The starting system is awesome. Sorry, I am invincible.
Chapter 237 I am rich, but I am not stupid
The stick man was speechless.
She was obviously the one who wanted to slap me.
Seeing that the other party remained silent and looked aggrieved.
Qin Chuan's voice became colder and colder, "What? Your mother didn't teach you that you have to apologize if you make a mistake?"
People in Bangzi are born with a fear of plutocrats.
The stick man in front of Qin Chuan was no exception.
His mind was in a state of confusion, and he was speculating wildly.
The other party can spend $100 million to stay in a hotel.
It must be a big chaebol of some group.
Only a person of this level can do something like this.
I definitely can't afford to offend a small character like myself.
"I'm sorry, I'm sorry, I'm sorry." The stick man apologized repeatedly
Seeing Dai Jiajia looking disgusted.
Qin Chuan waved his hand, "Okay, be careful next time you go out. Especially when you meet Chinese people, remember to take care of your face and don't get involved."
"Must...must...must..." the stick man buried his head deeply and said
After taking two steps.
Ye Xiangrong was a little embarrassed and distressed.
He knew Qin Chuan was rich.
But just stay in an ordinary hotel by yourself.
Currently staying in the Horizon Penthouse Suite at Royal Atlantis.
Still staying for a month.
The room alone will cost nearly a million dollars.
"Mr. Qin, it's too luxurious. The room rate for one night is equivalent to 21 Chinese national currency. If I stay here for a month, it will be 650 million Chinese national currency."
Qin Chuan said with an indifferent expression, "We have been waiting for the King of Saudi Arabia all afternoon, and we haven't even had a bite of food yet. Isn't our time worth the price?"
Ye Xiangrong was stunned, not quite understanding the meaning of Qin Chuan's words.
Qin Chuan chuckled and said, "I am rich, but I am not stupid."
He handed the room card of the Saudi Minister of Defense back to the other party.
Ye Xiangrong understood immediately.
This guy actually charged $100 million in room charges to the account of the Saudi Minister of Defense.
He slapped his thigh, "Mr. Qin is indeed the pillar of the country and a genius in economics! I want to learn from you."
Qin Chuan's mouth twitched.
He didn't hear whether Ye Xiangrong was praising himself or...
Dai Jiajia on the side showed a lack of interest, with disappointment on her face.
"Have you chosen what to eat for dinner?" Qin Chuan asked
Only then did Dai Jiajia come back to her senses.
"I've chosen it. It's a three-star Michelin Western restaurant."
Qin Chuan nodded in agreement.
Although he doesn't like eating western food.
But it's almost ten o'clock in the evening.
No longer picky.
When I was in Tianzhu, I had to bite the bullet and eat some food full of chemical elements.
That's enough.
Dai Jiajia took the two of them to a Michelin Western restaurant.
After the three were seated.
The waiter brought the menu.
Qin Chuan had just turned the page and hadn't had time to look at the menu carefully.
Ye Xiangrong signaled the waiter to come up and take orders.
"I want this Australian lobster and a dried abalone. I also want this creative molecular cuisine..."
Ye Xiangrong ordered all the meals for three people by himself.
He didn't follow the rules of Western food.
Starters, soups, side dishes, main dishes, salads, desserts, hot drinks.
Order food in this order.
Ye Xiangrong followed the prices on the menu from high to low.
This made the waiter who was taking notes on the dishes look dumbfounded.
Qin Chuan and Dai Jiajia were also confused.
"Ye...Consultant Ye, why do you suddenly seem to be a different person?" Dai Jiajia whispered.
Qin Chuan vaguely felt that he was the one who told Ye Xiangrong that he had an epiphany.
"What are you drinking?" Ye Xiangrong closed the menu and asked
Qin Chuan and Dai Jiajia looked at each other and said, "Whatever."
Ye Xiangrong smiled and said, "Okay, I'll just order whatever I want."
He took a drink menu from the waiter.
With experience, Ye Xiangrong started turning directly from the back.
Sure enough, I just opened the last page of the drinks menu.
A huge color single page was reflected in Ye Xiangrong's pupils.
On the colorful single page, there is a bottle of unpretentious, even ordinary whiskey.
When Ye Xiangrong saw the bottle of wine, he couldn't move his eyes away immediately.
He swallowed and pointed at the menu.
"I want this bottle."
The waiter looked down.
I felt dizzy for a moment.
"First of all, sir...this bottle is Macallan Rare Series 1926, which is the treasure of our hotel..."
Ye Xiangrong frowned slightly, "What, you mean it's not for sale?"
The waiter looked embarrassed, "No...it's not for sale, it's just..."
"Just what?"
"Just the price..."
pat.
"Who are you looking down on when you say this?" Ye Xiangrong took out a room card and pressed it on the table.
His domineering attitude directly intimidated the waiter.
So, the waiter picked up the room card and ran to swipe the card and place an order.
Order completed.
The waiter thought this was a big deal and had to call the restaurant manager.
He went to find the restaurant manager again.
At this time, the restaurant manager was serving another table of guests.
"Hello sir, what do you think of this bottle of 1982 Lafite?" the restaurant manager bowed and asked.
Sitting in front of him were two people, a man and a woman.
The woman shook the wine glass in her hand seriously and took a sip.
"My dear, this Lafite from 1982 is just different from the one from 1992. It has a mellow taste and overflowing fragrance. It couldn't be better to drink it to celebrate your promotion."
The man spat inwardly, what a fart.
His heart ached.
This bottle of wine costs $[-].
Spending my money and celebrating me, why do I feel like I am being taken advantage of?
Although I thought so.
But the man's face was calm and calm.
He swung his glass gracefully.
He said disdainfully, "Hey, the 82 Lafite is not a good red wine. It is just a high-end table wine. You have never tasted the 1974 Romanée-Conti. That is considered a good wine."
The woman looked at the man with admiration, little stars shining in her eyes.
Seeing this, the man became more and more proud and flipped up his thick bangs. "If this restaurant wasn't strong enough, there wouldn't be any good wine. I wouldn't drink such a bad street wine."
The restaurant manager's mouth twitched.
But out of professional ethics, I kept smiling.
Added wine to the man.
Good wine will make you tipsy, but it won't make you drunk.
The man burped and looked around.
I opened a bottle of Lafite 82.
He wanted to see if anyone looked at him with envy or jealousy.
After looking around, his eyes fell on a dining table not far away.
Over there, the waiter was bringing a pile of lobster and abalone main dishes to the table.
The man sneered, "Haha, I didn't expect that a three-star Michelin restaurant would have such an old man who doesn't know how to eat. He only orders the main course and doesn't understand how to eat high-end Western food."
The restaurant manager smiled awkwardly.
When the woman saw this, she also showed a disdainful expression, "It's just that there is no taste at all."
Done.
The waiter brought over a dish of Liberian ham paired with the world's finest caviar.
These two ingredients are sold by the gram in high-end Western restaurants.
The price is very expensive.
So on a huge dinner plate.
Just a thin slice of ham and three grams of caviar.
Women naturally know the gold content of this dish.
She carefully picked up the ham slices, fearing that a piece of caviar would fall off.
After all, this gram of top-quality caviar is comparable to the price of one gram of gold.
As soon as she took a bite, the mellow aroma of ham fat and the sweetness of caviar instantly filled her mouth and exploded.
It is endless.
"Wow... honey, this dish is delicious. Unfortunately, the portion is a bit small."
What the woman meant by this was actually that she wanted to order another plate.
But since the dish was expensive, she was afraid that men would disapprove.
So I said it deliberately.
But the woman finished.
But she found that her man's attention seemed not to be on her.
She frowned in confusion.
Then follow the man's gaze and look...
She was obviously the one who wanted to slap me.
Seeing that the other party remained silent and looked aggrieved.
Qin Chuan's voice became colder and colder, "What? Your mother didn't teach you that you have to apologize if you make a mistake?"
People in Bangzi are born with a fear of plutocrats.
The stick man in front of Qin Chuan was no exception.
His mind was in a state of confusion, and he was speculating wildly.
The other party can spend $100 million to stay in a hotel.
It must be a big chaebol of some group.
Only a person of this level can do something like this.
I definitely can't afford to offend a small character like myself.
"I'm sorry, I'm sorry, I'm sorry." The stick man apologized repeatedly
Seeing Dai Jiajia looking disgusted.
Qin Chuan waved his hand, "Okay, be careful next time you go out. Especially when you meet Chinese people, remember to take care of your face and don't get involved."
"Must...must...must..." the stick man buried his head deeply and said
After taking two steps.
Ye Xiangrong was a little embarrassed and distressed.
He knew Qin Chuan was rich.
But just stay in an ordinary hotel by yourself.
Currently staying in the Horizon Penthouse Suite at Royal Atlantis.
Still staying for a month.
The room alone will cost nearly a million dollars.
"Mr. Qin, it's too luxurious. The room rate for one night is equivalent to 21 Chinese national currency. If I stay here for a month, it will be 650 million Chinese national currency."
Qin Chuan said with an indifferent expression, "We have been waiting for the King of Saudi Arabia all afternoon, and we haven't even had a bite of food yet. Isn't our time worth the price?"
Ye Xiangrong was stunned, not quite understanding the meaning of Qin Chuan's words.
Qin Chuan chuckled and said, "I am rich, but I am not stupid."
He handed the room card of the Saudi Minister of Defense back to the other party.
Ye Xiangrong understood immediately.
This guy actually charged $100 million in room charges to the account of the Saudi Minister of Defense.
He slapped his thigh, "Mr. Qin is indeed the pillar of the country and a genius in economics! I want to learn from you."
Qin Chuan's mouth twitched.
He didn't hear whether Ye Xiangrong was praising himself or...
Dai Jiajia on the side showed a lack of interest, with disappointment on her face.
"Have you chosen what to eat for dinner?" Qin Chuan asked
Only then did Dai Jiajia come back to her senses.
"I've chosen it. It's a three-star Michelin Western restaurant."
Qin Chuan nodded in agreement.
Although he doesn't like eating western food.
But it's almost ten o'clock in the evening.
No longer picky.
When I was in Tianzhu, I had to bite the bullet and eat some food full of chemical elements.
That's enough.
Dai Jiajia took the two of them to a Michelin Western restaurant.
After the three were seated.
The waiter brought the menu.
Qin Chuan had just turned the page and hadn't had time to look at the menu carefully.
Ye Xiangrong signaled the waiter to come up and take orders.
"I want this Australian lobster and a dried abalone. I also want this creative molecular cuisine..."
Ye Xiangrong ordered all the meals for three people by himself.
He didn't follow the rules of Western food.
Starters, soups, side dishes, main dishes, salads, desserts, hot drinks.
Order food in this order.
Ye Xiangrong followed the prices on the menu from high to low.
This made the waiter who was taking notes on the dishes look dumbfounded.
Qin Chuan and Dai Jiajia were also confused.
"Ye...Consultant Ye, why do you suddenly seem to be a different person?" Dai Jiajia whispered.
Qin Chuan vaguely felt that he was the one who told Ye Xiangrong that he had an epiphany.
"What are you drinking?" Ye Xiangrong closed the menu and asked
Qin Chuan and Dai Jiajia looked at each other and said, "Whatever."
Ye Xiangrong smiled and said, "Okay, I'll just order whatever I want."
He took a drink menu from the waiter.
With experience, Ye Xiangrong started turning directly from the back.
Sure enough, I just opened the last page of the drinks menu.
A huge color single page was reflected in Ye Xiangrong's pupils.
On the colorful single page, there is a bottle of unpretentious, even ordinary whiskey.
When Ye Xiangrong saw the bottle of wine, he couldn't move his eyes away immediately.
He swallowed and pointed at the menu.
"I want this bottle."
The waiter looked down.
I felt dizzy for a moment.
"First of all, sir...this bottle is Macallan Rare Series 1926, which is the treasure of our hotel..."
Ye Xiangrong frowned slightly, "What, you mean it's not for sale?"
The waiter looked embarrassed, "No...it's not for sale, it's just..."
"Just what?"
"Just the price..."
pat.
"Who are you looking down on when you say this?" Ye Xiangrong took out a room card and pressed it on the table.
His domineering attitude directly intimidated the waiter.
So, the waiter picked up the room card and ran to swipe the card and place an order.
Order completed.
The waiter thought this was a big deal and had to call the restaurant manager.
He went to find the restaurant manager again.
At this time, the restaurant manager was serving another table of guests.
"Hello sir, what do you think of this bottle of 1982 Lafite?" the restaurant manager bowed and asked.
Sitting in front of him were two people, a man and a woman.
The woman shook the wine glass in her hand seriously and took a sip.
"My dear, this Lafite from 1982 is just different from the one from 1992. It has a mellow taste and overflowing fragrance. It couldn't be better to drink it to celebrate your promotion."
The man spat inwardly, what a fart.
His heart ached.
This bottle of wine costs $[-].
Spending my money and celebrating me, why do I feel like I am being taken advantage of?
Although I thought so.
But the man's face was calm and calm.
He swung his glass gracefully.
He said disdainfully, "Hey, the 82 Lafite is not a good red wine. It is just a high-end table wine. You have never tasted the 1974 Romanée-Conti. That is considered a good wine."
The woman looked at the man with admiration, little stars shining in her eyes.
Seeing this, the man became more and more proud and flipped up his thick bangs. "If this restaurant wasn't strong enough, there wouldn't be any good wine. I wouldn't drink such a bad street wine."
The restaurant manager's mouth twitched.
But out of professional ethics, I kept smiling.
Added wine to the man.
Good wine will make you tipsy, but it won't make you drunk.
The man burped and looked around.
I opened a bottle of Lafite 82.
He wanted to see if anyone looked at him with envy or jealousy.
After looking around, his eyes fell on a dining table not far away.
Over there, the waiter was bringing a pile of lobster and abalone main dishes to the table.
The man sneered, "Haha, I didn't expect that a three-star Michelin restaurant would have such an old man who doesn't know how to eat. He only orders the main course and doesn't understand how to eat high-end Western food."
The restaurant manager smiled awkwardly.
When the woman saw this, she also showed a disdainful expression, "It's just that there is no taste at all."
Done.
The waiter brought over a dish of Liberian ham paired with the world's finest caviar.
These two ingredients are sold by the gram in high-end Western restaurants.
The price is very expensive.
So on a huge dinner plate.
Just a thin slice of ham and three grams of caviar.
Women naturally know the gold content of this dish.
She carefully picked up the ham slices, fearing that a piece of caviar would fall off.
After all, this gram of top-quality caviar is comparable to the price of one gram of gold.
As soon as she took a bite, the mellow aroma of ham fat and the sweetness of caviar instantly filled her mouth and exploded.
It is endless.
"Wow... honey, this dish is delicious. Unfortunately, the portion is a bit small."
What the woman meant by this was actually that she wanted to order another plate.
But since the dish was expensive, she was afraid that men would disapprove.
So I said it deliberately.
But the woman finished.
But she found that her man's attention seemed not to be on her.
She frowned in confusion.
Then follow the man's gaze and look...
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