Rebirth 1981: Kick your scumbag wife away and become rich instantly

When Zhao Shanhe saw Mr. Qin sitting in the main seat in front of him, his eyes sharp and not angry, he knew that this must be the protagonist of today.

Zhao Shanhe felt particularly excited when he thought about the preparations he had made in advance, but he still replied calmly:

“I can cook West Lake Fish in Vinegar, Beggar’s Chicken, Dongpo Pork, Longjing Shrimp, Steamed Pork with Lotus Leaf Rice Flour, and Pasted Eel in Jiangnan cuisine, but the tastes are all different.”

Zhao Shanhe was convinced in his heart that everyone here today is a high-ranking and powerful figure.

Now that you have made your debut, it is a good time to perform.

As long as he catches the leader's stomach, there will be plenty of opportunities in the future.

"I really didn't expect that at such a young age, he is still a chef. It makes me impressed. But there is a dish I want to test you on. I don't know if you can cook this dish [Pickled Fresh Food]. ?”

When Mr. Qin heard Zhao Shanhe talking about the famous dishes in his hometown, he couldn't help but feel a surge of appetite. In fact, he didn't dare to eat more of the jade wontons just now.

After all, as people reach a certain age, their digestive function becomes much weaker.

Mr. Qin, who was only five-fifths full, suddenly remembered the dish "Jian Du Xian", which was actually meant to tease Zhao Shanhe.

"Is the pickled pork dish you are talking about made of bacon, pork ribs, spring bamboo shoots, and Qianzhang knot?"

Zhao Shanhe didn't expect that he would actually get the bet right.

The weather is getting hotter after August. This dish is not only a must-have dish for the Spring Festival in Jiangsu and Zhejiang, but also a nourishing summer delicacy in the south of the Yangtze River.

In order to be able to show his face in front of the leader today, Zhao Shanhe specially wrote some ingredients on the menu given to Song Yuanchao last night.

Just do it and be prepared.

"Hey, that's good, kid, I didn't pass the test!"

Through the Q&A with Zhao Shanhe, Mr. Qin felt that this handsome and capable young man was very lovable and couldn't help but laugh.

"Shanhe, it's rare that the old leader is in the mood today, so why don't you go to the kitchen and cook this dish so that Mr. Qin can judge you."

Song Yuanchao heard the elegant meaning of Xiange, and when he saw Mr. Qin laughing loudly, he couldn't help but feel elated, and quickly winked at Zhao Shanhe.

"Okay, leaders, please wait a moment, I'm going to prepare now."

Zhao Shanhe is so smart.

Although Mr. Qin is a distinguished guest today, he still knows that if you work as hard as you do and if you are exhausted, it will be useless.

After all, Song Yuanchao is his boss now, and he can't immediately cross the river and burn the bridge after hugging Boss Qin's thick legs.

After hearing Song Yuanchao's words, he immediately turned around and left.

"Yuan Chao, I think this young man is good, so I just chatted with him casually. Today has been quite rich, how about... forget it?"

Mr. Qin saw Zhao Shanhe turn around and walk out the door as fast as flying. He thought that he had advocated diligence and thrift just now, but he wanted to add food?

It’s a bit hard to live with in terms of face.

So he still pretended to be polite and stopped him.

Thinking of the green mountains and green waters of my long-lost hometown, not only did I eat jade wontons today, but I didn't expect that in the border area of ​​​​Saibei, I met a chef who knew how to make pickled vegetables.

In fact, Mr. Qin was still looking forward to it.

"Mr. Qin is rarely in a good mood today. Since Director Song happens to have an expert here, let's give him a chance and let the young man show off his skills."

The provincial and municipal leaders who came to accompany him felt relieved when they saw that Mr. Qin, who was originally serious, became very interested after communicating with Zhao Shanhe for a while.

After all, everyone attached great importance to Mr. Qin's reception this time.

"Look at you, I just said it casually...Haha!"

Mr. Qin is an upright person. When he heard everyone say this, he stopped being pretentious and started talking about economic development with everyone.

Zhao Shanhe returned to the kitchen. At this time, the original chefs and waiters felt aggrieved when they saw that Zhao Shanhe was actually received by the leader.

Thinking that as employees of the canteen, in addition to serving the factory leaders every day, they also have customers who come to the supply and marketing office to discuss business.

Even the banquets held by brothers' units are usually arranged in the small cafeteria.

Occasionally, provincial and municipal leaders at all levels come to inspect and have meals.

It can be said that everyone has their eyes set high above their head, and they are naturally arrogant when walking in the factory. There is no one who dares to steal their limelight.

Especially the jade wontons made by Zhao Shanhe. Song Yuanchao originally arranged for a few people to come over to help, and they also wanted to learn from it secretly.

However, Zhao Shanhe acted as if he was guarding against thieves and did not need their intervention at all, which made them even more jealous.

Well, now, the chief from the capital was full of praise for the Jade Wontons. At the same time, he even ordered a dish called "Jian Du Xian"?

To them, don’t say it’s done.

Even listening, I never heard it.

"Zhao Shanhe, you can do it. You showed your face today. But don't get too carried away. Don't you know that the higher you hold me, the harder I will fall?"

"Isn't that right? You can't mess up the dishes ordered by the leaders of the capital. Then the whole factory will be embarrassed by you."

"Let me tell you, that's all the emerald wontons are? Isn't it just that the wonton skin is green? What's so great about it?"

Zhu Dachang, the chef of the small canteen, saw Zhao Shanhe coming over and occupying the magpie's nest in his own territory. He was already full of resentment.

At this time, he and a few pretty waiters kept beating Zhao Shanhe with their eyebrows, venting their dissatisfaction.

Originally, Zhao Shanhe didn't want to talk to these people. After all, he would not work in the canteen in the future, and he would not take their jobs.

But when I heard them making noise next to me, I couldn't help but feel angry. I remembered that in the previous life, Zhu Dachang often used the small power in his hands to take advantage of the young girls and wives in the small cafeteria. It was really disgusting.

He has a character that can take action and try not to talk nonsense.

He walked over without saying a word, grabbed Zhu Dachang's fat body, and pushed him out suddenly: "You are no longer needed. Go and do what you have to do. If it affects my cooking speed, I can't eat and walk around."

Zhu Dachang didn't expect that Zhao Shanhe would be so arrogant in his own three-thirds of an acre of land.

Suddenly he couldn't help but feel angry. He grabbed the rolling pin on the chopping board and rushed towards Zhao Shanhe, "You little brat, you dare to act wild here. If I don't beat you up, you won't know me."

The waiters were also following behind Zhu Dachang, baring their teeth and claws, which made Zhao Shanhe extremely annoyed. When he saw Zhu Dachang rushing towards him, he suddenly turned around and kicked him out with a "pop".

"You dare to hit me? I...I will fight with you..."

Zhu Dachang was kicked to the bone by Zhao Shanhe. He sat on the ground for a long time without getting up, but he was still cursing relentlessly.

"Are you people full of food? Do you still want to do it? If you don't want to do it, get out of here now. I'm really spoiling you!"

At this moment, Tang Wangzu, the director of the logistics department who was accompanying the leader's driver secretary, heard the noise and hurriedly came over with his hands behind his back.

Seeing Zhu Dachang, who had fallen to the ground and finally got up, he immediately yelled angrily, mentally cursing this fat idiot for not being able to see the situation clearly.

The person who should not be provoked the most in the factory today is Zhao Shanhe. He just had pink eye and wanted to get into trouble.

If Zhao Shanhe throws the rake and quits, it is estimated that Song Yuanchao will not be able to cut Zhu Dachang into thousands of pieces.

It will definitely make his life worse than death.

Zhao Shanhe didn't care about these people at all. After kicking Zhu Dachang away, his skills never stopped.

Start cutting the bacon, ribs, spring bamboo shoots, and Qianzhang knot into cubes and prepare them on plates.

Then put the ribs into the pot under cold water, add shredded onions, ginger, and cooking wine and blanch them to remove any blood foam.Cut the bacon into thick slices, put the bacon and ribs into a casserole, add water, onion and ginger slices and cooking wine, bring to a boil over high heat, then reduce to low heat and simmer.

"Shanhe, you have worked hard today, don't get angry with these people. The main task today is to satisfy the leader, don't you think so?"

Zhao Shanhe watched with cold eyes and saw Zhu Dachang being scolded away with a gray nose and dirty face, so he cut the tenderest part of the spring bamboo shoots into pieces and put them into a casserole with thousands of knots.

"Director Tang, please don't be polite to me. Just forget it if you say these people don't have the eyesight and won't help. Who knows, they might actually cause trouble for me..."

At this time, Zhao Shanhe saw that the heat was almost done, so he sprinkled some green onions to turn off the heat, and then directly picked up the casserole with the towel around his neck.