Start with delicious food

At first glance, it looks like just plain white tofu on top of rice.

Next to it was a small bowl of liquid that looked like soy milk and a plate of chopped green onions mixed with sesame oil.

But smelling the aroma emanating from the food, Qin Hao knew that this dish was definitely not as simple as it looked.

Qin Hao picked up the bowl of liquid that looked like soy milk and smelled it. He was somewhat surprised to find that he didn't smell anything.

All the aroma of this bowl of 'soy milk' is locked inside the 'soy milk'.

Qin Hao picked up the bowl and took a small sip.

In an instant, the taste of soy milk mixed with vegetable soup instantly rushed into Qin Hao's mouth.

Mushrooms, carrots, cabbage, corn, potatoes, tomatoes, broccoli, eggplant, celery, pumpkin, sweet potatoes...

The flavors of dozens of vegetables blended perfectly in the soy milk, creating a symphony of flavors on Qin Hao's tongue.

After taking a sip of the vegetable soy milk, Qin Hao sprinkled the chopped green onions mixed with sesame oil on the tofu. Then he poured the rest of the vegetable soy milk on the tofu.

After waiting for a while, the rice bowl that had turned into soy milk rice emitted a white glow.

Qin Hao picked up a piece of tofu that was as soft as pudding with chopsticks and put it into his mouth.

There was no need to chew at all, the soft tofu broke into pieces with just one sip, and an incomparable freshness bloomed in Qin Hao's mouth.

This is the taste of mountain delicacies.

Although he didn't know what specific ingredients were used, Qin Hao was sure of this.

This tofu is made from the stage of grinding soy milk, no, to be more precise, from the stage of soaking the soybeans, water is not used.

It's a pot of rich mushroom soup that's full of flavor.

Only the soy milk made in this way and the tofu cooked in this way will have such incomparable delicious taste.

Qin Hao picked up the spoon and scooped a spoonful of soy milk, rice and tofu together.

It was then that Qin Hao discovered that the rice in this bowl of soy milk rice was actually a multi-grain rice made from five different kinds of grains.

As Qin Hao put the spoonful of delicious food into his mouth.

The instantly delicious taste brought great satisfaction to Qin Hao's taste buds.

"I see, this is why multi-grain rice is so delicious! Each different grain has a different taste! It is because the taste changes with every bite that every chew brings a different surprise."

After a sigh, Qin Hao picked up the bowl and started eating in big mouthfuls.

In no time, he finished all the delicious food in the bowl.

It didn't take long before the next dish was brought to the table by the waiter.

Judging from the appearance, Qin Hao estimated that this was a dish of three fresh delicacies made with sausage and eggplant, pork and potatoes, and meatballs and beans.

This dish of three fresh delicacies is pretty standard.

But the next dish seemed a bit unconventional.

"Fried tomatoes with special mashed potato salad. Please enjoy."

As the waiter opened the lid of the meal, a "bird's nest" appeared in front of Qin Hao.

The fried golden and crispy tomato strips, about the thickness of a matchstick, are shaped like a bird's nest.

Inside the bird's nest are three fried golden and crispy eggs.

Surrounding the bird's nest is a circle of light yellow, thick mashed potatoes with some particles in it.

Looking at the fried tomatoes and mashed potatoes in front of him, Qin Hao's mouth twitched slightly.

Then he picked up a fried tomato strip from the bird's nest and started tasting it.

Click click click~

The fried tomato strips have a crispy skin, and the inside is almost completely turned into sweet and sour ketchup.

It tastes really unique when paired with soft and delicate mashed potatoes.

There's also a surprise hidden in this mashed potato: crispy fried salt and pepper mini broad beans.

Mini broad beans the size of mung beans are deep fried and stir-fried with salt and pepper over high heat.

After being fried until crispy and salty, it is mixed with fine mashed potatoes. When eating, you will suddenly taste a bite of crispy and spicy mini broad beans, which adds a lot of little surprises to this dish.

As the last fruit cold soup was served, Qin Hao showed a look of satisfaction on his face after tasting all the delicacies.

The cooking skills here are really good.

Although he has not reached the level of a divine chef, his unique way of processing ingredients still gave Qin Hao a lot of inspiration.

After eating all the delicious food without leaving any, Qin Hao asked the restaurant waiter for some information about this star region.

I learned from the waiter that this gourmet star system is a cosmic food trading zone.

Because cosmic races and gourmet demons often come here to trade food, this restaurant was opened outside the cosmic food trading area for cosmic races and gourmet demons passing by to rest and enjoy food.

However, in recent times, the food farmland above the cosmic algae has not been able to grow food for unknown reasons.

In addition, there are rumors that some precious ingredients from other universes have appeared in the Universe Food Trade Zone.

Because of this rumor, many gourmet pirates from the nearby planets came to the Cosmic Algae Restaurant, wanting to plunder food.

Therefore, the Cosmic Algae Restaurant hired two food bodyguards, and for the time being, it only accepted payment in the form of food.

……

I heard some news about this star system.

Qin Hao left the Cosmic Algae Restaurant and flew towards the Cosmic Food Trading Zone.

After passing through this area where a large amount of cosmic algae grows.

Qin Hao saw a huge tree rooted in the universe.

This huge tree seemed to have been cut in half.

But the tenacious vitality of this giant tree has allowed it to grow new branches and branches, and it is still surviving tenaciously.

From a distance, it seemed that there were intelligent races living on the branches and leaves of the giant tree.

Every leaf is a village.

There are large areas of cultivated land or pastures, and some buildings that seem to be made of woven leaves.

As Qin Hao continued to approach the giant tree, he discovered that a city that looked extremely prosperous had been built where the giant tree had been cut in half.

There are tall buildings everywhere in the city, and in a large area outside the city, all kinds of strange camping beasts and vehicles are neatly parked.

Obviously, that is the space food trading zone.

However, although Qin Hao had already considered that there might be many alien races here.

But the prosperity here still exceeded Qin Hao's imagination.

The queues to enter the city alone stretch for millions of kilometers.

And even so, there is still a steady stream of alien races lining up at the back of the team.

After looking at the length of the line, Qin Hao decisively sent out two wooden clones to queue up in his place.

As for Qin Hao himself, he flew towards the direction of the giant tree's branches, intending to explore the area while the clones were waiting in line.