Start with delicious food

"Hehehe~ This is your consciousness space. As for me, it’s still the same sentence, you will naturally know it in the future. But now, your opponent is not ordinary. If you are still at the current level of cooking, you will lose a lot Terrible." Qin Hao reminded with a smile.

Hearing this, Xingping Chuangzhen, who had never experienced beatings from the society, immediately turned up.

"Huh? Don't be kidding, how could I lose to a person who has never even met a customer! That guy is not a cook at all! There is no trace of a cook on his body, how could I lose! "

"Heh~ That's why I said he is not an ordinary person. In short, if you lose later, you will lose part of your luck. Luck is very mysterious, but its effect is also very huge." Especially in You are still the main character.Without luck, the aura of the protagonist on your body will be gone.

Of course, the last two sentences are what Qin Hao thought.He didn't tell Xing Ping Chuangzhen.

"Even if you say so..."

"Don't you want to know why the ingredients in my hand are glowing? I will give you a chance now. I will 'assist' you in the cooking later. When I manipulate your body, you watch and learn from it, use your body Remember that feeling. In this way, maybe you can also hear the sound of the ingredients." Qin Hao said persuasively.

Xing Ping Chuangzhen was silent.

Qin Hao's words were too tempting for him.

Although he still doesn't understand what it means to listen to the sound of ingredients.But when he tasted Qin Hao's cuisine that day, he knew very well that Qin Hao's cooking level was far beyond what he could match.

Whether it is to make the ingredients shine, or the knife skills to process all the ingredients in that instant, they are all things that Xingping Chuangzhen is eager to learn.

This is also the main reason why Xingping Chuangzhen didn't show too much resistance when Xingping Seiichiro proposed to let Xingping Chuangzhen come to Yuanyue to study.

"This... well. Anyway, the chief examiner didn't say that those who failed the competition could not enter Yuanyue Academy. At worst, I will compete with him fairly and fairly after passing the entrance examination."

……

"Hey~ hello~"

As soon as 'Xing Ping Chuangzhen' opened his eyes, he saw Xinhu Feisha shaking his arms in front of him, as if he was testing whether he was still awake.

"Hey, you bastard! Why are you standing there in a daze. That examinee is almost finished cooking. If you don't start again, you will be considered as abstaining." Xinhu Feisha said with his hands on his hips, with a displeased expression on his face.

Hearing this, 'Xing Ping Chuangzhen' smiled evilly and said, "Well~ my cooking speed is still very fast, and it's definitely worth the wait. Secretary."

After finishing speaking, 'Xing Ping Chuangzhen' put the ingredients in front of him one by one, and then bowed to these ingredients with clasped hands.

"Huh? Who is the secretary! You guy..."

Before he finished speaking, the anger on Xinhu Feishazi's face was instantly replaced by shock.

Not only Hisako Nido, but Erina Nakiri and Liu Angxing who was about to finish their cooking all widened their eyes and opened their mouths wide, looking at the faintly glowing ingredients in front of 'Xinghei Chuangzhen' with surprise.

"Thanks to all the ingredients in the world, I started."

After finishing speaking, 'Xing Ping Chuangzhen' quickly washed the rice and began to steam the rice.At the same time, throw the chicken wings, dried fish and shallots into the air.

A knife flashed, the chicken wings were boneless, the shallots were cut into sections, and the hard dried fish was also sliced ​​into thin slices.These ingredients are all processed into the required size in the air.

Chicken wings, dried sashimi, Japanese sake, and light soy sauce are simmered in a casserole.

At the same time, 'Xingping Chuangzhen' breaks the eggs into the bowl and beats them in one direction with chopsticks.

Heat the frying pan and pour oil, the oil temperature is [-]% hot. 'Xingping Chuangzhen' holds the chopsticks in his right hand, and tilts the egg bowl slightly with his left hand, so that the egg liquid slowly flows into the oil pan.

At the same time, hold the chopsticks in the right hand and stir in one direction, so that the egg liquid flowing into the pot will solidify at high temperature and wrap around the chopsticks.

Operate in this way until all the egg liquid is poured into the oil pan to make egg floss, then put the egg floss on a piece of clean gauze to drain the oil, then put it on a plate and shake it with chopsticks.

After the eggs are broken up, they become fluffy eggs with golden color and luster.

At this time, the broth in the casserole has also been boiled.The steamed rice also began to exude an attractive rice aroma.

For a while, the whole building was filled with the aroma of chicken wing broth and rice.Everyone present salivated when they smelled the aroma, even Nakiri Erina, who was always very picky about food, was no exception.

As for the little secretary Xinhu Feishazi, she had already turned flushed under the envelope of this fragrance, and her round thighs unconsciously tightened and twisted.

At the same time, Nakiri Senzaemon, who was hiding in a certain cabinet to observe his granddaughter, smelled the fragrance, and the clothes on his body instantly exploded into pieces of cloth.

It's just that the attention of Nakiri Erina and others were all attracted by the cuisine of 'Xinghei Soshin'.So I didn't notice the movement here.

……

'Xinghei Chuangzhen' pours chicken wing broth into molds, and then cools the molds in ice water.Cut into small pieces after the broth has solidified.

Then put these high soup jellies into several bowls, and then spread a layer of egg floss on the high soup jelly.

'Xinghei Soshin' put a bowl of fragrant white rice in front of Nakiri Erina and said: "Okay, it's done."

Erina swallowed a mouthful of saliva, and the face of Xinhu Feisha beside her also became more and more rosy.The whole body began to twist unconsciously.

"King Ping Liu Egg Rice Bowl Kai, Super Magic Kai. Please taste it."

As he spoke, 'Xing Ping Chuangzhen' poured a bowl of chicken wing broth mixed with egg pine and unthawed chicken wings on the fragrant rice.Finally, sprinkle with a handful of green shallots and some white sesame seeds.

The amber-colored chicken wing broth jelly began to melt quickly after meeting the hot white rice, turning into a fragrant and delicious sauce that completely penetrated into the rice and egg floss.