Rebirth of military marriage: I flirted with a man as a military wife in 1985

The old lady made a plan in her heart. She didn't tell Amelia Su because she was afraid that she would still disagree if she found out, so she planned to go home secretly by herself.

After the meal, Su Qing fetched water, washed the old lady's face, wiped her hands, chatted with her for a while, and then prepared to go back to the courtyard to help.

She said to the old lady: "Grandma, I'd better ask your attending doctor to prepare the evening meal and the morning meal for you. I won't come over. I'll come to deliver meals to you at noon tomorrow."

The old lady shook her head at Su Qing: "Xiao Qing, from tomorrow onwards, you should not bring food to grandma. You can ask my attending doctor to prepare it for me. This will save you having to run back and forth every day. Today It’s hot, I’m afraid you’ll get heatstroke if you work so hard.”

Su Qing took the umbrella on the side and said: "Grandma, it's not too hot when I come here with an umbrella every day. You don't have to worry about me. You can rest first. I have to go back and prepare the dishes for sister-in-law Qiu Hong to make tomorrow."

Because now the small courtyard only has a relationship between herself and Qiu Hong's sister-in-law, the dishes they cook the next day must be prepared that afternoon, otherwise they may not be able to prepare them in time the next morning.

The old lady knew how hard and busy Su Qing and Ji Qiuhong were, so when she heard Su Qing say that she was going back to prepare the meals for tomorrow, she quickly let her go.

Su Qing hummed and left the old lady's ward with an umbrella. When she came outside the hospital, she met Luo Jun who had brought Luo's mother for a follow-up consultation.

This was the first time the two of them had met since their divorce. Su Qing felt very calm inside, and she no longer had as many mood swings as she did at first.

She completely regarded Luo Jun and Luo Mu as a transparent person, and left the two of them without looking back.

Luo Mu was still as arrogant and domineering as before. When she saw that Su Qing didn't say hello to her, she said on Luo Jun's back:

"Son, look at this Su Qing who is becoming more and more uneducated. Although you and her are divorced, we are still a couple. She sees me and you living together and ignores her completely. With her attitude, you and she were still married. It was a smart move for her to get divorced.”

Luo Jun remained silent and walked directly into the hospital carrying Luo's mother on his back.

Although his divorce from Amelia Su was ugly, he didn't want to talk too much about her in private.

When Luo's mother saw that Luo Jun didn't answer her, she continued dissatisfied: "Son, although you divorced Su Qing and didn't ask for Xiaoyang, Xiaoyang is your child after all.

Remember to go see him when you have time, otherwise I'm afraid that this woman Su Qing will teach Xiaoyang so much that he will not recognize you as his father when he grows up! "

Su Qing may not be qualified as a wife, but she is still quite qualified as a mother. She would not teach his children like this.

"Mom, can you say a few words less?"

When Luo's mother saw Luo Jun fighting against her in order to defend Su Qing, she said with an unhappy face: "Son, I am speaking for you, why do you still dislike me for talking too much?"

Luo Jun once again answered Luo's mother with silence. Luo's mother looked at her son and became very angry. She began to change the topic:

"Son, how are you preparing for your marriage to Wan'er? She is yours now. You must prepare to marry her quickly. After all, our Luo family still needs a mistress to run it."

He didn't like Chen Waner at all, but now that he wanted her, he had to marry her. Luo Jun was already annoyed, and now he was even more annoyed after his mother said a few words.

"Don't rush me! I'll do it as soon as possible."

"You just have to figure it out."

After Luo Mu finished speaking, she stopped talking and went to do the examination with peace of mind.

……

At this time, Su Wantang's side.

After ending their relationship with Jin Yishen, she began to come to the kitchen to teach her two sisters-in-law how to cook. Tonight, Su Wantang was going to teach them how to make sweet and sour pork.

The sweet and sour pork is very delicious.

Su Wantang first asked the two of them to cut the meat into diamond shapes, then began to add seasonings and an egg into the meat and kneaded it so that each piece of meat could fully absorb the egg liquid and seasonings.

Make these, put them in the pot and fry until they are medium cooked. Remove and control the oil. After frying again, leave oil in the pot. Pour in the prepared sauce and stir-fry until thickened. Add the green pepper cubes and stir-fry until raw. Add the meat and stir-fry evenly. .

The most important ingredient in sweet and sour pork is pineapple, but unfortunately we don’t have it here, so we can only make a simple version.

Add some sugar and vinegar, and finally bring to the pot.

It was the first time for Bai Lin and Yang Baoqin to cook this kind of sour, sweet and salty dish. They felt that the dish might not be edible.

Because the taste was strange even without tasting it, Bai Lin and Yang Baoqin looked at the plate of sweet and sour pork in front of them and said, "Wantang, this meat is sweet, sour and salty. Are you sure you can eat it?"

"You can try it."

Bai Lin and Yang Baoqin swallowed, and each took a pair of chopsticks to taste.

I thought it tasted strange, but I didn't expect it to taste quite delicious: "It's not bad, and it's quite delicious. Wan Tang, who taught you how to make this dish? It's so strange yet so good. eat."

She learned this from watching tutorials. She wasn't very good at it at first, but she learned it completely after doing it a lot.

If there were a little more seasoning here, the sweet and sour pork might be even more delicious.

It's a pity that if you want more seasoning, you have to wait for several years.

Su Wantang came back to her senses and replied: "I was cooking at home once, and I used sugar as salt, and then I made sweet and sour pork. After eating it, I thought it was okay, so I will teach you."

"Since when did Wan Tang become so smart? She can actually study recipes."

After Bai Lin finished speaking, Yang Baoqin asked, "Wantang, what should we do next?"

"How about making egg dumplings?"

"Egg dumplings? How to make this?"

Su Wantang glanced at the large box of eggs and duck eggs placed aside and said, "Make it with eggs! You kill some meat first, and I will use it to make egg dumplings later."

"it is good."

Bai Lin was slaughtering the cleaned meat. Su Wantang stood aside and mixed the seasonings. When the meat was ready, she poured the seasonings into the meat and stirred evenly.

Then beat a dozen eggs and break them up, get a spoon and smear it with fat oil, put a small amount of egg liquid in the spoon, then put it in the pot to let it solidify, and then put in the egg liquid to make the egg dumplings The skin is a little thicker,

After the egg liquid solidified for the second time, Su Wantang put the meat in the middle, covered the meat with the egg skin with chopsticks, took it out after a minute or two and set it aside to prepare more for steaming.

Yang Baoqin and Bai Lin watched from the side, and they asked Su Wantang to rest. The two of them learned to make egg dumplings in a decent manner. The first ones were ugly, but the ones behind them were pretty good.

After Su Wantang waited for them to finish it, she put it into the pot and steamed it for about ten minutes, sprinkled with chopped green onion, made a simple version of the seasoning and put it aside before taking it out.

Now two plates of egg dumplings are ready, and a dish of sweet and sour pork is ready. It’s almost time to stir-fry a vegetarian dish!She saw that there were a lot of peppers in the soil, so she just picked some and made tiger-skin green peppers.

In order not to disturb Su Wantang and his two sisters-in-law, Jin Yishen sat in the yard and waited for Su Wantang to finish his work. Now...