After my divorce, I awakened the strongest food system!

As for what kind of pastry to make, Shen Yi already had an idea in his mind, that is mung bean cake!

But it's not ordinary mung bean cake.

The full name is bamboo leaf mung bean cake, which may be more appropriate.

That's right.

Shen Yi will use the bamboo leaves of Jade Bamboo to make mung bean cake.

In addition to the sweetness of the mung bean itself, the bamboo leaves of the emerald bamboo will give it a more fragrant taste!

Although the bamboo leaves of the Emerald Bamboo are the raw material for brewing Emerald Dew, the quantity is really too much.

Most of the time, Shen Yi would treat it as garbage and dispose of it.

Now it is great to have one more use without wasting it.

Besides, Shen Yi also planned to make cakes.

So this time you need to buy some tools like ovens.

Fake Love is open 24 hours.

It was only after four o'clock when Shen Yi arrived at the supermarket, but there were still staff at their posts.

Shen Yi first went to pick out some raw materials needed to make pastries.

Like high-gluten flour, mung beans and the like.

Finally, I bought an oven and asked the staff to help carry it to the car.

"Thank you brother, I'm sorry to trouble you."

"You're welcome, this is what we should do, welcome to visit next time."

Shen Yi drove back to the shop.

First move the oven down, pick a suitable location and start the installation.

Fortunately, there is still a lot of space in the kitchen.

But if this continues, sooner or later it will become crowded.

Shen Yi had a faint idea of ​​changing shops in his heart.

But there is no rush for this.

At least after buying a house.

At least you have to have a home in the imperial capital, right?

Install the oven.

Sister Li's delivery has arrived.

After chatting for a few words, Sister Li left.

Bring ingredients back to the store.

Shen Yi started to prepare breakfast in the morning.

They are all familiar processes that can no longer be familiar.

Shen Yi quickly finished it.

Then began to study the practice of bamboo leaf mung bean cake.

After about 10 minutes, Shen Yi determined the ratio of pastry ingredients.

Wash the mung beans first and soak them in warm water.

It stands to reason that a longer soaking time would be better.

But that is for ordinary cooks, it is the same for Shen Yi.

Regardless of the soaking time, there are corresponding treatment methods to ensure that the taste of the final product is maintained at the same level.

This is the horror of god-level skills!

Waiting for time, Shen Yi took out some emerald bamboo leaves.

Take out the crisp and tender leaves of the bamboo leaves.

This part should be added into the mung bean cake making process to enhance the taste of the mung bean cake from the inside.

Make sure the remaining leaves are intact.

When baking, it is used as the packaging of mung bean cake, and the fragrance of bamboo leaves is given to the mung bean cake under the action of high temperature.

After the mung beans are soaked, they are manually peeled.

The mung bean cake after peeling is yellow.

Skilled chefs can judge the quality of mung beans by observing the color and touching the texture after peeling.

But Shen Yi didn't need it.

When picking mung beans in the first step, he can tell the quality of mung beans at a glance.

Steam the peeled mung beans, crush them into a puree, and sieve to obtain a finer mung bean puree.

Add honey, sugar and the leaf heart of the processed bamboo leaves and various auxiliary materials thereof.

After some ancient treatment to achieve the effect of increasing aroma, make it into a uniform shape with a container, wrap it with bamboo leaves, put it in the oven, under high temperature, the fragrance of bamboo leaves will be further compressed into the mung bean cake, and finally take it out and let it cool , put into the refrigerator to freeze.

At this point, mung bean cake is ready.

Shen Yi took out a piece.

The mung bean cake wrapped in bamboo leaves looks very good in appearance.

After sniffing, there is a kind of elegant fragrance, which is the fragrance of bamboo.

Naturally, it makes people feel happy.

Unpack.

A strong mung bean fragrance gushes out!

After taking a sip.

Shen Yi's eyes lit up.

The mung bean cake tastes very delicate and dense, it almost melts in your mouth!

After freezing, the taste is cool, neither sweet nor greasy, very refreshing, as if there is a faint fragrance in the throat.

The heartfelt eyebrows are stretched, and the corners of the mouth are raised.

The mood of the day has changed for the better!

Sweets naturally lift the mood.

And the god-level pastry making skills of the purple level can magnify this effect many times!

After Shen Yi finished eating, he felt full of energy today.

Throw the bamboo leaf packaging in the trash.

Shen Yi let out a breath of relief.

Mung bean cake smells in the mouth.

A hot summer afternoon.

How wonderful would it be to have a piece of cold and refreshing mung bean cake with a cup of hot tea that relieves the tiredness?

For the first time, Shen Yi controlled the quantity.

Only made 100 yuan.

Remove one piece of food, and there are 99 yuan left.

Shen Yi planned to give free tastings to customers who came to the store in the first three days.

For takeaway, there is a temporary limit of one piece.

The cost of each mung bean cake is about two yuan.

Shen Yi set a price of ten yuan a piece.

Purple-level delicacies, and good mood buffs.

To be honest, it is very conscientious to sell at this price.

Suppressing the desire to eat another piece, Shen Yi closed the refrigerator door.

to be frank.

Girls with a sweet tooth have no resistance to this mung bean cake!

Shen Yi planned to ask Yoyo to bring some mung bean cakes to the kindergarten and share them with teachers and children.

Occasionally giving a friend a just-right surprise, sending some small gifts and snacks is a good way to connect with each other.

Shen Yi is consciously or unconsciously teaching his daughter the principles of life.

But Shen Yi ignored the power of mung bean cake.

With Mung Bean Cake, the diplomatic nuclear bomb, Yoyo has become the undisputed big sister of the class.

Soon.

Ye Yirou brought Youyou downstairs.

It was rare for Han Xiaomeng to wake up in the morning, and followed behind the two of them, yawning non-stop.

The only thing that supported her, the Sleeping Beauty, waking up from her deep sleep in the morning was food.

After tasting mung bean cake.

All three unanimously gave the highest rating.

Han Xiaomeng desperately wanted to stalk him to death and begged Shen Yi for a few more dollars.

This mung bean cake is eaten during the live broadcast.

Sizzle!

Just thinking about it is beautiful!

Shen Yi was so annoyed that he gave her a few dollars.

Only then did Han Xiaomeng go upstairs happily.

But after a few minutes, he hurried down again.

"I almost forgot to eat breakfast, Shen Yi hurry up and have dinner!"

Ye Yirou pinched Han Xiaomeng's ears, squinted her eyes and threatened, "Don't order my boyfriend around."

"What are you so petty for?"

Han Xiaomeng muttered in a low voice.

Shen Yi shook his head and laughed: "Sit down first, I will prepare."

finish breakfast.

Han Xiaomeng yawned and went upstairs to catch up on sleep.

Taking advantage of his free time, Shen Yi made mung bean cake again.

Soon, it was time to open the shop.

The anorexic patients were waiting at the door of the store in good spirits early on.

In order to taste the food for the first time.

Everyone adjusted to the same schedule as Shen Yi.

"what is this?"

While Fu Ya was waiting for the meal, Shen Yi gave each table a piece of mung bean cake.

Shen Yi said with a smile: "The mung bean cake I made will be given away for free in the store for the past few days, everyone have a taste and see how it tastes."

"Thank you, Manager Shen."

Fu Ya smiled sweetly.

The patients also expressed their gratitude.

Fu Wenbin stroked the mung bean cake.

This packaging is very beautiful.

It is a good choice for gift giving.

It can only be said that he is the boss of a company.

At a glance, the best use of mung bean cake is analyzed.