Start with delicious food
Chapter 759 Date A Live 39
Qin Hao was not idle while waiting for the delicious food to be cooked.
A barrier that can block the breath was erected above the hot spring where everyone was.
Then he opened the King's Treasure, and took out the normal-sized Su Sheng kitchen knife that Jie Nai gave Qin Hao.
Then a puffer whale and a piece of gem meat were taken out.
Before the puffer whale could react, Qin Hao had already cut out a large plate of puffer whale sashimi as thin as a cicada's wing from it with a Susheng kitchen knife.
Immediately afterwards, Qin Hao took out another wasabi and ground it into fine wasabi puree.
Then put the wasabi puree in the middle of the puffer fish sashimi.
"Come on, let's eat some sashimi to pad your stomach first. The big meal will have to wait for a while." Qin Hao said to everyone with a smile.
"Oh! That's awesome! I'm starting!" Tohka said with bright eyes.
Several other people couldn't help but moved their chopsticks and started eating big mouthfuls.
Although Qin Hao's puffer whale sashimi was as thin as a cicada's wing and almost transparent.
But because the meat itself is firm, each piece of meat tastes very chewy.
"It's all ingredients that I've never seen before. Qin Hao, are all ingredients like this in the world you live in?" Bentiao Erya asked curiously.
Qin Hao nodded and said, "Almost. This is also the credit of gourmet cells. In my world, gourmet cells exist in almost all ingredients."
"Gourmet cells make ingredients evolve and become more delicious. Eventually, they evolve into a variety of strange-looking but delicious-tasting ingredients."
"Although there will be some ingredients that are inedible or have low edible value. But that is only relative to human beings. For gourmet cells, everything is gourmet."
……
Seeing that the blowfish whale sashimi was almost eaten, Qin Hao decisively began to process the gem meat.
A whole piece of gem meat was cut off by Qin Hao into thousands of palm-sized slices with Su Sheng's kitchen knife.Then take back the gem meat and the puffer whale
Then add half of these gem meat slices to [-] catties of rainbow prawns and chop them into a puree, then cut them into gem meat and green onion stuffing with giant scallions from the Sky Vegetable Garden.
And add a little Morse oil, the soy sauce in the soy sauce fruit of the gourmet world.Crystal rose salt and a touch of Melk's star powder for flavor.
After the filling was prepared, Qin Hao took out the fermented whole and rolled it into a bun skin.
Wrap the bun skin and meat stuffing together to form a bun.
At this time, the seafood in the steamer has also been steamed.The tempting aroma of seafood permeated the air. Even if no other seasonings were prepared, the aroma of these high-quality ingredients prepared by Qin Hao already attracted everyone's mouth watering.
Qin Hao quickly took out all the seafood, and then put these buns and the other half of the palm-sized gem meat slices into the steamer.
Seafood steamed by geothermal heat is delicious, completely retaining the deliciousness of the ingredients themselves.
It's delicious just dipped in a little soy sauce when eating.
After another 10 minutes or so, the second pot of deliciousness came out.
The thick steamed gem meat is delicious and juicy.With one bite, the juicy gravy overflows in the mouth.Without any seasoning, the deliciousness of the gem meat itself is perfectly released.
The gem meat scallion buns wrapped in gem meat are equally delicious.
Because the gem meat filling releases a lot of delicious gravy after heating, the whole bun becomes a soup dumpling.
After noticing that the steamed stuffed bun had turned into a steamed stuffed bun, Qin Hao reminded: "Everyone, when eating steamed stuffed buns, pay attention to the soup in the steamed stuffed bun. Like me, bite a small mouthful on the skin of the steamed stuffed bun and drink the juice inside first." Drop it, and then start eating."
With that said, Qin Hao picked up a soup dumpling and started to demonstrate.
"Oh, great! Looks so interesting. I want to eat too."
Saying that, Shixiang picked up a soup dumpling, bit out a small mouthful on it, and sucked the juice inside.
"Wow~ it's really delicious!"
At the beginning of Shixiang, everyone began to taste the delicious soup dumplings.
At the end of the meal, even Tohka felt that she couldn't eat anymore, so she stopped chopsticks.
And the remaining ingredients and butter beer all went into Qin Hao's stomach.
After eating and drinking enough, Qin Hao activated the combined fruit ability to restore the hot spring to its original state.
Although the alcohol content in the butter beer prepared by Qin Hao is not high.But everyone drank a lot, and everyone except Qin Hao was a little drunk.
Except for Si Xie Nao who fell asleep directly and Tokisaki Kurumi's avatar to hold him up, the others were lying on top of Qin Hao.
So, Qin Hao hugged the sleeping Si Xi Nai in his arms.With Tohka hanging on their bodies, Nia Honjo and Tobiichi Origami walked out of the hot spring.After helping them change their clothes, we ended today's hot spring trip with everyone.
Then he took out any door and led the drunk people back to the villa.
……
three days later~
"Five, four, three, two, one... time is up!"
After accumulating a full month of time in women's clothing, Qin Hao immediately took off the Kempfa bracelet and released Kempfa's transformation.
After transforming himself back again, he decisively put the Kempfa bracelet into the deepest part of the king's treasure.
Then he changed into a black casual outfit.
After changing his clothes, Qin Hao nodded in satisfaction.
Then he came to the door and raised his head to look at the sky.
Soon, Qin Hao saw the optically invisible airship Fraxinus in the sky with his powerful eyesight.
A dodge flew towards the airship.
……
hum ~ hum ~ hum ~
After the scan detected that Qin Hao was approaching at an extremely high speed, a piercing red siren sounded from the airship Fraxinus.
"What happened!" Wuhe Qinli asked hastily.
"Report, the radar has detected a UFO approaching at high speed. It is expected...the other party has reached the top of the airship! Commander!"
A barrier that can block the breath was erected above the hot spring where everyone was.
Then he opened the King's Treasure, and took out the normal-sized Su Sheng kitchen knife that Jie Nai gave Qin Hao.
Then a puffer whale and a piece of gem meat were taken out.
Before the puffer whale could react, Qin Hao had already cut out a large plate of puffer whale sashimi as thin as a cicada's wing from it with a Susheng kitchen knife.
Immediately afterwards, Qin Hao took out another wasabi and ground it into fine wasabi puree.
Then put the wasabi puree in the middle of the puffer fish sashimi.
"Come on, let's eat some sashimi to pad your stomach first. The big meal will have to wait for a while." Qin Hao said to everyone with a smile.
"Oh! That's awesome! I'm starting!" Tohka said with bright eyes.
Several other people couldn't help but moved their chopsticks and started eating big mouthfuls.
Although Qin Hao's puffer whale sashimi was as thin as a cicada's wing and almost transparent.
But because the meat itself is firm, each piece of meat tastes very chewy.
"It's all ingredients that I've never seen before. Qin Hao, are all ingredients like this in the world you live in?" Bentiao Erya asked curiously.
Qin Hao nodded and said, "Almost. This is also the credit of gourmet cells. In my world, gourmet cells exist in almost all ingredients."
"Gourmet cells make ingredients evolve and become more delicious. Eventually, they evolve into a variety of strange-looking but delicious-tasting ingredients."
"Although there will be some ingredients that are inedible or have low edible value. But that is only relative to human beings. For gourmet cells, everything is gourmet."
……
Seeing that the blowfish whale sashimi was almost eaten, Qin Hao decisively began to process the gem meat.
A whole piece of gem meat was cut off by Qin Hao into thousands of palm-sized slices with Su Sheng's kitchen knife.Then take back the gem meat and the puffer whale
Then add half of these gem meat slices to [-] catties of rainbow prawns and chop them into a puree, then cut them into gem meat and green onion stuffing with giant scallions from the Sky Vegetable Garden.
And add a little Morse oil, the soy sauce in the soy sauce fruit of the gourmet world.Crystal rose salt and a touch of Melk's star powder for flavor.
After the filling was prepared, Qin Hao took out the fermented whole and rolled it into a bun skin.
Wrap the bun skin and meat stuffing together to form a bun.
At this time, the seafood in the steamer has also been steamed.The tempting aroma of seafood permeated the air. Even if no other seasonings were prepared, the aroma of these high-quality ingredients prepared by Qin Hao already attracted everyone's mouth watering.
Qin Hao quickly took out all the seafood, and then put these buns and the other half of the palm-sized gem meat slices into the steamer.
Seafood steamed by geothermal heat is delicious, completely retaining the deliciousness of the ingredients themselves.
It's delicious just dipped in a little soy sauce when eating.
After another 10 minutes or so, the second pot of deliciousness came out.
The thick steamed gem meat is delicious and juicy.With one bite, the juicy gravy overflows in the mouth.Without any seasoning, the deliciousness of the gem meat itself is perfectly released.
The gem meat scallion buns wrapped in gem meat are equally delicious.
Because the gem meat filling releases a lot of delicious gravy after heating, the whole bun becomes a soup dumpling.
After noticing that the steamed stuffed bun had turned into a steamed stuffed bun, Qin Hao reminded: "Everyone, when eating steamed stuffed buns, pay attention to the soup in the steamed stuffed bun. Like me, bite a small mouthful on the skin of the steamed stuffed bun and drink the juice inside first." Drop it, and then start eating."
With that said, Qin Hao picked up a soup dumpling and started to demonstrate.
"Oh, great! Looks so interesting. I want to eat too."
Saying that, Shixiang picked up a soup dumpling, bit out a small mouthful on it, and sucked the juice inside.
"Wow~ it's really delicious!"
At the beginning of Shixiang, everyone began to taste the delicious soup dumplings.
At the end of the meal, even Tohka felt that she couldn't eat anymore, so she stopped chopsticks.
And the remaining ingredients and butter beer all went into Qin Hao's stomach.
After eating and drinking enough, Qin Hao activated the combined fruit ability to restore the hot spring to its original state.
Although the alcohol content in the butter beer prepared by Qin Hao is not high.But everyone drank a lot, and everyone except Qin Hao was a little drunk.
Except for Si Xie Nao who fell asleep directly and Tokisaki Kurumi's avatar to hold him up, the others were lying on top of Qin Hao.
So, Qin Hao hugged the sleeping Si Xi Nai in his arms.With Tohka hanging on their bodies, Nia Honjo and Tobiichi Origami walked out of the hot spring.After helping them change their clothes, we ended today's hot spring trip with everyone.
Then he took out any door and led the drunk people back to the villa.
……
three days later~
"Five, four, three, two, one... time is up!"
After accumulating a full month of time in women's clothing, Qin Hao immediately took off the Kempfa bracelet and released Kempfa's transformation.
After transforming himself back again, he decisively put the Kempfa bracelet into the deepest part of the king's treasure.
Then he changed into a black casual outfit.
After changing his clothes, Qin Hao nodded in satisfaction.
Then he came to the door and raised his head to look at the sky.
Soon, Qin Hao saw the optically invisible airship Fraxinus in the sky with his powerful eyesight.
A dodge flew towards the airship.
……
hum ~ hum ~ hum ~
After the scan detected that Qin Hao was approaching at an extremely high speed, a piercing red siren sounded from the airship Fraxinus.
"What happened!" Wuhe Qinli asked hastily.
"Report, the radar has detected a UFO approaching at high speed. It is expected...the other party has reached the top of the airship! Commander!"
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