Everyone stared at the Hanfu lady with fiery eyes.

No.

To be precise, she was staring at the bamboo tube in her hand.

Ye Xiangnan coughed twice, a little embarrassed: "Well, do you still have wine?"

He has drank Emerald Dew many times, and he thinks that he has developed a little bit of resistance to this fine wine, so he won't lose his composure while drinking.

But today, he didn't know whether it was because of his emotions or the illusion caused by drinking together. He just felt that today's Emerald Dew was more delicious, much more mellow than usual.

"No, according to Chef Shen's account, this table is already specially served, and the guests at the other tables only have half a cup."

Miss Hanfu smiled wryly and shook her head. She turned the bamboo tube over while speaking, leaving only a drop of crystal green wine hanging on the rim of the cup, salivating, it was really like a feather scratching the tip of everyone's heart, but again There is no cure for itching.

All the people shook their heads and sighed, as if they had encountered something sad during the happy birthday banquet.

Shen Yi said: "Ahem, that."

Everyone raised their heads and looked at Shen Yi.

"What's the matter, if you have anything to say, don't hesitate."

Ye Tianhong smiled very kindly.

I have tasted longevity noodles and drank emerald dew.

He has learned Shen Yi's cooking skills.

At this moment, I began to recognize the status of this grandson-in-law from the bottom of my heart.

"I actually prepared a box of Emerald Dew as a birthday gift for you, Grandpa Ye. Everyone doesn't have enough to drink now, I think..."

Shen Yi didn't finish his sentence, but the meaning was obvious.

Grandpa Ye, you don't want to let the birthday party go cold because you don't have Jade Dew, do you?

Ye Tianhong frowned, surprised in his heart, but before he could speak, the people around him spoke first.

Mr. Luo patted the table, and opened his mouth to come: "Good boy! This good thing is still hidden, Lao Ye's [-]th birthday, what if there is not enough wine?"

He glanced at Shen Yi with some complaints: "You really are, a glass of wine whetted our appetite, and then he said no more, it's not kind, how can we drink other wine? Hurry up, put The box of wine is brought up, old man, if I am not drunk today, I will not return home!"

Yang Dami is also gearing up: "Yes, yes, Mr. Ye's birthday banquet is full of excitement without fine wine!"

Wang Yitian also followed suit: "Haha! Since it's Ye Lao's birthday gift, then this wine can't be drunk for nothing. I exchanged it with my ancient Ming Dynasty painting! Treasures are exchanged for fine wine. Mr. Ye likes these antiques so much, just right. Today, I borrow flowers to offer Buddha, and I will make Mr. Ye happy, hurry up, hurry up and get some wine!"

Ye Tianhong didn't catch his breath.

What treasures and antiques, Lao Tzu's treasure room is full, go away!

Damn, that's Lao Tzu's wine!They can't be spoiled.

Ye Tianhong cursed in his heart, but pretended to be serious on his face, knocked on the table seriously, and said, "Drink? What kind of wine? A glass of good wine is enough!"

Glancing at Shen Yi who moved his body out of the corner of his eyes, Ye Tianhong frowned, and immediately shouted: "Shen Yi, sit down and don't move! Xiao Rou, take care of me, your boyfriend is tired enough from cooking so many dishes today, rest assured Eat and rest well."

Shen Yi nodded, not knowing whether to laugh or cry: "Alright Grandpa Ye, I'll just sit here and not move."

Hold Shen Yi down with a word first.

In this way, even if other people want to drink, there is nowhere to find it.

Ye Tianhong breathed a sigh of relief in his heart, and turned to look at Wang Yitian: "Xiao Wang, I really like ancient paintings, but I don't bother to do things that take advantage of juniors, so don't mention it."

"Chengze!"

Ye Tianhong yelled loudly, Luo Chengze trembled, and quickly replied: "Grandpa Ye, what's wrong?"

"How can you be your grandpa's great grandson? How old is your grandpa? If he's not drunk, can he hold it up?"

Luo Chengze quickly said yes.

Mr. Luo raised his eyebrows and raised his eyebrows: "Why can't you hold on?"

Ye Tianhong ignored him, and secretly gave Yang Dami an index finger under the table.

Yang Dami understood, and laughed: "Okay, now that Mr. Ye has spoken, I also think it's the same reason. A glass of fine wine is enough, but if you drink too much, it won't taste good. It's like something you like to eat. If you eat too much, you will get tired of it."

Everyone murmured in their hearts.

Tired of crooked ass.

Give me a bottle, and I'll blow the bottle for you to see if I'm tired or not.

But with Yang Dami's identity here, it's hard for everyone to say anything.

I can only eat food with a depressed mood.

Ye Tianhong smiled, okay, okay, fortunately my bartender stayed, and raised his hand to the side.

The waiters understood, and they all stepped forward to lift up the covered delicacies on the table one by one.

In an instant, a hazy golden light flickered.

At the beginning, the moment the light is transmitted through the gap, it is especially obvious.

Ye Tianhong was a little dumbfounded, confused, why is this dish still glowing?

But he didn't say it.

It's too embarrassing to say such ignorant words.

Certainly not.

Others also felt a little unbelievable, but they all held back, you don't want to lose face, and of course I don't want to.

Luo Chengze clenched his fists.

Nima!

You are cooking well, are you playing special effects with me?

But, emmmmm, it smells pretty good.....

and many more!

This scent is a bit over the top!

As the lid is completely lifted, all kinds of aromas spread out around the plate as the center!

'Gudong'!

I don't know who made the sound of swallowing.

In the next second, one after another rose up.

Except for Shen Yi, everyone couldn't help swallowing.

On the table.

An assortment of delicacies, competing for beauty.

But they complement each other perfectly, making the table at this moment like a god's dinner.

The first to bear the brunt is boiled cabbage.

The alluring cabbage heart, like a pure white lotus, lays obediently on top of the clear clear soup, and the light fragrance wafts out, making it impossible to ignore it.

However, even it is only one of the dozen or so dishes.

Ouchi grilled lamb chops, shiny meringue, golden meat, fresh and tender as if water can be squeezed out!

The residual temperature of the grilling pan makes the lamb chops sizzling with oil, which is like a fairy sound. It also allows the fragrance of the lamb to permeate into every meat, making it have a unique charm at this moment. Everyone's taste buds ignited the deepest desire for meat.

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