"Yichen...you..."

"Try to try to stop me, just for these few broken fish? Do you want to die?" The little boy was trembling with anger all over his body.

The voice of Mr. Farm gloating in his mind came: "Congratulations, little witch, the panic disorder of villain No. [-] has expanded wirelessly, and the villain's value has increased by [-]%."

puff!

Mo Qingcheng wished to spray old blood on Farm Lord's face, but he had no time to take care of it.

"Boss, mother's personal jade pendant is lost..." Mo Qingcheng lowered her eyes lightly, gritted her teeth, and could only sympathize.

Shangguan Yichen had a sullen face and remained silent.

"Your grandmother is missing..."

Mo Qingcheng's mood was low, the original owner was really not easy, if the core hadn't been changed, it would have been difficult to control this group of brats.

Shangguan Yichen took a deep breath, the lonely back came into his eyes, and his heart throbbed.

"Mother, I'm sorry..." The little boy subconsciously spoke with a sore nose.

Mo Qingcheng paused: "It's going to rain, let's go, mother is fine..."

"..." Shangguan Yichen, was he disliked or was he disliked?

The little boy followed Mo Qingcheng step by step, a look of arrogance flashed across the corner of Mo Qingcheng's eyes and brows, small, this instructor can't cure you?

Hey, the schedule for military training dolls is about to come up.

Shangguan Yichen didn't know what Mo Qingcheng was thinking, he thought she was still sad and regretted her recklessness.

I see……

No wonder how many younger sisters dislike her in various ways?

As soon as they entered the house, the children were startled, and they all stepped forward to ask questions. Mo Qingcheng blushed, and brought out the previous rhetoric, receiving a wave of distressed eyes.

"Sister Mo, go take a bath and rest." Bai Yueniang's eyes were full of distress, and she didn't know how to comfort her.

Mo Qingcheng didn't know whether to laugh or cry: "I'm really fine, you guys have washed the fish, later, mother will cook the crispy fish for you..."

The eyes of the little guys lit up, and their hearts were itchy. What kind of delicacy is rice crust fish?Mo Qingcheng's words unintentionally aroused the children's appetite.

Bai Yueniang is eager to try, no matter what kind of fish he is, Sister Mo is ingenious, just follow along...

Mo Qingcheng didn't know about it yet, but he gained a wave of fans virtually.Bai Zimo's eyes were brimming, and he suddenly had an idea...

After Mo Qingcheng took a bath, he and Bai Yueniang cleaned up the pork offal first, put it in the pot, half steamed and half boiled.Xuanyuanying was in charge of lighting the fire.

"Mother, how do you cook rice crust fish?"

"Mother, try Mo Mo, is it poisonous or not?"

Shangguan Yunxi and Bai Zimo asked at the same time, what to do?One thought about eating early.

Everyone couldn't laugh or cry, Mo Qingcheng explained the general method of crispy rice and directed it himself.

First of all, the fish is cleaned, disemboweled and cleaned.Shangguan Yunxi and Xuanyuan Tong fought together, while Mu Wanqing squatted aside and observed the whole process.

Then put it in a basin, put some salt to marinate, Mo Qingcheng misses cooking wine, oysters and other seasonings very much, but when the time is not ripe, he dare not take them out casually.

Two quarters of an hour later, Xuanyuan Tong scrambled to go to the small stove to light a fire. There were many people in the family and there were two stoves.

Other people's stoves are open-air, only the stoves of Mo Qingcheng and Li Changgeng's family have been treated and a roof has been built. At that time, some people in the village laughed at them, but seeing them today is really prescient.

no more rain...

Bai Yueniang started her hands, watching Mo Qingcheng pour a lot of oil, her heart ached terribly: "Sister Mo..."

"Sister Yue, use the leftovers from deep-fried fish to make cold dishes, it will be more delicious."

Well, I'm speechless... Bai Yueniang shook her head and continued to observe.

The fish is put into the pan for frying, and the surface is covered with crackers. Take out the fish, drain the excess oil, put the fish and seasonings into the pan and stir well, and the delicious crispy fish is freshly baked.

A chubby hand stretched out, and the next second there was a wail.

"Mother, it's hot..."

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