Return to the era of passion

The two were playing around for a while, and then they heard the brigade's broadcast rang, and then the captain's voice came from inside.

Zhang Shihai mainly talked about the opening of the hair-cutting room of the production team, which was located in Tian Erya's home. Members of the production team only paid [-] cents for a haircut, which was half cheaper than the [-] cents in the town.

A man with a bare face will have to pay extra. If he is not a bearded man, it will cost 5 cents. If he has a full face, it will cost [-] cents.

Zhang Shihai praised Tian Erya's skills on the radio, and then welcomed the members to get a haircut.

Listening to the broadcast, Wang Bin and Tian Erya were all smiles. Now with the broadcast, everyone in the brigade knew that the business would be open soon.

Wang Bin suddenly said: "Erya, let's be more careful from now on and not be too close, otherwise others will gossip."

Tian Erya nodded, then said with a smile: "You must also behave as respectfully as you do to Master."

"Yes, my master."

"Erya, come and cut the child's hair." A shout suddenly came from the entrance of the courtyard.

"Here we come." Tian Erya agreed loudly first, and then said to Wang Bin: "Come on, good disciple, I will teach you how to cut your hair."

Wang Bin followed him out and saw that Aunt Xinghua was coming with her son Maozi.

Aunt Xinghua chatted for a while, and Erya asked Wang Bin to bring hot water and washed the furry baby's hair first. It was easy to take care of him and he didn't need to teach him.

Aunt Xinghua was surprised and asked: "Tie Zhu, who are you?"

Wang Bin said: "The captain asked me to follow him as an apprentice. From now on, I will give all the haircuts to men with bare faces."

"That's right. Hair cutting is also a good skill. If the wind doesn't blow, the rain won't hit your face."

"Yes, if you have a skill, you won't have to worry about food." Wang Bin said with a smile.

"pretty good."

When he first started learning, Erya would not let Wang Bin start directly. He would just watch from the side and listen to Erya explain the steps.

One of the hairy babies was not cut properly, and another one came from behind. Wang Bin went to wash his hair first.

Until dinner time, a total of 4 heads were cut, but they were all children, and Tian Erya did not have time to cook. Wang Bin had to take on the responsibility of his apprentice, cooked dinner, and brought it over: "Master, it's time to eat. ."

The aunt waiting next to me joked: "Erya, the apprentice you have accepted is a good one, he is filial."

"Auntie, Tiezhu is good, very good. When will you help introduce a partner?"

"Okay, ok, let me ask about it, ma'am."

Wang Bin was sweating next to him. What he was most afraid of was being told that he was married, but this was the case in rural areas. We were all somewhat related to each other, and everyone was the most enthusiastic about this kind of thing.

Wang Bin had just taken the time to eat first, washed the hair of the grandson brought by his aunt, and then picked up the scissors and comb to get started.

Tian Erya held the bowl and stood beside him to give instructions, telling them how to start while eating.

When cutting the hair, as long as your hands don't shake, start by cutting less, then slowly get it straight, until the left and right sides are cut symmetrically, then it's almost the same.

However, Wang Bin definitely couldn't do it for the first time. The higher one and the lower one almost made the naughty kid almost cry. The aunt next to him couldn't say much and just smiled bitterly.

Erya finished a bowl of pumpkin rice, and then helped Wang Bin repair for a while. Now there was no trace of being spoiled by Wang Bin.

After a while, another old man came and wanted to be naked. Wang Bin followed and continued to learn.

He waited until after 8 o'clock in the evening to send away the last customer. From afternoon to evening, he earned 1 yuan and 6 cents. Only then did Wang Bin know that the business of hair cutting is indeed good. If you don't have the space, you can just learn this craft. You can also live a very nourishing life.

Tian Erya got into the fire pit and said, "Now you know you can make money by cutting your hair. No one in the Wenliu Brigade knows how to cut their hair. We didn't count them before."

Tian Erya used to cut people's hair secretly, and people who were not familiar with it would not admit that hair cutting was possible here.

Now that the haircut is being made public, even though half of it will be handed over to the production team, Erya can still earn more, which is more cost-effective than working.

Wang Bin said: "Good master, it's time for your apprentice to serve you. From now on, you have to teach me seriously and don't hold anything back."

Erya smiled and said, "Then it depends on your next performance."

"As you command, I will try my best to satisfy you with every last drop of my blood."

Tian Erya was happy three or four times that night. Wang Bin spent his last bullet and finally made Erya raise her hands in surrender and scream for mercy.

When it was dark, Wang Bin woke up and returned to his home. From now on, he still had to pay attention to the impact, and be careful about sailing the ten thousand year ship, and not get carried away, lest someone crash into his whereabouts one day.

Unable to sleep for a while, Wang Bin entered the space, put away the pots, pans and spoons he bought before, and then came to the crops.

A few days have passed, and the crops are ready to be harvested. As soon as Wang Bin has a thought, the grains will fly up from the crops one after another, and then extract a certain amount of moisture, and they will be directly stored in the storage space without the need to continue to dry. middle.

Wheat was only planted on half an acre and 400 catties were harvested. The remaining grains were harvested on one acre. Corn was harvested at 1200 catties, sorghum was harvested at 800 catties, soybeans were harvested at 300 catties, mung beans were harvested at 500 catties, and millet was harvested. It weighs 700 pounds.

In addition to these, there are 50 sunflowers and a field of peanuts, all ready for harvest.

Wang Bin harvested all the crops and then reorganized the space. Previously, there were five acres of breeding area, one acre of vegetable gardens, two acres of pools, and one acre of high ground as a yard.

The rest of the land was divided into one-acre pieces, totaling forty acres. Currently, there are eight kinds of grains including corn, wheat, sorghum, soybeans, mung beans, millet, peanuts and melon seeds.

The main raw material for making wine is sorghum, which is planted the most. The other five types are only planted on one acre each. The remaining corn is planted on 5 acres, and wheat is planted on 5 acres, leaving 5 acres of land. All grown sorghum.

After adjusting the planting area, Wang Bin planted various seeds and waited a week for harvesting.

After planting, Wang Bin came to the breeding area. The hares lived normally and there were two more litters of hares.

Then he looked at the area where the voles were, and there were also new little voles being born. Wang Bin had a feeling that space also had the function of promoting fertility.

The hares and voles were laying their nests faster, and even the eggs laid by the hen were gradually getting bigger.

My second aunt gave me more than ten eggs before, but unfortunately they were all non-reproductive. Now I bought two chickens, one male and one female, so that the eggs they lay can be reproduced.

Wang Bin picked out these eggs from the storage space, and then used his mental power to sense inside. After there were indeed fertilized eggs, he placed the 12 eggs in the chicken coop and arranged them neatly.

If we try to increase the number of hens, we won’t be able to cover it all.

This is the disadvantage of using old hens for hatching. An old hen can only produce about 10 chicks, but the number cannot be increased.

Finally, ten pounds of wheat were weighed, washed, and then soaked in water. This was to prepare for making wheat wine. It needs to be soaked before it can be steamed and ready for brewing.