The whole family is so poor, I rely on the food system to make a fortune every day
Chapter 464 Exploration, national luck, determination, rush!
Song Fubao click to see the new recipe!
The first course, steamed cured meat, the second course, pickled fresh mandarin fish (stinky mandarin fish)!
Steamed cured meat is a traditional famous dish in Hunan, belonging to Hunan cuisine.It is made of cured pork, cured chicken, cured fish, chicken soup and seasonings, and steamed in a pot.The method is simple, the wax is strong, salty and sweet, flexible and not greasy.
It was once rated as the summer national dish, and one of the top ten classic dishes in the location of a certain fruit stand!
In addition to the main ingredients bacon, cured chicken, cured fish, there are also potatoes, fermented soybeans, peppers, ginger, and sugar. According to the substitutes for various seasonings found now, the remaining fermented soybeans and potatoes that have not been grown need to be homemade .
Potatoes will be planted immediately. It is not a problem to pick two out of the first wave and make them once. As for tempeh, beans are the most popular in this era. Start cooking at night and put them in the greenhouse for a few days.
Zhiyun bacon, cured chicken and cured fish need to use the method of smoking bacon, and it takes a week at the fastest.
But tempeh takes half a month, so this dish can be finished within half a month at the earliest!
As for pickled fresh mandarin fish, (gui) fish is also called Huizhou stinky mandarin fish.It is one of the famous traditional dishes in Huizhou. This dish is fresh to the bones, and the fish is crispy and has a unique flavor.It has been famous for more than [-] years. Whenever the mandarin fish is on the market on the Double Ninth Festival, people take it as a pleasure to taste this fish.
The main ingredients are sweet-scented osmanthus fish, pork belly, green garlic, and winter bamboo shoots!
The first two are easy to find, and the winter bamboo shoots in the latter two are easy to find, and the other seasonings are similar, so as long as you find the winter bamboo shoots, you can find a mandarin fish!
This dish comes together in no time.
You can try to get it all done before the Spring Vegetable Auction!
Song Fubao knew it in his heart, he held the bowl happily, and was just about to pick up some vegetables, when he found that there was only...a bottom of the basin left in such a big pot!
And in front of her, there was a small bowl of Sheng Ke, half of loach and half of pork belly.
"Eat quickly, sister, I snatched this for you together with Shi Ziye. If I was alone, I would definitely not be able to grab so much! If you don't eat any more, the bowl is gone, and everyone will not let go of what's in your bowl! "
While eating, Song Youzhu took the time to quickly urge him.
She looked at Meng Xuanye, the dignified son of Zhennan Prince who would help her grab food, Meng Xuanye was really getting more and more down-to-earth!
She hurried to eat, and the people around her were barely full, and the speed of grabbing food was not so fast, giving herself a chance to breathe.
"Sister, I thought that after eating your dishes for so long, I wouldn't lose my temper like this again! I didn't expect that the slap in the face came so quickly! You have done this before, but the method is different, and the villagers also have their own ways. There are various ways to make this loach, but no one can make it, but you make it delicious!"
"Of course, you don't even look at who this is! If everyone only wants to be as delicious as my sister's, then what kind of restaurant does our family open?"
"This is the legendary talent, which ordinary mortals cannot surpass!"
……
No matter how many compliments Song Fubao got tired of hearing, she only cared about eating, and when everyone cleaned up the kitchen at night, she immediately started making fermented soya bean.
time does not wait!
Seeing her doing new tricks, everyone gathered around again, staring at her all the way through the whole process, all of them still couldn't hide their amazement!
After putting it in the warm room, Song Fubao went to sleep, so it suddenly occurred to the system that she was blessed with good luck, and this country also has good luck!
So as long as she does it, the chance of success is very high!
Until now, she found out that she came here for Da'an, perhaps, she is the turning point arranged by Heaven for Da'an.
She has the halo of the protagonist, so as long as she looks for green garlic and winter bamboo shoots, she will definitely find them!
In order to try it out, the next morning, she and Meng Xuanye went to Yanshan Village and her aunt's village to deal with business, and then she took Song Youzhu and Meng Xuanye up the mountain again.
Her goal is not only green garlic, winter bamboo shoots, but also other seasonings, medicinal materials...Anyway, anything is fine, as long as it is useful to this country, she will bring it back.
So under her strong request, even Meng Xuanye was carrying a pannier and a linen bag, ready to do hard work.
And she herself, as the strongest of the group, carried the biggest pannier and prepared the biggest burlap bag!
It's just going to be a big fight, and here she is!
This time on her own mountain, she only found winter bamboo shoots, dug the first basket, and asked Song Youzhu to carry it back. By the way, she told other people in the village to dig it back.
Come back to this mountain to find them.
When Song Youzhu came back, Song Fubao found natural oyster mushrooms and oyster mushroom strains on the tree. She carefully collected them and put them in Meng Xuanye's basket.
Use it there as a storage bin for her fragile product!
Meng Xuanye had the skills to do it, which was just right for him.
Continuing forward, the three of them came directly to the third mountain that they seldom go to. It was higher, steeper and more dangerous than the previous two mountains.
The first course, steamed cured meat, the second course, pickled fresh mandarin fish (stinky mandarin fish)!
Steamed cured meat is a traditional famous dish in Hunan, belonging to Hunan cuisine.It is made of cured pork, cured chicken, cured fish, chicken soup and seasonings, and steamed in a pot.The method is simple, the wax is strong, salty and sweet, flexible and not greasy.
It was once rated as the summer national dish, and one of the top ten classic dishes in the location of a certain fruit stand!
In addition to the main ingredients bacon, cured chicken, cured fish, there are also potatoes, fermented soybeans, peppers, ginger, and sugar. According to the substitutes for various seasonings found now, the remaining fermented soybeans and potatoes that have not been grown need to be homemade .
Potatoes will be planted immediately. It is not a problem to pick two out of the first wave and make them once. As for tempeh, beans are the most popular in this era. Start cooking at night and put them in the greenhouse for a few days.
Zhiyun bacon, cured chicken and cured fish need to use the method of smoking bacon, and it takes a week at the fastest.
But tempeh takes half a month, so this dish can be finished within half a month at the earliest!
As for pickled fresh mandarin fish, (gui) fish is also called Huizhou stinky mandarin fish.It is one of the famous traditional dishes in Huizhou. This dish is fresh to the bones, and the fish is crispy and has a unique flavor.It has been famous for more than [-] years. Whenever the mandarin fish is on the market on the Double Ninth Festival, people take it as a pleasure to taste this fish.
The main ingredients are sweet-scented osmanthus fish, pork belly, green garlic, and winter bamboo shoots!
The first two are easy to find, and the winter bamboo shoots in the latter two are easy to find, and the other seasonings are similar, so as long as you find the winter bamboo shoots, you can find a mandarin fish!
This dish comes together in no time.
You can try to get it all done before the Spring Vegetable Auction!
Song Fubao knew it in his heart, he held the bowl happily, and was just about to pick up some vegetables, when he found that there was only...a bottom of the basin left in such a big pot!
And in front of her, there was a small bowl of Sheng Ke, half of loach and half of pork belly.
"Eat quickly, sister, I snatched this for you together with Shi Ziye. If I was alone, I would definitely not be able to grab so much! If you don't eat any more, the bowl is gone, and everyone will not let go of what's in your bowl! "
While eating, Song Youzhu took the time to quickly urge him.
She looked at Meng Xuanye, the dignified son of Zhennan Prince who would help her grab food, Meng Xuanye was really getting more and more down-to-earth!
She hurried to eat, and the people around her were barely full, and the speed of grabbing food was not so fast, giving herself a chance to breathe.
"Sister, I thought that after eating your dishes for so long, I wouldn't lose my temper like this again! I didn't expect that the slap in the face came so quickly! You have done this before, but the method is different, and the villagers also have their own ways. There are various ways to make this loach, but no one can make it, but you make it delicious!"
"Of course, you don't even look at who this is! If everyone only wants to be as delicious as my sister's, then what kind of restaurant does our family open?"
"This is the legendary talent, which ordinary mortals cannot surpass!"
……
No matter how many compliments Song Fubao got tired of hearing, she only cared about eating, and when everyone cleaned up the kitchen at night, she immediately started making fermented soya bean.
time does not wait!
Seeing her doing new tricks, everyone gathered around again, staring at her all the way through the whole process, all of them still couldn't hide their amazement!
After putting it in the warm room, Song Fubao went to sleep, so it suddenly occurred to the system that she was blessed with good luck, and this country also has good luck!
So as long as she does it, the chance of success is very high!
Until now, she found out that she came here for Da'an, perhaps, she is the turning point arranged by Heaven for Da'an.
She has the halo of the protagonist, so as long as she looks for green garlic and winter bamboo shoots, she will definitely find them!
In order to try it out, the next morning, she and Meng Xuanye went to Yanshan Village and her aunt's village to deal with business, and then she took Song Youzhu and Meng Xuanye up the mountain again.
Her goal is not only green garlic, winter bamboo shoots, but also other seasonings, medicinal materials...Anyway, anything is fine, as long as it is useful to this country, she will bring it back.
So under her strong request, even Meng Xuanye was carrying a pannier and a linen bag, ready to do hard work.
And she herself, as the strongest of the group, carried the biggest pannier and prepared the biggest burlap bag!
It's just going to be a big fight, and here she is!
This time on her own mountain, she only found winter bamboo shoots, dug the first basket, and asked Song Youzhu to carry it back. By the way, she told other people in the village to dig it back.
Come back to this mountain to find them.
When Song Youzhu came back, Song Fubao found natural oyster mushrooms and oyster mushroom strains on the tree. She carefully collected them and put them in Meng Xuanye's basket.
Use it there as a storage bin for her fragile product!
Meng Xuanye had the skills to do it, which was just right for him.
Continuing forward, the three of them came directly to the third mountain that they seldom go to. It was higher, steeper and more dangerous than the previous two mountains.
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