The whole family is so poor, I rely on the food system to make a fortune every day

After planting all the radishes, they set up another place to make a nutrient bowl, and cultivated denser seedlings for later replanting. It was the first time to use the system to produce, and the white radish was not afraid of too much, and it was done according to the normal process.

It took another two full days for the whole family to sow all the white radishes. It was Song Fubao's first time to do farm work in the field, and he was exhausted.

After everything was done, she went home and slept for a day and a night before getting up. Thinking about it carefully, the white radish would germinate in about three days, usually in about five days.

Under normal circumstances, temperature, water and air should be considered. When the seedlings have true leaves, start the first thinning. When 2~3 true leaves grow, perform the second thinning. When the seedlings have 5~6 true leaves Seedlings should be fixed when leaves.

The white radish seedlings are growing rapidly, and these can be done in about a week. According to her accumulated statistics on the weather in the past few years, until November, most of the time is sunny.

The sunshine temperature is not bad, so the water management of winter radish is left. The growth of winter radish needs to keep the soil moist for a long time. It is necessary to ensure sufficient water at the beginning of germination, and water as much as possible in the seedling stage to promote the downward growth of radish roots. Later radish will be big.

When the fleshy roots start to grow, you only need to water them moderately, otherwise you will only grow leaves and no flesh. In the later stage, you can add water and fertilizer together, so that the winter radish can develop vigorously.

The whole process takes up to three months, and the seedlings emerge in three to five days. The fleshy roots start to grow one month after the seedlings emerge, and the radishes start to grow after another 20-30 days. Finally, the underground white radishes grow up.

When the white radish grows up, it will be the time of Chinese New Year. In order to have a good and fat year this year, Song Fubao thought about it and decided to continue to make another series of tofu products to increase sales and increase income.

As for chili seeds, generally, they should be planted in spring, because the temperature difference between day and night is large in spring. The exception is modern Guangyang, where the temperature in autumn is the same as that of other cities in summer, so autumn can also be planted.

But Da'an is not good, so in order not to waste the seeds, we have to wait until the beginning of spring next year.

She got up to wash, and as soon as she opened the door, she saw several brothers and uncle Song Tongban walking out with an ax and a rope, talking in a low voice while walking.

When everyone saw her with a dazed face when she came out, they all laughed with stars in their eyes. Their sister is really... so pretty, like a puppy just out of the nest.

"Fubao, grandma Zaojian made egg custard for you, go eat it quickly, uncle is going to build a house, let's go to the mountain to help cut down trees, and we'll be back at noon!"

Song Youtian instructed, pointing in the direction of the kitchen, motioning her to go quickly.

The second cousin, Song Youjin, specially ran over to hug Song Fubao, and then ran back like a silly roe deer. Song Youyin and Song Youzhu wanted to follow suit, but Song Tongban grabbed him one by one and dragged him away.

"You brats still want me to live in your house, hurry up, Fubao won't run away at home, come back and hug, come back and hug, Fubao, you hide in the house, there is no Fubao station At the door, there will be no brother who wants to break his head!"

Song Fubao: ...

Talent!

Ancient copywriting genius!

Within 3 minutes, the yard became quiet. She walked to the stove and lifted the lid of the big iron pot. There was indeed a piece of egg custard inside.

After washing, she picked it up and ate it slowly. Just as she was about to wash the dishes, Li Xiuzhi and Yang Liuhua came back with two new rolls of white gauze, and Yang Liuhua rushed over to snatch the bowl from her hand.

"Fubao, Auntie will help you with such a dangerous matter. Go and sit next to me. By the way, the sprouts you made from beans are already growing..."

One sentence woke Song Fubao up. He was so busy planting radishes these days that he forgot about the bean sprouts. God Bodhisattva, she went into the small room inside the stove to look. Sure enough, the bean sprouts had grown tall enough to It's as long as her little arm!

It is indeed spectacular to look at, but so old...it tastes like eating grass.

However, in this era, it is similar to wild vegetables, and the taste is better. It is a bit too much to sell it in Tianxianglou, so let's make a new pot.

As for this, I fried it myself at noon and ate it.

She picked up the bean sprouts pot with her hands, only to find that there was actually a small pot next to it, covered with white gauze and still emitting warm steam, when she uncovered it, it turned out to be bean sprouts that had just grown!

Where did these bean sprouts come from?

"Hey, Fubao, this is what your mother and I figured out after watching you do it. How about it? Although it's not as strong as yours, it has sprouted anyway, and it's pretty good, right?"

Yang Liuhua walked in and looked expectantly, and Li Xiuzhi also looked at her from time to time outside, seemingly indifferent, but actually very concerned.

"Auntie, mother, it's very good. The bean sprouts can only taste as long as you planted. I'm too old and old. I just wanted to postpone it to shopkeeper Liu. You have helped me a lot. Thank you, mother, thank you, aunt!"

It's not just good, it's called saving people in danger!

I have to say that her aunt and mother have different temperaments, but her enthusiasm for studying is even stronger than her college entrance examination. People who love to study will not be too bad luck!