After making the dumplings, Shen Zhiwei started to prepare the jelly jelly.

The sun in the yard is strong, and the jelly grass leaves that have been washed before have been dried.

Shen Zhiwei boiled half a pot of water, put the jelly grass leaves into the boil, added plant ash, which contains alkali, which increases the stickiness of the gelatin and improves the taste.

Mrs. Jiang heated up the fire very big, adding firewood to the stove, and said with emotion: "It is much more convenient to burn briquettes for cooking in the city now than to burn firewood in the countryside. Every time I cook in the countryside, I have to regenerate the fire. Smoked so that one's nose was ashes.

It is time-consuming and labor-intensive to go up the mountain to cut firewood every few days. The collective farm work cannot be interrupted, and it is not easy to cook and eat by yourself.

In the past, collective canteens were established to make it convenient for everyone to eat, so that they could devote their energy to productive labor. I didn’t expect those unconscious tricks, gluttony and laziness, a good convenience plan had to be withdrawn. "

What Mrs. Jiang was talking about was the big pot meal that was done a few years ago. The members of the production team ate in the collective cafeteria, and they didn’t have to go home to make something else. If you are lazy and eat actively, you will run out of food, and you can only cancel it in the end.

Later, it was changed to this, and still participated in collective labor, and the per capita ration was divided according to the population. Daily participation in collective labor was counted as work points, and those who worked too much could get extra work points. The life of those lazy people would not be easy. If you don’t work hard Labor, not only has no money, but also owes money to the production team.

It's just that, everyone has to go home and cook by themselves, and it takes a lot of time just to chop firewood and cook.

Hard work is reflected in working for three meals a day.

Shen Zhiwei also felt deeply, "If electricity becomes popular in the future, cooking with electricity will be more convenient and time-saving."

The old lady Jiang nodded and said, "Then this hope is pinned on you young people. You have culture and ideas, and you need to rely on your intellectual youth to make inventions. Jiang Haizheng went abroad for inspection a few years ago. The use of electricity has become popular..."

She was used to calling her three sons by their full names, and she didn't look so pampering on her face.

The two were busy chatting.

The three catties of rice washed earlier had been soaked for more than an hour, and now they are much softer.

Shen Zhiwei put the rice into the bowl of Lei Lei Cha, prepared to grind it into powder, filtered the rice milk, and used it to make grass jelly.

Seeing this set of tools, the old lady was very rare, and snatched the tea-making stick, "Wei Wei, I'll make the tea. This tea-making is quite fun. I also did it when I was young. It was taught to me by my comrades in the south."

"Okay, then I'll hold the bowl." Shen Zhiwei was so happy to let her experience it.

Getting older is like an old kid.

A good mood is also conducive to her recovery.

From the perspective of traditional Chinese medicine, all serious illnesses are rooted in depression.

People who are in a good mood can breathe freely, and their body’s immunity will be strong. The food they eat smells good, and they are less likely to get sick and live longer.

Those who are serious, even if they are fed with precious medicinal materials, they will not live long. For example, sister Lin, loves to be angry, especially sulking, and turns her illness into a chronic disease, and finally dies of anger.

Although Mrs. Jiang is old, she has strong hands, and she quickly smashed the broken rice in the bowl and crushed it into mud.

Shen Zhiwei filtered the rice milk for later use.

After the gelatin of the grass jelly leaves in the pot was boiled out, she used a strainer to filter out the leaf residue, then poured the rice milk slowly, stirring with a chopstick while pouring.

Before long, the liquid in the cauldron began to freeze.

After cooking for a while, Shen Zhiwei scooped out the jelly jelly from the pot and filled it into two buckets and another large vegetable bowl.

It solidified faster after cooling.

"Looks like I can eat it tonight." Mrs. Jiang was very happy, "Wei Wei, I learned this skill after watching your making process today. I can make it and eat it often when I go back to the city."

Shen Zhiwei said, "Okay, Grandma Jiang, when you go back to the city, I'll dig up some fairy grass leaves and bring them back for you to plant. You can make them whenever you want to eat them. You may not be able to buy these fairy grass leaves in the city."

"Yes, it's because you are more thoughtful, girl Wei Wei, you are the smartest and cutest little girl I've ever met."

Mrs. Jiang praised Shen Zhiwei again.

Shen Zhiwei felt a little emotional. In the 21st century, her own grandmother never praised her so much.

Her grandma has a strict and strong personality, and rarely has a gentle side. Although she has made many outstanding contributions in the field of scientific research, the family does not even help the oil bottle when it is down.

And only one son was born, which is Shen Zhiwei's father.

It's a pity that her parents died when they went out to perform official duties. She has lived with her grandparents since she was five years old.

In contrast, this old lady Jiang was so lively and lovely, and Shen Zhiwei couldn't help getting closer to her.

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