Through the courtyard, I became a big villain
Chapter 570 Eating Dumplings
"Let me smell it!"
"Mom! Let me smell it!"
Zhou Nan grabbed the edge of the pot and poked his head into the pot frantically.
The white and tender dumplings were picked up one by one by Zheng Juan dipped in cold water into the aluminum basin. Just smelling the smell was enough to satisfy the two children who came in later.
"You two, wash your hands first, then go into the room and wait, there are guests in the room!"
Zheng Juan waved the two children away to let them wash their hands and then went into the house to say hello.
"have a guest?"
Both children had question marks all over their faces.
Generally speaking, the uncle and Feng Yue's relatives would not use the word "guest" when they came, but would directly say who is here.
Zhou Nan took Feng Yue to wash his hands in a hurry, then opened the curtain and timidly looked into the room.
Besides Xiao Zhou Cong and their grandma and grandma, there were two strange figures in the room.
One is Xu Yang, who is tall and handsome, with a gentle smile on his face, and Ma Suqin, who also exudes maternal brilliance and teases Zhou Cong.
"Uncle, who are you?"
Feng Yue boldly walked to Xu Yang's side, with a sense of curiosity and closeness.
"I am the host of the neighbor's house near your house."
Xu Yang thought for a while and said.
"Then why haven't I seen you before?"
Feng Yue stared at Xu Yang intently and said, she showed the same bold and outgoing personality as her mother at a young age.
"Because we moved back, we moved away before you were born, so you haven't seen me, won't you see me now?"
Xu Yang also teased Feng Yue.
Although Zhou Rong is annoying, Feng Yue, a small child with long pink carvings and jade carvings, is still very likable.
And she who grew up with Zheng Juan was actually very well-behaved and sensible when she was a child.
On the contrary, after returning to Zhou Rong and experiencing life and death with Zhou Nan, he gradually turned from love to hatred towards Zhou Rong, and became more and more rebellious.
It can be said that Feng Yue's rebellious and selfish character is completely acquired, and it is also taught by Zhou Rong unconsciously.
In other words, this child can still be saved.
Zhou Nan didn't think much about it. When the boy was eight or nine years old, two guests came, but he didn't eat a dumpling to make him happy.
You must know that when Ma Suqin and Xu Yang first came in, although Zheng Juan was cutting sauerkraut, she was planning to stew tofu instead of making dumplings.
To make dumplings, you need to spend an extra portion of white flour, and the price of white flour is not cheap.
So even if there are a lot of earning workers in the family, dumplings are almost only eaten during the New Year's Eve.
"Dumplings are ready, big guy, wash your hands and get ready to eat."
"This is a prepared garlic sauce, vinegar and..."
Zheng Juan quickly arranged things one by one, and Xu Yang couldn't help but want to taste the delicious sauerkraut smell.
The chef's dishes are delicious, but they don't have this homely taste.
Although I have eaten sauerkraut hot pot in Donglaishun, Beiping, the taste is completely different from the sauerkraut dumplings made out of it.
Xu Yang ate one, and it tasted really good.
The lard in it is not the soybean oil of the later generations, which just makes the most original taste of sauerkraut dumplings.
"It's delicious, I can't say enough about my sister-in-law's craftsmanship!"
Xu Yang gave a thumbs up and praised, as for the title of sister-in-law, it was based on Ma Suqin's seniority.
"Mom! Let me smell it!"
Zhou Nan grabbed the edge of the pot and poked his head into the pot frantically.
The white and tender dumplings were picked up one by one by Zheng Juan dipped in cold water into the aluminum basin. Just smelling the smell was enough to satisfy the two children who came in later.
"You two, wash your hands first, then go into the room and wait, there are guests in the room!"
Zheng Juan waved the two children away to let them wash their hands and then went into the house to say hello.
"have a guest?"
Both children had question marks all over their faces.
Generally speaking, the uncle and Feng Yue's relatives would not use the word "guest" when they came, but would directly say who is here.
Zhou Nan took Feng Yue to wash his hands in a hurry, then opened the curtain and timidly looked into the room.
Besides Xiao Zhou Cong and their grandma and grandma, there were two strange figures in the room.
One is Xu Yang, who is tall and handsome, with a gentle smile on his face, and Ma Suqin, who also exudes maternal brilliance and teases Zhou Cong.
"Uncle, who are you?"
Feng Yue boldly walked to Xu Yang's side, with a sense of curiosity and closeness.
"I am the host of the neighbor's house near your house."
Xu Yang thought for a while and said.
"Then why haven't I seen you before?"
Feng Yue stared at Xu Yang intently and said, she showed the same bold and outgoing personality as her mother at a young age.
"Because we moved back, we moved away before you were born, so you haven't seen me, won't you see me now?"
Xu Yang also teased Feng Yue.
Although Zhou Rong is annoying, Feng Yue, a small child with long pink carvings and jade carvings, is still very likable.
And she who grew up with Zheng Juan was actually very well-behaved and sensible when she was a child.
On the contrary, after returning to Zhou Rong and experiencing life and death with Zhou Nan, he gradually turned from love to hatred towards Zhou Rong, and became more and more rebellious.
It can be said that Feng Yue's rebellious and selfish character is completely acquired, and it is also taught by Zhou Rong unconsciously.
In other words, this child can still be saved.
Zhou Nan didn't think much about it. When the boy was eight or nine years old, two guests came, but he didn't eat a dumpling to make him happy.
You must know that when Ma Suqin and Xu Yang first came in, although Zheng Juan was cutting sauerkraut, she was planning to stew tofu instead of making dumplings.
To make dumplings, you need to spend an extra portion of white flour, and the price of white flour is not cheap.
So even if there are a lot of earning workers in the family, dumplings are almost only eaten during the New Year's Eve.
"Dumplings are ready, big guy, wash your hands and get ready to eat."
"This is a prepared garlic sauce, vinegar and..."
Zheng Juan quickly arranged things one by one, and Xu Yang couldn't help but want to taste the delicious sauerkraut smell.
The chef's dishes are delicious, but they don't have this homely taste.
Although I have eaten sauerkraut hot pot in Donglaishun, Beiping, the taste is completely different from the sauerkraut dumplings made out of it.
Xu Yang ate one, and it tasted really good.
The lard in it is not the soybean oil of the later generations, which just makes the most original taste of sauerkraut dumplings.
"It's delicious, I can't say enough about my sister-in-law's craftsmanship!"
Xu Yang gave a thumbs up and praised, as for the title of sister-in-law, it was based on Ma Suqin's seniority.
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