The real daughter sets up a stall live broadcast, and the wealthy line up to kneel

Chapter 68 I Come to Apologize

The afternoon clarification meeting and the live broadcast of new product launches ended with the sale of the last skewer, although most of them ended up in the stomachs of a few of them.

"This new product is great, easy to make and delicious!"

Those who agreed to work with Bai Yu before all secretly stared at this skewer. What Bai Yu didn't say was that there are many ways to make this skewer, and each taste is different, but they are all delicious.

At that time, I will make part of this oden-flavored skewers, part of it will make soup stock and hot pot skewers, and the rest will make grilled skewers.

Since new products are to be launched, the value must be utilized to the end.

In the evening, Bai Yu and the food stalls continued to set up stalls, while she was still selling roasted gluten and starch sausages.

Because it was a working day, many people could not see the complete live broadcast in the afternoon, and naturally they could not see the news that Bai Yu said that the new products would take some time to be put on the shelves.

There are many people buying roasted gluten, and many people want to try new products.

"Boss Xiaobai, we came here specially to try new products, but there are none today?"

Several students in front of the stall asked, their eyes full of pleading, hoping that Bai Yu could sell them extra.

Who can resist a sincere college student, but I really don’t have one.

"The prepared ones are sold out. When the new products are on the shelves, you can give them a [-]% discount, okay? There are still a lot of delicious food in the snack street."

"Is it really gone?" Several people still refused to give up and stayed where they were, not wanting to leave.

【Boss Xiaobai, I hate you!Why tell us if it's not on the shelves? 】

[Who got it all this afternoon?I'm jealous! 】

[I got it. It should be because of fresh fish. The price is a little more expensive than grilled gluten, but it is really delicious. 】

【true and false?Before, some people said that Boss Xiaobai’s snacks are cheap and cannot be sold on the counter. Now you are satisfied! 】

Bai Yu guessed that her skewers would become popular before they were put on the shelves. As a result, the sales of two products, hand-made pancakes and grilled cold noodles, would increase, which was unexpected.

Originally, the sales of finger cakes and grilled cold noodles would stabilize after the initial freshness, but unexpectedly, a big hit came directly after I didn't put a new product on the shelves.

Most of the inventory in the factory was cleared in an instant, and it was impossible for Bai Yu to spare some people to make fish balls.

But fortunately, the location of the factory is relatively large, and there are still a few vacant factory buildings that have not been used.

Recruit workers first, and then select a few people who can make fish balls.

Shi Ziheng was very busy these days and Bai Yu didn't even see him very often.

Previously, he thought he was helping Zhang Fanyin with things in the factory, but he couldn't see anyone when he came to the factory.

After Zhang Fanyin said that the candidates in the factory had been arranged, Bai Yu went over with nearly a hundred catties of fish.

The equipment is arranged early, and you can go in directly after changing into work clothes and disinfecting.

Just like gluten, the first time you make it, you need Bai Yu to teach on site.

"It takes several steps to make fish balls. I will teach you first and then divide the work later."

The bones and skin of fresh grass carp are removed, and the red part of the meat under the skin is also cleaned to ensure that the color of the fish is pure white.

There is a professional mixer in the factory, so there is no need for Bai Yu to use the wall breaking machine to grind for a whole morning.

"Wash the fish meat and mince it into fish paste. Add the water soaked in green onions and ginger during the process to effectively remove the fishy smell."

Not long after the machine roared, the snow-white and delicate fish paste came out.

The next step is manual labor, adding egg white and starch to facilitate the coagulation of fish balls, seasoning with salt, and a small amount of white pepper to enhance the taste.

"Stir in one direction to make the fish paste strong. Squeeze out a ball from the tiger's mouth and put it into cold water. It will not fall apart. Wait for it to float up slowly, boil the water and cook over low heat."

The people at the scene felt somewhat disdainful when they heard that Bai Yu was about to put the fish balls into cold water. They were considered old employees. How could anyone who works in a food factory know how to order dishes?

Wouldn't the fish melt if you put it in?

But as Bai Yu squeezed out a round fish ball with the tiger's mouth and threw it into the water, it actually took shape.

"How did you do this? Why didn't you break up?"

Bai Yu squeezed out more than a dozen fish balls one after another and slowly raised the water temperature. "After the fish balls are beaten vigorously, they will not fall apart when put into the water. If they fall apart, it may be that the whipping time is not enough. Or the ratio of starch to fish paste is wrong.”

The water in the pot boiled slowly, and the white, tender, round fish balls floated in the boiling water.

"At this time, you need to turn down the heat and cook slowly, so that the fish balls will not cook and crack."

Compared with gluten, making fish balls is more troublesome, and because it is fresh fish, the cost is also higher.

Therefore, those present are all experienced old employees, striving to minimize the usual wear and tear.

The fish balls were cooked quickly. Bai Yu took out one, broke it open and the inside was firm, and when she threw it on the table, it bounced like a ping ball.

"This is the fish ball? Is it finally ready?"

Bai Yu: "Everyone can try it, it looks complicated, but it's very easy once you're proficient."

Some people have heard of the live broadcast of Bai Yu's new product, but they never expected to taste the fish balls before the customers.

Fresher than fish!There is almost no fishy smell.

Bai Yu: "Kill the fish, divide the fish meat, beat the minced fish, and throw the balls at the end. You should divide them up and try first to see if there is any problem."

The proportion of egg white and starch in fish balls is not large, otherwise the taste of fish balls will not be that good.

Bai Yu wrote out the proportions and gave them to the person who would be whipping the fish paste for a while.

She was just about to take a drink of water and take a break when the doorman called and said someone was looking for her.

Bai Yu's first thought was Qi Fuchen, after all, he seemed to like skewers very much, and this factory belonged to his family before.

But when the security guard said they were a family, Bai Yu fell silent and let Zhang Fanyin stare while he went out to take a look.

"I'm here to apologize." Si Changrui bent down and said to her solemnly.

Looking at the man in front of him, Bai Yu felt that there was something different about him.

Seeing that she was silent, Si Changrui repeated again, "I'm here to apologize to you.

It was Mu Ran and I who did something wrong before, but now Muran has been sent abroad, Bai Yu, you can come back to the Si family. "

During the whole time the other party was speaking, Bai Yu didn't feel the slightest bit of impatience.

Can Si Changrui change his temperament in just a few days?She doesn't quite believe it.

And Si Muran was actually sent abroad. This was beyond his expectation. Should it be said that the Si Muran couple really loved each other. Even though they were like this, Si Muran hadn't been kicked out yet. Or should it be said that Si Muran had been sent out? I gave up completely and left it abroad without any care.

"Bai Yu, just go home with Mingming!" Liang Wen stood aside, pleading with her eyes.

Bai Yu shook her head: "No, I live very well here. As I said before, I don't want you to bother me again."

I should add another chapter today, but I have to read a ghost story now. I’ll code it when I wake up in the morning~~~