Full career experience system Lin Yiji's face

The man with glasses retracted his hand in embarrassment, and said with a smile:

"Of course, Mr. Shen, go slowly."

Shen Shuyi turned her head and said to the waiter:

"Let's go in."

"Okay, please come with me."

Under the leadership of the waiter, a group of three people entered the VIP box.

There are two in every store, although they are not used often, but they would rather be empty than open to the public.

"Can you call your manager?" Shen Shuyi asked.

"Okay, wait a minute."

The waiter didn't ask why, the VIP guest made such a request, and he just had to follow it.

Soon, the manager of the restaurant came to the box.

"Hello, Mr. Shen, I am the manager of Yuehaihui. Welcome to our store."

Shen Shuyi smiled and nodded, then looked at Lin Yi and said:

"I have a chef here, I want him to cook a few dishes, can I borrow your kitchen?"

"Of course, there's no problem with that."

As a manager, he is very clear about the identity of these people with membership cards in Huaxia.

Although this request is a bit excessive, there is no right to refuse it.

"It's time for you to show your talents." Shen Shuyi looked at Lin Yi and said.

"Whatever I want to eat, I'll go now."

"Kung Pao Chicken, Boiled Chicken, and Baked Lobster in Soup. These three come first. I will order the rest of the side dishes from the menu."

"Okay, I'll go to the back kitchen to have a look."

"it is good."

Under the leadership of the manager, Lin Yi went to the back kitchen.

"Master Wang, put your work aside first, I have something to tell you."

The visiting manager greeted them, and a middle-aged man in his 40s put down his work and walked towards Lin Yi and the two.

The middle-aged man's name is Wang Jincai, and he is the chef of this restaurant.

"What's the matter?"

"This little brother is brought by a member of our store. He wants to borrow the kitchen to cook a few dishes. Let me say hello to you."

"Cooking? This is not a place to practice."

If it was an ordinary person who made such a request, Wang Jincai would immediately scold him back.

But it's different if the other party is a member of the store.

There were not many people in Yanjing, and if he had a membership card in the store, he would definitely not be able to provoke him.

But the back kitchen has been controlled by himself for a long time. Now that someone wants to cook, the rules are broken, so he can only refuse in disguise.

"It's really not here to practice. I heard from customers that this guy's craftsmanship is not bad, so I wanted him to show off, so I brought him here."

"Even if the level is good, it's still home-cooked. It shouldn't be comparable to ours. Why don't you go back and talk about it? I'll cook the dishes. I must work hard to ensure that they are satisfied with what they eat."

Chefs have their own rules and a strong sense of territory.

If it is not someone who is allowed by the chef, he is unwilling to let others in.

"I really can't do anything about it. The guests have already made such requests. Do I dare to refuse?" the manager said with a wry smile.

He also understood what Wang Jincai meant, but when things got to this point, no one could do anything about it.

Wang Jincai frowned and glanced at Lin Yi again.

"Okay, let him do it here."

"Then I'll leave it to you."

"Row."

After explaining the business, the manager turned and left.

Wang Jincai looked at Lin Yi and said:

"What dish do you want, I'll ask someone to prepare the ingredients for you."

"Kung Pao Chicken, Boiled Chicken, Baked Lobster in Soup."

I have to say that Shen Shuyi still pays attention to health preservation. Although they are all meat dishes, they contain very little fat, which is suitable for eating when losing weight.

"Go and prepare the ingredients." Wang Jincai said to the disciples below.

But the mood was not very high, and he looked like he was waiting to see a good show.

The people below were very quick with their hands and feet, and they prepared all the ingredients they needed within a few minutes.

Lin Yi rolled up his sleeves, cleaned the pot to cook, heated up the oil, and then put the onion, garlic and dried chili into the pot to sauté until fragrant.

"Wait a minute, how do you cook this dish? Don't you know that the Kung Pao Chicken has to be oiled?"

"You are the latest, the most primitive way without using oil."

"What's the matter, do you still want the original one?"

"This is the old taste of Yanjing City. You open a restaurant in Yanjing, and you don't even understand this truth?"

"I have made Kung Pao Chicken, so far no one has faulted it." Wang Jincai said confidently.

And the apprentices behind him also laughed while cooking, as if mocking Lin Yi's ignorance.

The master has won the Bronze Medal in the King of Chefs Competition, so he still needs a young man to give advice?

"That's because you haven't seen picky eaters."

At the same time, the shallots, garlic and dried chilies in the pot had been sautéed until fragrant. Lin Yi put the cut chicken breast into the pot, and then everyone stir-fried, adding diced cucumbers, diced carrots and peanuts, and continued to stir-fry.

The skillful cooking technique surprised everyone in the kitchen.

This is not like a novice, the technique is quite skilled.

About half a minute later, Lin Yi began to adjust the soup, and finally cooked all the soup in the pot, and then turned the fire to collect the juice.

And at the end, I ordered a little vinegar, and the dish was done.

Everyone in the kitchen looked at each other in blank dismay when they saw the Kung Pao Chicken made by Lin Yi, which was full of color, fragrance, and shape.

Not to mention how it tastes, just looking at the appearance makes people very appetizing.

"Don't look, you can try it with chopsticks." Lin Yi said to Wang Jincai.

"Then I'm welcome."

Wang Jincai tasted it with chopsticks, and his eyes lit up.

"Sweet, sour, spicy and salty, with distinct layers of taste, firm muscles, and just the right heat, this taste is really good."

"How does it compare with your cooking?"

"It is indeed more delicious than what I make, and it is indeed the old taste of Yanjing." Wang Jincai looked at Lin Yi and said with an embarrassed smile:

"Young man, where did you learn this skill? I have been doing it for more than 20 years, and my level is not as good as yours."

"It's all self-taught. I dare not say how high the level is. It's just a bit of talent."

"If you are self-taught and can make dishes like this, then your level is really good."

Wang Jincai said with a smile on his face: "Come here, there are two other dishes, show us again, let me study hard."

"Small things."

……

Lin Yi was cooking in the kitchen, while Shen Shuyi and Qin Yingyue chatted in the private room.

"It's true, you can just ask him to make one, why did you order three?" Qin Yingyue said.

"Aren't these all your favorite dishes, just let him show off."

"It's mainly because I've been selling fruits all afternoon, and I'm exhausted."

"It's a good thing you haven't been by his side for so many years, otherwise he would have spoiled you." Shen Shuyi said:

"What's so tiring about cooking three dishes? Besides, he's your son. Isn't it natural to cook a meal for a mother? You have to bear the tiredness."