I am bound to the God of Cooking system, and I am invincible in Zongmen

Ye Chenxing tied the demon sheep that had swallowed the demon core with a snakeskin bracelet, used a binding talisman, and locked the demon sheep in a spirit cage.

After completing these three restrictions, he safely put the devil sheep into the mustard bag that can hold live animals.

[Complete the task: capture the magic sheep that swallowed the magic core alive]

[Reward for this mission: Xi Soil.Those who breathe the soil are endless.

Whether it is a monk or a monster, as long as the primordial spirit is not destroyed, it can be used to protect the primordial spirit and reshape the body to resurrect.Even if the magic weapon forged by Xiyang is broken, it can be reassembled and restored to its original state. 】

This is the breath land in the myths and legends of the Blue Star Dragon Kingdom?

He decided to wait until he returned to the main courtyard of Cangqiong Peak to study this reward.

It's time for a mutton dinner.

Ye Chenxing asked the four apprentices to start building a temporary kitchen with the items prepared in the mustard bag.

The four help cooks were not idle either, Nan Gongyun and Xu Huan began to slaughter the fallen low-level spirit sheep.

Sun Xiaoxiao and Huang Shanshui used water control techniques to process mutton ingredients.

At the beginning, Nan Gongyun was still a little worried that he would not go down with a single knife, and this spirit sheep changed into two again.

With a knife down, he waited for a while.

fine? !

Alright, you can let go of your work.

Second senior brother's mysterious magic weapon is so powerful? !

How to get rid of the magic energy in this monster.

Forget it, he is not suitable for thinking about such complicated issues.

He is a knife in the second senior brother's kitchen, he will chop whatever the second senior brother asks him to chop.

After Nan Gongyun slaughtered the spirit sheep, he handed it to Sun Xiaoxiao and Huang Shan to wash it.

The washed mutton arrived at Xu Huan's place. He used his sword skills, brushed and brushed, and cut the mutton into moderate-sized pieces suitable for kebabs in a few strokes.

What was Ye Chenxing doing at this moment?

He is following the instructions of the system recipe, adjusting and adding ginger, onion, garlic, salt, chili powder, cumin powder, etc., these ingredients for marinating lamb kebabs.

The first disciples Liu Yunjin and Liu Yunshen watched his pickling process and compared the formula.

After he demonstrated it once, he asked the two disciples to marinate the mutton.

At the same time, Ye Chenxing asked the third and fourth disciples to cut side dishes and prepare side dishes for pickling.

So what are the rest of the disciples doing?

Originally!

Ye Chenxing wanted to cook a roasted whole lamb.

As a result, I turned around and saw that more than 300 people had nothing to do, and they were all waiting to eat meat.

Imagine being stared at by a group of hungry people with green eyes.

It's really scary.

Ye Chenxing suddenly changed his mind, he had to find something for them to do.

So the roasted whole lamb was temporarily changed to kebabs.

He began to ask his disciples to chop trees and make sticks.

As a result, he had just ordered an inner disciple to cut down a tree, when he saw the disciple swung his sword at a row of towering trees next to him.

"Peak Lord, my Wuying knife technique is so good, if there is a lack of people in the kitchen, can you consider me as a helper?"

Good guy, this is a special performance.I want to fight for the benefits of helping the kitchen in the kitchen!

Ye Chenxing really wanted to cover his face, he could imagine the scene where these foodies would cut down all the trees in this forest to make sticks for mutton kebabs.

At that time, after eating the mutton skewers, there will be a huge pile of wooden sticks piled up like a mountain.

He hurriedly threw the scene out of his mind, it was too scary and not environmentally friendly, it's better not to harm this forest.

"Well, it's a good cut. Continue to hone your knife skills. There will be a chance."

These felled trees will be added to the fire when the barbecue will be held later.

Or use an iron rod instead!

It can be recycled and environmentally friendly.

After eating, you can melt these iron rods and reforge other items.

So under Ye Chenxing's instructions, Qiu Qiu, the craftsman, immediately melted an iron rod out of the mustard bag.

This is very easy to forge, but it only needs suitable materials.

Lack of materials? !

No shortage.

One can be used to make and eat kebab tools.Cang Qiong Peak's gang of foodies immediately took out some unused weapons from the mustard bag, knives!sword!

Peak Master, if you melt it casually, it will be left unused anyway.

He stared at Tianyin Peak's direct disciples and Elder Wen in a daze.

Cang Qiong Peak disciples are going to fight hard for a mutton feast!

Fortunately, apart from Qiu Qiu from Xuanji Peak, and Jiang Ruqian's brothers and sisters, there is also an inner sect disciple who transferred from Xuanji Peak to Cang Qiong Peak.

Forging the iron stick is a bit laborious, but it is not troublesome. Generally, disciples who have learned how to forge weapons can forge it.

So after Qiu Qiu's brief instruction, this disciple took over the important task of forging the iron sign.

The iron pick for the kebabs was solved, and then it was the turn of the grill for the kebabs.

Ye Chenxing exchanged ideas with Qiu Qiu and Jiang Ruqian on how to forge an outdoor grill.

He briefly explained the principle of the barbecue according to the outdoor simple barbecue pit used by Lanxing.

Although he is a rich second generation who has no intention of inheriting the family business, he has learned everything that should be learned.

With his painting skills, it is still possible to draw a simple hand-drawn illustration.

As expected, Qiu Qiu and Jiang Ruqian were disciples of Xuanji Peak, and they immediately understood how to forge this so-called outdoor barbecue tool.

They couldn't help sighing, this peak master Ye is really a genius, how could he have so many wonderful ideas in his mind.

The two summoned some disciples of Cang Qiong Peak as assistants, and immediately made an outdoor barbecue on the spot.

Wait until the first barbecue furnace is refined.

Ye Chenxing motioned to the eldest disciple Liu Yunjin to ask her to skewer the marinated mutton on an iron skewer.Five or six pieces of mutton were skewered on each skewer, and after five skewers of mutton were skewered, Ye Chenfeng lit the barbecue oven with a spiritual fire, and showed these disciples how to turn over by grilling back and forth.

It is ready to eat when it is baked.

Ye Chenxing tasted it first, it was good, delicious.

Smelling the aroma of mutton skewers, everyone was so greedy that their saliva almost dropped.

"Everyone first go to get 10 iron signs.

Then a group of five people came to get an outdoor barbecue pit, and then went to the kitchen to help the cooks Sun Xiaoxiao and Huang Shanshui to skewer the mutton skewers, and they were ready to eat after they were grilled like I just did.

Everyone is available, on a first-come, first-served basis.

Don't rush. "

As soon as he finished speaking, he saw everyone displaying their fastest movements, like shooting stars, forming a long queue at the side of the disciples who received the iron sign.