Reborn in the 1970s and married a rough man, the best daughter-in-law has a super prosperous husband
Chapter 58 Dumpling making, news
"Dong dong dong." Li Ergu chopped the minced meat.
Grandma Li is making noodles.
There is still oil refining in the stove pot.
Mother and daughter were very busy.
In the west side room, Li Dong hid behind the door and entered the space.
I took out a one-kilo bag of chicken legs from the freezer. After I checked out, a bag of chicken legs appeared on the top of the freezer in the blink of an eye.
Li Dong took out three chicken legs and stuffed the rest in the corner of the refrigerator.
Then go to the kitchen to defrost the chicken legs with salt water, peel the skin, remove the bones and mince the meat.
After adding the soy sauce, stir vigorously in one direction.
If it weren't for the delicate meat filling, you wouldn't even know it was chicken filling.
After getting ready, she threw the chicken bones, chicken skins and other garbage into the trash can. After watching the garbage disappear, she washed the smell off her hands and took some space.
Looking towards the kitchen from the window, only Aunt Li was lighting the fire.
Li Dong went to the east room and asked Grandma Li for four eggs. He took it to the kitchen and picked up a bowl to mix the minced meat and oil residue together.
Li Ergu raised her head and continued to light the fire.
When she left the stove, she realized that there was a lot of meat stuffing in the stuffing basin in her eldest niece's hand, "Why so much?"
Li Dong pointed to the egg shells beside the stove, "I cracked four eggs in."
Aunt Li pursed her lips and said nothing.
Li Dong put down the stuffing basin and said, "I'm going to pull some green onions."
Ergu Li sighed. She was used to saving, and her eldest niece was used to spending money. She had to learn to get used to her eldest niece.
After Li Dong pulled the onions, he also pulled back all the wilted vegetables in the vegetable garden.
Aunt Li who is trying to get used to it...
"Dabao, why did you pull these back?"
Li Dong sat down on the small bench to clean up, "I saw that they were dying, so I simply pulled them back, blanch them, chop the fillings, stir-fry some egg sauce, mix them in, and make dumplings with plain fillings."
Having already pulled it back, Aunt Li could only follow suit, "Didn't you say you don't want to eat both kinds of stuffing?"
Li Dong quibbled, "I said I can't eat meat stuffing and you can eat oily stuffing. I didn't say I can't eat vegetarian stuffing."
Second Aunt Li laughed at her, "Okay, you can eat the vegetarian stuffing if you want. I'll dig out the noodles and make some noodles."
There are large intestines and pig lungs stewed in the pot. I can't scramble the egg sauce at the moment, so I wrap the pork stuffing first.
Liu Caixia rolls out dumpling wrappers very quickly.
Li Dong pretended to make the dumplings, and after making several dumplings, he shaped them into shapes.
Liu Caixia glanced at the sleeping dumpling lying on the roof, and was convinced that this was her Dabao sister, not a water ghost.
Liu Shoucheng and Liu Shouye brought Li Weijun and Li Weimin back to Li's house.
Li Dong asked Second Aunt Li, "Second Aunt, is the stew in the pot almost done? Take it out, fry the egg sauce, and cook dumplings for the soldiers and civilians to eat."
Liu Caixia, who was rolling out the dumpling wrappers, was stunned. There was only a large bowl of meat filling in total. How many could she eat?
Aunt Li was also stunned: "Give them pig intestines."
Grandma Li also agrees.
Li Dong insisted, "I gave them pig intestines and dumplings, and they both lost weight."
As he spoke, Li Dong also called his two cousins over.
Seeing her two grandsons who had obviously lost weight, Grandma Li also felt distressed. "Soldiers and civilians, you eat a piece of pig intestines first. Grandma will boil water and cook dumplings for you to eat."
Li Weijun and Li Weimin were startled, and quickly waved their hands and said that they were just here to play.
Li Dong picked out a piece of intestine and put it in a bowl, "Keep it up and keep it, carry it here and there and eat it with the soldiers and the people."
Li Weijun and Li Weimin stopped saying anything when they saw Sister Dabao talking.
Liu Shouye came in and took the bowl, "Sister Dabao, do you want more after eating?"
Li Dong nodded, "After eating, add pig lungs and save some belly for dumplings."
"okay!"
Liu Shouye ran out of the kitchen with the bowl in hand.
Li Dong picked another section and hung it in the bowl to dry, "Caixia, you can take it to eat with your second uncle later. Second uncle is too reserved when he comes to our house and has a lot to do."
"Uh-huh."
Liu Caixia's strength in rolling out dumpling wrappers has returned.
Grandma Li nodded secretly, her eldest granddaughter was indeed sensible.
Aunt Li took over, "I'll serve it out and wash the pot."
Li Dong took a bowl while he was free and went to the east room to get eggs.
He took back four eggs, cracked them and asked Grandma Li and Aunt Li to mix them with water.
When Li Ergu took the egg liquid and poured it into the hot pot, she said that Li Dong had added too little water, but it was still so thick.
Li Dong pretended not to hear, took the rolling pin from Liu Caixia's hand, learned to roll out dumpling wrappers, and asked Liu Caixia to eat pig intestines with her second uncle.
Liu Caixia happily took the bowl and left the kitchen.
Looking at her daughter's bouncing back, Ergu Li shook her head, "Dabao, Caixia is not used to this."
Li Dong lowered his head and tried hard to 'learn' how to roll dumpling wrappers, "Second aunt, how many more years can she stay at home? You won't have a chance to get used to it in the future. Even if you want to get used to it, your daughter-in-law may not allow it."
"Dabao is right."
Grandma Li echoed, "Look at Dabao, people always say that I am too spoiled. Where is the cruelty? Isn't this considerate, sensible and capable?"
"After the baby girl arrives at her husband's house, no matter how powerful you are, you won't be able to reach her. If you don't get used to it now, you will have to worry in the future."
Aunt Li Er sighed, "Forget it, you can just let her get used to her here. I won't let her get used to her when I get home. She will start talking to me as soon as she relaxes."
Li Dong continued to roll out the dumpling wrappers.
Grandma Li picked up the dumpling wrapper and praised her eldest granddaughter, "Dabao, this dumpling wrapper is rolled well, the thickness is moderate, but the speed is a bit slow, don't be in a hurry, take your time."
After Li Ergu mixed the vegetarian stuffing, she scooped out water and boiled it.
Li Weimin and Li Weijun got sweet food, and their mouths became sweeter. They said that Sister Dabao was very kind to them, and they were very touched and satisfied.
Liu Shoucheng and Liu Shouye also talked about how Sister Dabao gave them a bag of candy.
The four cousins ate and chatted in harmony.
Liu Shouye ran to the kitchen and brought a bowl of chopped lungs back to the main room to report that the three brothers were already cooking dumplings.
As soon as the dumplings came out of the pot, Li Yan ran over, "Sister Dabao... uh, do you have dinner so early at your house?"
Li Dong took two dumplings, cut a piece of pig lung, put it in a bowl and gave it to her, "Eat it, we can talk about it after eating."
Li Yan glanced at the angry Liu Caixia and waved her hands repeatedly, "I don't want it. I won't eat it. I just had lunch."
Li Dongdu handed the bowl to her arms, "Eat, you help me every day, don't your parents train you? This is compensation."
"This is not dinner at my house. We haven't gotten off work yet. Let's cook some for the soldiers and civilians."
The bowl was stuffed into his arms, and Li Yan held it, "Brother Junzi and Brother Minzi are back?"
"No."
Li Dong shook his head, "Shoucheng Shouye brought them back to play. It's a coincidence like you. It's a blessing. Eat it."
Li Yan talked about her news while eating.
It turned out that after Li Hong was released, Li Jinping asked Zhao Zhiqing to go to Li's house to discuss the marriage.
I don't know how they negotiated it, but when Zhao Zhiqing left Li Hong's house, he didn't have much emotion.
Today at noon, a middle-aged man and woman came to the educated youth spot.
The middle-aged man and woman were Zhao Zhiqing's parents. They took Zhao Zhiqing to the Li family. Soon there was a quarrel in the Li family.
Li Yan climbed up the ladder and lay on the wall looking at it for a long time before she figured it out.
"...Zhao Zhiqing's parents said they would pay 50 yuan to settle the matter, but Li Hong's parents refused."
"We argued for a long time, and finally we seemed to have settled on 200 yuan."
Grandma Li is making noodles.
There is still oil refining in the stove pot.
Mother and daughter were very busy.
In the west side room, Li Dong hid behind the door and entered the space.
I took out a one-kilo bag of chicken legs from the freezer. After I checked out, a bag of chicken legs appeared on the top of the freezer in the blink of an eye.
Li Dong took out three chicken legs and stuffed the rest in the corner of the refrigerator.
Then go to the kitchen to defrost the chicken legs with salt water, peel the skin, remove the bones and mince the meat.
After adding the soy sauce, stir vigorously in one direction.
If it weren't for the delicate meat filling, you wouldn't even know it was chicken filling.
After getting ready, she threw the chicken bones, chicken skins and other garbage into the trash can. After watching the garbage disappear, she washed the smell off her hands and took some space.
Looking towards the kitchen from the window, only Aunt Li was lighting the fire.
Li Dong went to the east room and asked Grandma Li for four eggs. He took it to the kitchen and picked up a bowl to mix the minced meat and oil residue together.
Li Ergu raised her head and continued to light the fire.
When she left the stove, she realized that there was a lot of meat stuffing in the stuffing basin in her eldest niece's hand, "Why so much?"
Li Dong pointed to the egg shells beside the stove, "I cracked four eggs in."
Aunt Li pursed her lips and said nothing.
Li Dong put down the stuffing basin and said, "I'm going to pull some green onions."
Ergu Li sighed. She was used to saving, and her eldest niece was used to spending money. She had to learn to get used to her eldest niece.
After Li Dong pulled the onions, he also pulled back all the wilted vegetables in the vegetable garden.
Aunt Li who is trying to get used to it...
"Dabao, why did you pull these back?"
Li Dong sat down on the small bench to clean up, "I saw that they were dying, so I simply pulled them back, blanch them, chop the fillings, stir-fry some egg sauce, mix them in, and make dumplings with plain fillings."
Having already pulled it back, Aunt Li could only follow suit, "Didn't you say you don't want to eat both kinds of stuffing?"
Li Dong quibbled, "I said I can't eat meat stuffing and you can eat oily stuffing. I didn't say I can't eat vegetarian stuffing."
Second Aunt Li laughed at her, "Okay, you can eat the vegetarian stuffing if you want. I'll dig out the noodles and make some noodles."
There are large intestines and pig lungs stewed in the pot. I can't scramble the egg sauce at the moment, so I wrap the pork stuffing first.
Liu Caixia rolls out dumpling wrappers very quickly.
Li Dong pretended to make the dumplings, and after making several dumplings, he shaped them into shapes.
Liu Caixia glanced at the sleeping dumpling lying on the roof, and was convinced that this was her Dabao sister, not a water ghost.
Liu Shoucheng and Liu Shouye brought Li Weijun and Li Weimin back to Li's house.
Li Dong asked Second Aunt Li, "Second Aunt, is the stew in the pot almost done? Take it out, fry the egg sauce, and cook dumplings for the soldiers and civilians to eat."
Liu Caixia, who was rolling out the dumpling wrappers, was stunned. There was only a large bowl of meat filling in total. How many could she eat?
Aunt Li was also stunned: "Give them pig intestines."
Grandma Li also agrees.
Li Dong insisted, "I gave them pig intestines and dumplings, and they both lost weight."
As he spoke, Li Dong also called his two cousins over.
Seeing her two grandsons who had obviously lost weight, Grandma Li also felt distressed. "Soldiers and civilians, you eat a piece of pig intestines first. Grandma will boil water and cook dumplings for you to eat."
Li Weijun and Li Weimin were startled, and quickly waved their hands and said that they were just here to play.
Li Dong picked out a piece of intestine and put it in a bowl, "Keep it up and keep it, carry it here and there and eat it with the soldiers and the people."
Li Weijun and Li Weimin stopped saying anything when they saw Sister Dabao talking.
Liu Shouye came in and took the bowl, "Sister Dabao, do you want more after eating?"
Li Dong nodded, "After eating, add pig lungs and save some belly for dumplings."
"okay!"
Liu Shouye ran out of the kitchen with the bowl in hand.
Li Dong picked another section and hung it in the bowl to dry, "Caixia, you can take it to eat with your second uncle later. Second uncle is too reserved when he comes to our house and has a lot to do."
"Uh-huh."
Liu Caixia's strength in rolling out dumpling wrappers has returned.
Grandma Li nodded secretly, her eldest granddaughter was indeed sensible.
Aunt Li took over, "I'll serve it out and wash the pot."
Li Dong took a bowl while he was free and went to the east room to get eggs.
He took back four eggs, cracked them and asked Grandma Li and Aunt Li to mix them with water.
When Li Ergu took the egg liquid and poured it into the hot pot, she said that Li Dong had added too little water, but it was still so thick.
Li Dong pretended not to hear, took the rolling pin from Liu Caixia's hand, learned to roll out dumpling wrappers, and asked Liu Caixia to eat pig intestines with her second uncle.
Liu Caixia happily took the bowl and left the kitchen.
Looking at her daughter's bouncing back, Ergu Li shook her head, "Dabao, Caixia is not used to this."
Li Dong lowered his head and tried hard to 'learn' how to roll dumpling wrappers, "Second aunt, how many more years can she stay at home? You won't have a chance to get used to it in the future. Even if you want to get used to it, your daughter-in-law may not allow it."
"Dabao is right."
Grandma Li echoed, "Look at Dabao, people always say that I am too spoiled. Where is the cruelty? Isn't this considerate, sensible and capable?"
"After the baby girl arrives at her husband's house, no matter how powerful you are, you won't be able to reach her. If you don't get used to it now, you will have to worry in the future."
Aunt Li Er sighed, "Forget it, you can just let her get used to her here. I won't let her get used to her when I get home. She will start talking to me as soon as she relaxes."
Li Dong continued to roll out the dumpling wrappers.
Grandma Li picked up the dumpling wrapper and praised her eldest granddaughter, "Dabao, this dumpling wrapper is rolled well, the thickness is moderate, but the speed is a bit slow, don't be in a hurry, take your time."
After Li Ergu mixed the vegetarian stuffing, she scooped out water and boiled it.
Li Weimin and Li Weijun got sweet food, and their mouths became sweeter. They said that Sister Dabao was very kind to them, and they were very touched and satisfied.
Liu Shoucheng and Liu Shouye also talked about how Sister Dabao gave them a bag of candy.
The four cousins ate and chatted in harmony.
Liu Shouye ran to the kitchen and brought a bowl of chopped lungs back to the main room to report that the three brothers were already cooking dumplings.
As soon as the dumplings came out of the pot, Li Yan ran over, "Sister Dabao... uh, do you have dinner so early at your house?"
Li Dong took two dumplings, cut a piece of pig lung, put it in a bowl and gave it to her, "Eat it, we can talk about it after eating."
Li Yan glanced at the angry Liu Caixia and waved her hands repeatedly, "I don't want it. I won't eat it. I just had lunch."
Li Dongdu handed the bowl to her arms, "Eat, you help me every day, don't your parents train you? This is compensation."
"This is not dinner at my house. We haven't gotten off work yet. Let's cook some for the soldiers and civilians."
The bowl was stuffed into his arms, and Li Yan held it, "Brother Junzi and Brother Minzi are back?"
"No."
Li Dong shook his head, "Shoucheng Shouye brought them back to play. It's a coincidence like you. It's a blessing. Eat it."
Li Yan talked about her news while eating.
It turned out that after Li Hong was released, Li Jinping asked Zhao Zhiqing to go to Li's house to discuss the marriage.
I don't know how they negotiated it, but when Zhao Zhiqing left Li Hong's house, he didn't have much emotion.
Today at noon, a middle-aged man and woman came to the educated youth spot.
The middle-aged man and woman were Zhao Zhiqing's parents. They took Zhao Zhiqing to the Li family. Soon there was a quarrel in the Li family.
Li Yan climbed up the ladder and lay on the wall looking at it for a long time before she figured it out.
"...Zhao Zhiqing's parents said they would pay 50 yuan to settle the matter, but Li Hong's parents refused."
"We argued for a long time, and finally we seemed to have settled on 200 yuan."
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