicious and tender that you don't feel tired at all.
This dish looks ordinary, but the taste is amazing. Chen Hong gives it a ninety-point rating.
The other two dishes, the stir-fried fish fillet and fried tripe, tasted just average and tasted better than the average dish. Chen Hong also gave it 65 points.
Compared to Director Jin, Mrs. Guan's cooking skills are not very good. Her job is to help Director Jin and Xiaoyun wash vegetables and change knives.
Xiaoyun has been very considerate in the past year. She often goes to the kitchen to learn while Chen Hong is cooking. If she doesn't understand something, she just asks, and she has mastered several techniques for handling seafood.
Her braised sea cucumbers with green onions, braised prawns in oil and fish head and tofu soup are already highly praised by her sister.
The taste is good, but it is rarely cooked and the knife skills need to be improved, especially the fish head in the fish head tofu soup.
Her hands were weak, so she chopped the good big grouper head into fine pieces, cooked it and put it in a basin until it looked like fish offal.
However, this did not affect the delicious and rich aroma of the fish soup at all. The creamy deep-sea fish head soup was white, fragrant and fresh. The children drank a lot and they were very happy.
The children were all disgraced when they came back. When I asked, I found out that they had gone into the woods.
It hadn't rained for several days, and the leaves and weeds were covered in dust. As they walked in and out of the woods, there were streaks of black streaks on the children's faces and white T-shirts.
Everyone looked like a kid. Five people dug in the woods for more than two hours before digging out a dozen cicada monkeys.
In fact, they are still inexperienced. Experts like Chen Hong can tell which ones are ant holes, which ones are holes corroded by wind and rain, and which ones are real cicada holes with just one glance.
As for Yu Yang and the other three, they just followed the children in the village and watched from a distance as others dug holes in the open space under the trees and dug out the monkeys.
They really didn't know what shape the monkey was hiding in.
At around nine o'clock, the five of them went to dig up cicada monkeys with high spirits, and even threatened to eat the cicada monkeys they caught in the evening.
When she got home and saw Chen Hong, they almost laughed her to death.Not only were their faces and bodies covered with dust, but every child's index finger was dug out red.
Xiaoying even picked and split her fingernails. Guan Tao and Yu Yang had short nails, but they didn't pick and split them, but they also found thorns.
After asking them to wash their hands, Chen Hong gave Yu Yang and the others three scissor stabs, and then invited everyone to come to the table for dinner.
After a busy morning, both adults and children were hungry. After half an hour of devouring a table of food, it was quickly gone.
Principal Jin and Mrs. Guan laughed from ear to ear, "It seems that the children still like our crafts very much, and they are on CD again!"
It was good now, and cleaning up was easy, except that Black Tiger and Eyes couldn't eat the leftovers, so they had to cook another pot of dog food for them. "
After the meal, both Xiaoyun and Mrs. Guan, the director of Jinyuan, needed a nap.
Chen Hong and her children who didn't like taking naps continued to sit under the cherry tree in the yard and continued to pick grapes.
She also specially prepared rubber gloves for all five children. In the morning, there were prickles on her hands. Without gloves, it would be easy to get soaked in the grape juice and hurt.
When sour grape juice enters a wound, the taste is no different than when it comes into contact with salt water.
Several people worked quickly wearing rubber gloves, trying to finish the work as soon as possible. In the afternoon, they would start pounding and adding rock sugar to seal the vat for fermentation.
We really cannot underestimate the efficiency of children in doing these trivial tasks. They have small hands, but their movements are much more flexible than adults.
It took them more than two hours to finish all the grapes they had just picked in the morning.
When Principal Jin and others got up, Chen Hong began to teach them how to mash the grapes together and squeeze out the juice.
Then clean out the grape seeds, pour the grape juice and grape skins into a large vat, add a certain proportion of rock sugar and start stirring evenly, then cover the vat with clean gauze.
Several people carried the large vat into the storage room and put it away. Now they just wait to press the cap every day and let the wine ferment naturally.
After the work was over, everyone chatted while having dinner. "It's not difficult to make wine, but you have to pay attention to some tips, otherwise it's easy to fail."
Chen Hong nodded: "Actually, no matter what kind of wine you make, it's not difficult. Just make sure it's not stained with oil, it's clean and hygienic, and the fermentation temperature and fermentation are uniform.
Brewing wine is similar to Northeastern soybean paste. You also need to stir and press the cap every day. Once this step is done, the fermentation will be completed, and the taste of the finished product will be unmistakable. "
Director Jin also nodded, "It just so happened that the courtyard we just bought in Beijing also had a few vines planted. When it came time to bear fruit, we really couldn't finish them all ourselves.
By then, everything picked will be turned into wine, which can be drunk by oneself or stored, and nothing will be wasted. "
Look!Housewives have high consciousness and can learn one more life skill that they can use at any time.
In order to catch cicada monkeys, I had dinner early tonight. It was still dark and the meal started at seven o'clock.
The children finished their meals quickly, wiped their mouths, picked up flashlights and small plastic buckets, and ran away first.
Xiaoyun took Nini to wash dishes at home, and Chen Hong followed closely with Principal Jin and Mrs. Guan out the door.
Chen Hong led them to the woods at the head of the village. When they arrived, there were already many people in the woods.
They all have nothing to do at home. It’s cool to go out and play, and you can catch some food to go with the food. Everyone is very interested in this activity.
Chen Hong not only took the standard plastic bucket for a flashlight, but also a three-meter-long bamboo pole.
She led Director Jin and Mrs. Guan through the woods. She had good ears and sharp eyes, and was really good at finding cicada monkeys crawling slowly.
She bent over and scanned the ground, grass, and tree trunks with her flashlight one by one. She picked up all the khaki cicada monkeys that appeared in her sight and put them in the bucket.
Director Jin and Mrs. Guan followed her, watching her bend down, raise her head, and spin in circles. Looking at her bucket, there were already more than a dozen chubby cicada monkeys.
"Chen Hong, how did you find the cicada monkeys? We were following you, but why didn't we see any of them?"
Chen Hong turned around and looked at the empty plastic buckets of Director Jin and Mrs. Guan, and then she remembered them.
Cough cough cough!Chen Hong was a little embarrassed, too embarrassed. When she entered the woods, her eyes were only focused on looking for the cicada monkeys, and she forgot about the two people behind her.
"Aunt Jin, Aunt Guan, the three of us can't advance in a column, we have to spread out and advance in a horizontal line.
In this way, you two look forward on the outside of the woods. Let's not be too far apart. Four or five meters is just right.
At this point, most of the cicadas climbed up the tree. Those who climbed quickly climbed about two meters to the trunk of the tree, while those who climbed slowly also climbed up the tree.
You just need to focus on the tree trunk. As long as you see small bumps on the tree trunk as big as cicada monkeys, you should pay more attention.
As long as it is a cicada, it will move slowly.The ones that are not moving are either tree lumps or cicada shells, or cicadas that have faded.
That is also a good thing. It is a traditional Chinese medicine. If you save a lot, you can sell it for a lot of money. "
"Oh, that's it, we get it! Separate, separate! But if you climb too high, we can't reach it."
"Whenever you find a cicada monkey and can't reach it, you call me. Didn't I bring a long bamboo pole?
It is specially used to poke cicada monkeys in high places. "
After separating from them, Chen Hong completely let herself go and ran very fast in the forest.
Even without a flashlight, she could tell which cicadas were cicadas, which were cicadas, and which were tree bumps.
She was so agile that she caught more than 100 cicada monkeys in one hour. Judging from the weight, they must have weighed more than two kilograms.
Getting farther and farther away from everyone, she had entered the depths of the woods. Looking around, there were very few people around her.
She heard that Guan Tao, Xiaohao and the others were still in front of her. After working for a long time, she didn't realize that she had been following the children.
In this way, she also picked up and missed more than 100 cicada monkeys. She didn't know where the children's eyes were looking, so she missed so many.
But when she heard the children yelling, she no longer worried about their safety.
I took out my phone and looked at it. It was almost nine o'clock, and it looked too early.
Chen Hong was just about to shout at the top of her voice to call the children to go home, but she heard a scream from behind not far from her!
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