Pirate's Sea Restaurant

Chapter 21: Cooking, Tasting (5)

Compared with baguettes, which are dry and hard and can make people lose all their teeth when bitten, and can also be used as a murder weapon and hit people's heads with pain, rice is more fragrant, soft and delicious, and more popular with people, especially with rice. With various food combinations, it is an important supporting role that cannot be ignored.

The grains are full and the color is white. The rice looks like pearls in the bowl, exuding wisps of mist and a faint fragrance. Whether you see it with your eyes or smell it with your nose, this bowl of rice is definitely of high quality.

In high-end restaurants on wealthy islands, rice can be sold for thousands of pele, but in their restaurant, it is served unlimitedly for free. Even with the sea as a treasure trove of rich resources, their restaurant has been in the red in the two years since it opened. status.

One of the most important factors is that the boss is quite generous. If the plates weren't so small, he would even want to feed every guest with a dish that is generous in portions and surprisingly cheap.

And every time he goes to an island, Hogs has to purchase a large amount of ingredients. On the one hand, it is to satisfy the taste buds and stomachs of the guests who come here. On the other hand, it is to help the residents of the poor islands. He does not know the next island. The living conditions of the residents cannot make the poor people rich. He can only fill their stomachs temporarily. After they leave, whether those people will continue to starve or have hope of life, he does not know, he even I don't know if this is the right approach.

He only knows that he is a famous chef

As a result, at the end of the month, Kebat always had a headache when calculating the restaurant's expenses and profits at the bar. He always felt uncomfortable with elevated blood pressure, cardiac arrest, and dizziness.

Therefore, he needs rice every day to replenish his physical energy

The bandage on his fingers did not prevent him from holding the chopsticks with his fingers to pick up the thin fish fillet. His foggy gray eyes carefully examined the thin fish fillet, which was slightly bright pink and meticulous. The frosty texture seemed to be raw. He couldn't tell what kind of fish it was just from a simple fish fillet. He smelled it carefully and there was a faint sour smell.

I'm gonna start now

After simply reciting something silently in his mind, Kebat put the piece of fish meat into his mouth and rolled it gently with the tip of his tongue. The faint citric acid instantly stimulated the entire tongue. The acid instantly shocked people and made people feel refreshed. His eyes widened involuntarily, and at the same time, his teeth gently bit the fish fillet.

crunch

Thin raw fish fillets will be slightly steamed by the steam generated when the rice comes out of the pot. Before the color of the fish fillet surface changes, gently squeeze a little lemon juice on it. It prevents the thin fish fillets from being steamed until they are fully cooked, and also allows the thin fish fillets to be chopped raw, adding a crispy texture. At the same time, the sour taste of lemon stimulates saliva secretion in the mouth, making people have a drooling feeling.

Then cover the thin fish fillets on the rice that is still slightly hot but not particularly hot, allowing the aroma of the fish fillets and the rice aroma to mix, and allowing the heat of the rice to continue to stimulate the acid on the fish fillets.

Refreshing, plump, light in taste, moist in the mouth, and stimulated by citric acid, it will whet your appetite unconsciously.

Kebat unconsciously took a few mouthfuls of rice, chewed it, and put a thin fish fillet into his mouth. He tasted it carefully. It tasted very much like tuna, but it was firmer than tuna. Thinking about it carefully Thinking about it, the restaurant has not caught tuna in the past two days. Since it is not tuna, then only sea hog white marlin has this kind of taste.

I remember, when they first caught this kind of fish, Hoggs also introduced this kind of fish, sea hog white marlin, a fish with the head, tusks and temperament of a wild boar on land. It is the most aggressive fish in the ocean. The fish prefers to use its fangs to attack prey, so the outcome of fighting it is either the fish dies or it dies. In short, one fish has to die. Of course, it is possible that two fish will die, or three, four, or one. A large group of fish joined in the fun and were gored to death by the tusks of the white marlin.

It is this kind of aggressive character that makes them swim and fight in the cold deep sea all year round. Although the texture of the meat is similar to that of tuna, the amount of activity is greater than that of tuna, and the fish meat is also smaller than that of tuna. It is firmer and the sebum is more abundant and plump.

It is also this aggressive temper that makes this fish difficult to catch while alive. Once trapped in a fishing net, they are more excited than when fighting other fish, struggling crazily in the fishing net until they die of exhaustion. .

Like a free and aggressive fighter who is always in a state of fighting, this fish also has a strange characteristic. When it is alive, the meat on the fish is expensive and delicious top-grade fish. Once it dies, the meat on the fish body is It will become cheap and ordinary pork.

What a strange fish? Is the purpose of fighting to make the fish meat more delicious? After death, you can no longer fight, and even the texture of the meat has changed.

In fact, even they rarely catch this unique and delicious fish. Even if they catch it by chance, it is only after Mr. Hoggs fights with the fish shortly after it is caught in the net to keep the fish plump. Top-quality fish meat, after a long time, there is nothing that can be done for that kind of fish after struggling in the fishing net to exhaustion.

And this kind of fish, like other deep-sea fish, will die quickly when it comes out of the water. In addition, this kind of fish is so huge that ordinary people dare not go into the sea to fight with them. If they catch them, they can only let them struggle and exhaust themselves. , turned into a big piece of pork.

"It's very good, refreshing, plump, and light in taste." Kebat said, turning to look at Anthony and grinning, "I didn't expect you to have quite an idea."

Although it tasted good, it was far from what Mr. Hoggs made. As for the difference, he didn't know. Anyway, it just didn't have the spontaneous feeling of happiness and the deliciousness that would come out of his mouth.

With that said, Kebat turned and looked at Hogs again, "I think it tastes good, what do you think?"

He wanted to hear what the boss, who was a skilled cook, thought about this dish.

Hoggs touched his chin and thought for a while, as if it was difficult for him to comment on this dish. Then he seemed to think of something and raised his eyebrows at Kebat, "I think there are too few of these fish. If this It would be better if there were more fish species”

If there is more of this kind of fish, it can be included in the restaurant's menu. The restaurant's menu will not include this small amount of fish on the menu, otherwise there will be more than 378 dishes on the restaurant menu wall. In case of a guest If people want to eat it, but they don’t have the ingredients to cook it for their guests, that would be terrible, so when the restaurant catches this fish, it will treat it as a special dish of the day.

Hey, why did he have such strange thoughts again?

He was obviously asked to express his opinion on this dish, but he actually said something he didn't want to do, such as less fish and more fish.

"Uh-huh"

But this idea is really good

Kebat then nodded in agreement, "With more fish, we can save a lot of money on food ingredients."

Those hateful businessmen who sell rice, flour and meat are like seeing fat sheep waiting to be slaughtered when they see them buying so much rice and flour. They look like profiteers.

"Um"

Hoggs immediately opened his eyes wide and waved his hands in disapproval, "No, I mean, if there are more fish, we can use this fish to entertain more guests, so that our restaurant can make money."

This idea is really good, and I feel a strong sense of pride that I am such a good boss.

Not only Kebut but also the other chefs opened their mouths in surprise. They didn't expect that one day they would see Mr. Hoggs thinking about the restaurant for a day. For a while, their hearts were full of motivation. They never thought about the boss who made money. , they all know that they have made money, so what reason do they have for not working hard?

Looking at Hogs's fox-like smile, Kebat's heart skipped a beat, and he immediately put away the smile on his face. This guy was teasing them again. A group of idiots were all excited and motivated because of his words.

Humph, you stinky old man, don’t try to trick me.

Kebat turned his head and continued to pick up the rice in the bowl, ignoring the nasty old man who loved to tease them.

After talking and joking, Hoggs narrowed his eyes and smiled again and said, "Do you still remember that I said before that this kind of fish is very aggressive?"

As he spoke, Hoggs couldn't help but narrowed his eyes slightly. The vast sea appeared in front of his eyes. The guardrail leaning against the hull looked down at the sea. The blue water and the salty air made him sneeze several times. The scorching sunshine makes it even more difficult to open one's eyes. The comfortable sea surface and the dark and cold seabed are in stark contrast. However, the thrilling scene at the bottom of the sea is much more exciting than the calm sea surface.

The sea hog white marlin, which has sharp fangs at the ends of its huge teeth, is chasing its prey tightly. No fish can escape from its fangs. After fighting with it, the one was injured and fled. The smell of blood from the fish made it even more crazy. The streamlined body of the fish made it swim extremely fast in the sea. The fish's tail swung rapidly, and the fish that was still escaping was already caught by it. When the fangs are stabbed, the fish cannot escape from its fangs no matter how hard it struggles. Gradually, the fish on the fangs stops struggling. Then it is time to enjoy the prey, and then it will start a new battle.

"Fighting has lasted almost throughout their lives, and the fighting instinct is deeply engraved in their bodies."

This is also the reason why as soon as they die, the delicious fish meat will turn into ordinary pork. It sounds incredible, but it is a fact.

Hogs put down the tea cup in his hand and glanced at the white marlin fish balls, lightly seared white marlin, and white marlin sashimi on the table. These three dishes can be called delicious, but they cannot be called delicious. For delicious food, they still don’t know what the secret is

"Do you still remember how I faced the sea hog white marlin?"

This sentence immediately caused the chefs at the two nearby tables to fall into deep thought. They recalled seriously the first time they saw with their own eyes, how bravely Hogs faced the sea hog white marlin.

Tianjin https:.tetb.

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