Fight to the third generation

The Third Generation Section 474

Comparing the two, even if it is only for the sake of role models, it is estimated that many troubles can be avoided. As long as the above does not take action, other things are not a concern...

Chapter 887 Anyway, You Have Many Hospitals

The cake must be divided.

However, the scale of the mainland Internet industry is still not large, and the conflicts are not so intense that they must be dealt with immediately.

Out of self-interest considerations, Su Yehao thought it might as well wait for the time being, and use the good steel on the blade, so as not to wink at the blind.

Just like 5S asset management.

If Su Yehao promotes 5S asset management and financing TOT, maybe investors not only don't appreciate it, but also think that he is using the investors' money to help his company with blood transfusions.

Even if the valuation of TOT rises, it is only book wealth after all. At least in the last one or two years, there is no hope of turning losses into profits. Investors in 5S asset management may not necessarily buy it.

Only when the vast majority of people are optimistic about the Internet and actively want to invest in the TOT portal, can Su Yehao's financing be able to exert its maximum value.

After all, people are not like this, but what is not obtained is always the most precious.

Forcibly stuffing monstrous wealth into their hands, maybe they will be disgusted instead.

Ignore this for now.

Su Yehao thought it seemed that it was time for the public relations department to make a move, train and sponsor more expert consultants in advance, and let them charge ahead, perhaps avoiding many troubles.

Finding a "spokesperson" is a routine practice of large multinational companies, and it often works wonders. Although he has a lot of followers on Weibo, it is impossible for him to end all major and minor matters in person, which seems too cheap.

Not only in the mainland, but also in the United States, the European Union and other places, it seems that they have reached the stage where they need to spend more on public relations and lobbying. The top priority is how to protect their own industry. If you spend a little money to divert the attention of others, it is obviously very cost-effective for Su Yehao... …

Sweaty all over, take a shower and change clothes when you go home.

After Nangongtian saw him, she hurriedly brought skin cream, wiped it on his face, and said:

"It's only been two days since I've been out, and I feel dark by at least one degree. Those who didn't know thought you had a tan. What kind of harsh conditions are there on the fishing boat? Don't you even have a sunshade?"

"I don't rely on my face to eat, so what do I do for nothing? I accidentally caught a big octopus. Let's eat it for dinner today. How do you want to eat it?"

Su Yehao really doesn't mind being tanned. He spends time fishing and basking in the sun. He lives a healthy life and has become much more energetic recently.

Of course, this must not only be because of fishing.

Yin Liuli cooperated with the government in the mainland and began to try out crowdfunding projects for serious illnesses on the Internet. Su Yehao hadn't seen her for more than a month, and occasionally watched her and her daughter through online videos.

Nangongtian is also pregnant, and she sleeps a lot at night.

Jiang Yu asked Nangong Tian to rest more, and she was busy with work all of a sudden, just as SARS was basically over, Tian Yu had a lot of entertainment, and she couldn't care less about having sex with Su Yehao.

Combining these factors, Su Yehao feels a lot more relaxed recently.

After thinking about it, Nangong Tian told him, "Suddenly I want to eat Indian food. I know a chef from a cooking training class. He is a Singaporean. When he was young, he lived in India for several years. He can cook very authentic Indian food."

"..."

Su Yehao wanted to ask her why she was looking for abuse, but since she was a teacher in a cooking training class, it sounded cleaner and more hygienic.

After careful consideration, he made up his mind and nodded, and replied: "Okay, then hire him to come to the door, with big octopus as the main dish, and cook some Indian dishes, just to bring your mother with you."

The baby girl is pregnant, Mrs. Nangong has been here more often than before.

Of course, there is no shortage of guest rooms in such a big house, but considering that Jiang Yu also lives here, it will inevitably make Su Yehao and Jiang Yu a little embarrassed.

Fortunately, her mother's business is also quite busy. She closed the Liren Huangting Club at the end of last year and represented many luxury brands including Gucci. With the expansion of the Sihai International Shopping Center, she has no time to spend the whole day Accompany Nangong Tian.

So after a few days of embarrassment, it will pass after a while.

……

that evening.

Zheng Yongwen came to look for Su Yehao. In addition to talking about the listing of several companies represented by 5S Investment Bank, he also helped his daughter-in-law's sister's family to ask for a letter of recommendation to find a job in an American law firm.

Letters of recommendation and so on are all sophistication.

Su Yehao's recommendation letter has a very high gold content. It is no exaggeration to say that it is one of the most important recommendation letters in the world. This is mainly because it is the first time for him to write for someone else, and things are rare and expensive.

In the circle he was familiar with, almost no one needed to look for a job everywhere. Even if they wanted to find a job, they would not come to Su Yehao just for such a trivial matter.

Who made Zheng Yongwen lose face.

Su Yehao went to the study to find the template on the Internet, copied a copy in English, with signature and seal, handwritten the letter of recommendation to Zheng Yongwen, and asked him:

"Your relative's daughter, which law firm are you going to go to? It's so difficult to get into? As the CEO of the Hong Kong Stock Exchange, the American law firm should show some face and help them bring many big clients."

Zheng Yongwen was in the kitchen, watching the middle-aged chef in his 50s cook, with a slightly strange expression, he reached out and touched his head.

I saw the chef add the blanched diced octopus into the pot, followed by diced onion, diced green pepper, diced red pepper, diced tomato, turmeric powder, unknown sauce, masala, chili powder, tomato sauce, salt, Stir-fry the chili sauce together, and quickly take it out of the pan for later use.

A few years ago, Zheng Yongwen went to India.

At first I wanted to experience the exotic atmosphere, but because of parasites growing in my brain, I managed to save my life, and I am still afraid.

Su Yehao smelled the aroma, and saw the chef put the chicken into the pot again, briefly stir-fried, then added diced onion, diced green pepper, diced red pepper, diced tomato, turmeric powder, unknown sauce, masala, chili powder, Tomato sauce, salt, and chili sauce are quickly put out of the pan for later use.

He asked Zheng Yongwen: "You have eaten authentic Indian food, is this the right way?"

Zheng Yongwen touched his chin, looked at the elegant way of spreading the ingredients, and said decisively: "Don't ask, this chef must have been trained in India."

I saw the chef continue to put cooked broken eggs into the pot... This time Su Yehao and Zheng Yongwen were able to answer quickly, and felt that the picture was very familiar.

really.

Or diced onion, diced green pepper, diced red pepper, diced tomato, Marsala...

Just when Su Yehao thought something was weird, under his shocked gaze, he saw the chef put three spare dishes on the same big plate, which looked a bit like a Mercedes-Benz logo.

Sprinkle cilantro and lettuce on top, serve with tomato sauce and salad dressing, and put some fried bread on top.

Su Yehao said speechlessly: "Although I don't know how to cook, it seems that there is no need to turn the same process into three. Wouldn't it be a waste of time?"

Zheng Yongwen was very calm, and said:

"Don't let me eat. I suddenly became a vegetarian. Indian food is like life. You never know what will happen in the next moment. You can try it. Don't eat too much at once. Eat After observing for a while, continue to eat if there is no response."

"... Hearing what you said, I'm actually a little nervous."

"Don't worry, you have many hospitals anyway."

……

Chapter 888 The Half-ton Gold Ingot

It is worthy of being the chef of the cooking training class.

After carefully plated, the dishes looked quite delicate, and a total of five dishes and one soup were made.

Zheng Yongwen has already returned with the job recommendation letter written by Su Yehao.

When Jiang Yu came back at mealtime, when she saw a plate of green... scrambled eggs, she was shocked and asked:

"What is this, is the egg poisoned?!"

Su Yehao tried the diced octopus, which was mixed with various ingredients, and the taste was very special. He also tried the diced chicken, and it really tasted the same as the diced octopus.

He was a little speechless and told:

"I don't know if the eggs were not poisoned. Anyway, I feel that I am dying. I can only say that it is no wonder that there are not a few restaurants that focus on Indian cuisine in Hong Kong. It is obviously reasonable. It is difficult to describe what it is. taste."

Nangong Tian tasted it, and his expression was also very exciting. He agreed: "Indeed, it can't be said to be too bad, but the rich taste is indeed a bit strange."

Once everything has been done, try to make do with it, and enrich your life experience.

The bread is sandwiched with chickpeas mixed with butter, etc., and the paste made by stirring and crushing feels like eating various spices directly.

Su Yehao tasted the strange soup with a sour taste and didn't touch it again. This made him seem to have found the secret to losing weight. In the end, he only ate Indian pancakes and another dish of potato balls.

As for the green scrambled eggs, no one dared to touch them, it looked very unappetizing.

Nangongtian sighed suddenly, and said in his mouth: "I feel sorry for the big octopus caught by brother Hao. After death, it will become a less delicious dish. If I had known it, I would have made octopus balls."

Mrs. Nangong had put down her chopsticks and said with a smile:

"I remember when I was in Malaysia before, I ate a big pot of rice with pork stew. The taste of that Indian dish was not bad. People put curry in everything they eat. The eating habits of each place are different, maybe we are just not used to it."

Fortunately, the chef who cooked the food has already left. Otherwise, seeing the dishes that have not been touched much, I am afraid that I will be so sad that I will choose to change my career...

Small talk after dinner.

When Jiang Yu heard about the recommendation letter and learned that Zheng Yongwen was married, he asked in a surprised tone, "When did you get married? Why have I never heard of it?"

Nangong Tian also said: "Yes, I don't know, isn't there a wedding?"

"Well, it's been a few months. It seems that he just went through a brief cutscene in Las Vegas. I didn't even know it until I saw his ICQ circle of friends. He gave a case of Romanee-Conti red wine as a gift, and It was returned to me, saying that as an executive officer of a listed company, according to the rules, he cannot accept gifts that are too expensive."

As soon as Su Yehao finished speaking, Jiang Yu said with gossip on his face, "I thought he could reconnect with your aunt, but I didn't expect him to be silent and even married. Who is his wife?"

"I'm not sure. He seems to be a Chinese American living in the United States. I don't have anything to do to care about what his wife does, but he looks like a model in his 30s and [-]s. He looks like a model. He is tall and his qualifications seem to be ordinary. Anyway, I don't know him."

"Tch, men really like young ones."

After Nangongtian teased, she changed the subject and said, "Oh, by the way, your second aunt called me this evening and said that in order to celebrate my pregnancy, she and your father gave me a gift, and I will give it to you later. Come."

"My dad? I haven't heard him mention it. What kind of gift?"

Su Yehao was a little curious.

Nangongtian shook her head and replied, "I don't know, your second aunt only said that she looks very cute and can blind people's eyes."

Jiang Yu was thoughtful, guessing: "Maybe it's jewelry, no wonder my godmother asked me what you like..."

It's normal to give gifts, whether it's out of the decency of a wealthy family, or the importance they attach to Nangong Tian and the others, such a major life event, of course, can't be perfunctory.

For example, after Nong Qingying gave birth to a child, Mr. Tang gave her several prosperous shops, and the annual rent was about 1000 million Hong Kong dollars.

Yin Liuli's side has not been exposed, but there are quite a few gifts that should have been given, and the sum of miscellaneous things is worth hundreds of millions of Hong Kong dollars.

Now it's Nangongtian's turn to have a baby, although she hasn't been born yet, it's always right to think ahead.

While it was still dark, I took a walk in my yard.

There is an island Podocarpus bonsai purchased at a cost of more than 100 million. It seems to have a history of more than 400 years. It may have died unexpectedly because it did not adapt to the climate of Hong Kong City.

It is obviously wasteful to just throw it away, so Su Yehao decided to seek help from experts to make it into a large amber to realize another form of art.

It was past seven o'clock that night.

An escort vehicle came, and a truck pulling a forklift followed the escort vehicle.

The captain of the security company smiled all over his face when he saw Su Yehao, and said, "Hello, Mr. Su, here is a piece of goods, and I would like Miss Nangong to sign for it."

Su Yehao knew that she was sweating just now and had gone upstairs to take a shower, so he stretched out his hand and said, "My father and second aunt sent it, right? I can sign for it for her. Is this thing heavy? Why did you find it specially?" a forklift."

"We don't know too well. The receipt says it's gold, and the boss said it's worth tens of millions..."

Sign for it.

After the worker finished his work, he put a not too big wooden box at the door of his house.

Su Yehao asked the bodyguards to help unpack the box, and when he opened it, he found that there was actually a huge gold ingot inside, and it was equipped with an authentication certificate, which stated that this gold ingot was made of 999 pure gold, weighing a total of [-] kilograms.

The round ingot, shining golden under the light, looks very pleasing.

The price of gold is transparent. Currently, it is about 70 Hong Kong dollars per gram. Su Yehao often reads financial data, which shows the price of gold, and he understands it over time.

With a weight of half a ton, it is no wonder that a forklift is used. A rough calculation shows that it is worth about 800 million Hong Kong dollars.

Su Yehao smiled and touched it, feeling cold.

Although it's hard to make money, normal people probably like such cute gadgets.

Half a ton of gold was placed in front of him, only to realize that it was not as big as he had imagined.

Jiang Yu was stunned, grinning from ear to ear, and said, "My godmother is so rich, even I'm tempted, or we'll have a baby as soon as possible."

"Okay, come to my room at night, I'll help you..."

After finishing speaking in a low voice, Su Yehao continued:

"This thing is pretty good. When you have spare money in the future, you can make more and put it in the treasury. It doesn't seem to be a problem to put it outside as a decoration. Anyway, as long as you don't use the machine, no one can move it away."

Jiang Yu wanted to say how much it would cost, but after careful consideration, he realized that there seemed to be no pressure on Su Yehao.

She immediately went upstairs to find Nangongtian to come and collect the gift.

Such a large gold ingot, although not very practical, is very practical, not only anti-inflation, but also can be used to cash at any time.

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