Douluo's free and unfettered sword
Chapter 57: Forbes Arrives
It was rare that everyone from Shrek gathered together today. Tang San always tried to persuade Dai Mubai, Jiang Yuan and Ning Rongrong to make peace, saying, how could there be any obstacles that could not be overcome between classmates?
No matter what they think in their hearts, at least everyone is reconciled on the surface.
It happened that Uncle Fu also came, and Jiang Yuan asked him to make a large table for Shrek's classmates.
So Uncle Fu went to Soto City in the morning, picked out and bought a lot of ingredients in the fresh market, and was busy in the kitchen in the afternoon. Jiang Yuan was afraid that Uncle Fu would not be able to handle it himself, so he asked Zeng to be in charge Several villagers who were cooking came to help him.
In the evening, with the bright moon in the sky, a long table was placed in the courtyard. On the table were fruit snacks and various tea snacks. Several students were chatting with each other, each holding their own.
In the kitchen, Jiang Yuan was busy with Uncle Fu, while Yingying walked in carrying a large bowl.
Opening the lid of the big bowl, a burst of fresh aroma suddenly hit your face.The soup is clear and colorful, and there is a whole stewed chicken in the bowl!It is dotted with ginseng, wolfberry, gastrodia elata, cinnamon and other condiments.Just looking at it will whet your appetite.
Tang San sniffed it and praised: "Well, now we have a delicious treat, even Feilong soup!"
Ma Hongjun didn't understand: "Third brother, isn't it just stewed chicken? How come it turned into a flying dragon?"
Tang San said: "Fat man, don't you understand? This is not a pheasant. This is called a grouse, also called a tree chicken. It is a kind of spirit beast. It is very delicious. Most hunters call it flying dragon. This is not something that ordinary people can eat if they want. of."
"Really? Then I want to try it."
The little fat man blew the hot soup carefully and took a tentative sip. The soup was so delicious that it almost made people swallow it!
The grouse might have eaten pine nuts, but the hot soup was not greasy at all, but exuded a refreshing fragrance.I fished out a piece of Feilong meat. The meat was white, tender, fragrant and crispy. When I ate it, I felt a fresh fragrance blooming between my lips and tongue.It's so delicious that you can't believe it, and you can't stop eating it.
Then Uncle Fu directed everyone to light a bonfire, set up a rack, and roast a deer on the fire until it was sizzling with oil!Continuously rolling, Fu Bo sprinkled some wild onions, pepper and other seasonings from time to time. A fellow villager helped to turn it. When it was almost roasted, he sliced it one by one and distributed it to everyone's bowls. .
Uncle Fu is worthy of being the chef of Tiandou Royal Restaurant, and his cooking is excellent.The little girls looked quite elegant while eating, while Oscar and Ma Hongjun had their hands wet with oil and were full of praise.
Then Forbes brought a large iron pot, which was almost full of peeled giant toads, with two giant salamanders lying underneath.Fu Bo also added some chopped green onions and seasonings, and the giant salamander is naturally scented with pepper.After a while, there was a fragrance.
Not to mention, this toad was steamed in a pot, and it was very juicy. It was covered with lumps of white meat, like white jade. With a slight roll of your tongue, all the pieces of meat fell into your mouth. It was tender, smooth and refreshing. The chewiness of the chicken, the deliciousness of the freshwater, the fragrance of the wild grass, and the peppery flavor of the salamander, reflected in the bright moonlight, gave it a unique flavor.
Next came the roasted pheasant. Uncle Fu sliced the chicken into slices and brushed it with a layer of honey. The tender chicken was roasted over charcoal fire until it became brown. The sugar in the honey shrank quickly as soon as it was heated, forming a beautiful layer. of glass paste.If you take a bite of this, it will definitely be tender, juicy, crispy and sweet.
Deer meat, beggar's chicken, river fish, water frog, giant salamander, Soto City is a plain, so these are the specialties.But Fu Boleng relies on these simple delicacies to create the ultimate delicious food.
Jiang Yuan opened two jars of wine and drank with his classmates while admiring the moon. The wine was koji rice wine bought in a store in Soto City. It had a mellow and long taste. Several boys drank from large bowls and ate meat with large mouthfuls.
Oscar looked at Jiang Yuan with a hint of complexity in his eyes. He picked up the wine glass in front of him and said, "Jiang Yuan, I want to toast you. I hope you can take good care of Rongrong in the future."
"Oh, this sentence has several meanings!"
Jiang Yuan had a drink with Oscar and drank it all in one gulp, but his eyes looked quite amused.
Afterwards, Jiang Yuan picked up the wine glass again and said to Dai Mubai, who looked calm but didn't know what was going on in his heart: "Boss Dai, people say we don't know each other until we fight. I heard that you and Brother Tang San have done this before. After one game, aren’t we still good brothers now? Let’s drink the wine from the cup and smoke the past, how about it? "
"I'm not that stingy. Didn't you say it before? A king must be a king. Naturally, I won't take what happened yesterday to heart. But remember, Jiang Yuan, I will still challenge you. Defeating you will be my goal."
"Anytime."
The two of them finished their glasses, and the incident was over.
At this time, Ning Rongrong on the side also picked up the wine glass and said: "Brother Jiang Yuan, Brother Dai, I also want to toast you. Yesterday I was too ignorant. I apologize to Brother Dai and thank Brother Jiang Yuan for helping me." .”
"Hey," Jiang Yuan looked at Yingying next to him and smiled: "Yingying, it seems that you did a good job in ideological work yesterday!"
"Of course, but the key is that Yingying is not bad at heart and can correct her mistakes."
"OK then!"
Since everyone has taken the initiative to apologize, Dai Mubai, a grown man, naturally can't be fussy about it, right?
The three of them clinked their glasses and drank the wine, but Ning Rongrong put down the glass and kept coughing.
"What's wrong Rongrong?" Yingying next to her saw this and helped her pat her back.
"This is my first time drinking alcohol, and I feel a little uncomfortable."
"Then what do you think of the taste of the wine in the cup?"
"To be honest, it tastes terrible!"
"Haha, the reason why wine tastes good is because it tastes bad. When you truly understand this sentence, you will be truly mature."
"Tch," Yingying on the side said with a smile, "I'm talking about you being a thousand-year-old goblin."
Several teenagers had their own thoughts, but in the end they still looked at each other and smiled.
A family dinner should be said to be a great time for both host and guest. Since Uncle Fu came, it can be said that at least everyone no longer has to worry about food. However, the effect of medicated food on classmates is to moisturize things silently, moisten the internal organs, and stabilize the breath. It may take a long time to show up.
The next day, the practice continued.
In the next half month, Tang San, Oscar, and Yingying broke through level [-], and then Principal Flender decided to take everyone to the Star Dou Forest to obtain spirit rings for the three of them.
Jiang Yuan originally planned to go with him, but in the end he decided to forget it. With Zao Wuji and Flender around, the safety of the students should not be a problem, not to mention they were too busy these days and had no time to make alchemy.
Why not take advantage of these few days to refine some spiritual liquid for a few classmates, otherwise wouldn't it be embarrassing to wait for the master to come back and make those medicinal baths?
Not only that, but he should also find a way to absorb the soul bone that Grandpa Dugu Bo gave him before.
In fact, there is also a Jiangji drug store in Soto City, and the drug store is much larger than the one in Notting City.
The medicine cauldron is also there, and everything is ready-made.
That night, Jiang Yuan refined the soul bone given by Grandpa Dugu Bo at home.
The reason why soul bones are more precious than soul rings is that apart from the fact that they are not easy to obtain, another more important reason is that there is no soul power limit for absorbing soul bones.That is to say.If you are lucky enough to get it, you can absorb a 10-year-old soul bone when you only have one level of soul power.
therefore.Although Jiang Yuan was absorbing a piece of soul bone dropped by a soul beast that had been cultivated for more than ten thousand years, there was actually no danger.
Enveloped by the dark aura, the first thing Jiang Yuan felt was a trace of cold soul power injected into his right leg.It was an energy wave that made him feel very comfortable.
The cool breath penetrated directly from the soles of his feet, gradually stimulating his right leg. Wherever it passed, his right leg seemed to be gradually opened.
In this way, Jiang Yuan absorbed this soul bone for three full days.
finally...
No matter what they think in their hearts, at least everyone is reconciled on the surface.
It happened that Uncle Fu also came, and Jiang Yuan asked him to make a large table for Shrek's classmates.
So Uncle Fu went to Soto City in the morning, picked out and bought a lot of ingredients in the fresh market, and was busy in the kitchen in the afternoon. Jiang Yuan was afraid that Uncle Fu would not be able to handle it himself, so he asked Zeng to be in charge Several villagers who were cooking came to help him.
In the evening, with the bright moon in the sky, a long table was placed in the courtyard. On the table were fruit snacks and various tea snacks. Several students were chatting with each other, each holding their own.
In the kitchen, Jiang Yuan was busy with Uncle Fu, while Yingying walked in carrying a large bowl.
Opening the lid of the big bowl, a burst of fresh aroma suddenly hit your face.The soup is clear and colorful, and there is a whole stewed chicken in the bowl!It is dotted with ginseng, wolfberry, gastrodia elata, cinnamon and other condiments.Just looking at it will whet your appetite.
Tang San sniffed it and praised: "Well, now we have a delicious treat, even Feilong soup!"
Ma Hongjun didn't understand: "Third brother, isn't it just stewed chicken? How come it turned into a flying dragon?"
Tang San said: "Fat man, don't you understand? This is not a pheasant. This is called a grouse, also called a tree chicken. It is a kind of spirit beast. It is very delicious. Most hunters call it flying dragon. This is not something that ordinary people can eat if they want. of."
"Really? Then I want to try it."
The little fat man blew the hot soup carefully and took a tentative sip. The soup was so delicious that it almost made people swallow it!
The grouse might have eaten pine nuts, but the hot soup was not greasy at all, but exuded a refreshing fragrance.I fished out a piece of Feilong meat. The meat was white, tender, fragrant and crispy. When I ate it, I felt a fresh fragrance blooming between my lips and tongue.It's so delicious that you can't believe it, and you can't stop eating it.
Then Uncle Fu directed everyone to light a bonfire, set up a rack, and roast a deer on the fire until it was sizzling with oil!Continuously rolling, Fu Bo sprinkled some wild onions, pepper and other seasonings from time to time. A fellow villager helped to turn it. When it was almost roasted, he sliced it one by one and distributed it to everyone's bowls. .
Uncle Fu is worthy of being the chef of Tiandou Royal Restaurant, and his cooking is excellent.The little girls looked quite elegant while eating, while Oscar and Ma Hongjun had their hands wet with oil and were full of praise.
Then Forbes brought a large iron pot, which was almost full of peeled giant toads, with two giant salamanders lying underneath.Fu Bo also added some chopped green onions and seasonings, and the giant salamander is naturally scented with pepper.After a while, there was a fragrance.
Not to mention, this toad was steamed in a pot, and it was very juicy. It was covered with lumps of white meat, like white jade. With a slight roll of your tongue, all the pieces of meat fell into your mouth. It was tender, smooth and refreshing. The chewiness of the chicken, the deliciousness of the freshwater, the fragrance of the wild grass, and the peppery flavor of the salamander, reflected in the bright moonlight, gave it a unique flavor.
Next came the roasted pheasant. Uncle Fu sliced the chicken into slices and brushed it with a layer of honey. The tender chicken was roasted over charcoal fire until it became brown. The sugar in the honey shrank quickly as soon as it was heated, forming a beautiful layer. of glass paste.If you take a bite of this, it will definitely be tender, juicy, crispy and sweet.
Deer meat, beggar's chicken, river fish, water frog, giant salamander, Soto City is a plain, so these are the specialties.But Fu Boleng relies on these simple delicacies to create the ultimate delicious food.
Jiang Yuan opened two jars of wine and drank with his classmates while admiring the moon. The wine was koji rice wine bought in a store in Soto City. It had a mellow and long taste. Several boys drank from large bowls and ate meat with large mouthfuls.
Oscar looked at Jiang Yuan with a hint of complexity in his eyes. He picked up the wine glass in front of him and said, "Jiang Yuan, I want to toast you. I hope you can take good care of Rongrong in the future."
"Oh, this sentence has several meanings!"
Jiang Yuan had a drink with Oscar and drank it all in one gulp, but his eyes looked quite amused.
Afterwards, Jiang Yuan picked up the wine glass again and said to Dai Mubai, who looked calm but didn't know what was going on in his heart: "Boss Dai, people say we don't know each other until we fight. I heard that you and Brother Tang San have done this before. After one game, aren’t we still good brothers now? Let’s drink the wine from the cup and smoke the past, how about it? "
"I'm not that stingy. Didn't you say it before? A king must be a king. Naturally, I won't take what happened yesterday to heart. But remember, Jiang Yuan, I will still challenge you. Defeating you will be my goal."
"Anytime."
The two of them finished their glasses, and the incident was over.
At this time, Ning Rongrong on the side also picked up the wine glass and said: "Brother Jiang Yuan, Brother Dai, I also want to toast you. Yesterday I was too ignorant. I apologize to Brother Dai and thank Brother Jiang Yuan for helping me." .”
"Hey," Jiang Yuan looked at Yingying next to him and smiled: "Yingying, it seems that you did a good job in ideological work yesterday!"
"Of course, but the key is that Yingying is not bad at heart and can correct her mistakes."
"OK then!"
Since everyone has taken the initiative to apologize, Dai Mubai, a grown man, naturally can't be fussy about it, right?
The three of them clinked their glasses and drank the wine, but Ning Rongrong put down the glass and kept coughing.
"What's wrong Rongrong?" Yingying next to her saw this and helped her pat her back.
"This is my first time drinking alcohol, and I feel a little uncomfortable."
"Then what do you think of the taste of the wine in the cup?"
"To be honest, it tastes terrible!"
"Haha, the reason why wine tastes good is because it tastes bad. When you truly understand this sentence, you will be truly mature."
"Tch," Yingying on the side said with a smile, "I'm talking about you being a thousand-year-old goblin."
Several teenagers had their own thoughts, but in the end they still looked at each other and smiled.
A family dinner should be said to be a great time for both host and guest. Since Uncle Fu came, it can be said that at least everyone no longer has to worry about food. However, the effect of medicated food on classmates is to moisturize things silently, moisten the internal organs, and stabilize the breath. It may take a long time to show up.
The next day, the practice continued.
In the next half month, Tang San, Oscar, and Yingying broke through level [-], and then Principal Flender decided to take everyone to the Star Dou Forest to obtain spirit rings for the three of them.
Jiang Yuan originally planned to go with him, but in the end he decided to forget it. With Zao Wuji and Flender around, the safety of the students should not be a problem, not to mention they were too busy these days and had no time to make alchemy.
Why not take advantage of these few days to refine some spiritual liquid for a few classmates, otherwise wouldn't it be embarrassing to wait for the master to come back and make those medicinal baths?
Not only that, but he should also find a way to absorb the soul bone that Grandpa Dugu Bo gave him before.
In fact, there is also a Jiangji drug store in Soto City, and the drug store is much larger than the one in Notting City.
The medicine cauldron is also there, and everything is ready-made.
That night, Jiang Yuan refined the soul bone given by Grandpa Dugu Bo at home.
The reason why soul bones are more precious than soul rings is that apart from the fact that they are not easy to obtain, another more important reason is that there is no soul power limit for absorbing soul bones.That is to say.If you are lucky enough to get it, you can absorb a 10-year-old soul bone when you only have one level of soul power.
therefore.Although Jiang Yuan was absorbing a piece of soul bone dropped by a soul beast that had been cultivated for more than ten thousand years, there was actually no danger.
Enveloped by the dark aura, the first thing Jiang Yuan felt was a trace of cold soul power injected into his right leg.It was an energy wave that made him feel very comfortable.
The cool breath penetrated directly from the soles of his feet, gradually stimulating his right leg. Wherever it passed, his right leg seemed to be gradually opened.
In this way, Jiang Yuan absorbed this soul bone for three full days.
finally...
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